Vikas Sharma, A. Heer, Navneet Kour, Shivangi Sharma
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引用次数: 0
摘要
在本研究中，研究人员研究了该植物甲醇提取物对两种植物病原体（即和）的抗真菌潜力。 通过毒食技术分析了该植物甲醇提取物的抑制潜力，即在灭菌的马铃薯葡萄糖琼脂中制备不同浓度的试验材料。研究结果表明，该植物甲醇提取物对两种病原体都具有潜在活性，对和的 IC 值分别为 1±0.02 mg/mL 和 0.95±0.019 mg/mL。总之，羊角芹叶具有潜在的抗真菌活性，可用作农药和食品工业中的生物杀灭剂。
Antifungal efficiency of amla leaves against Alternaria alternata and Bipolaris spicifera
In the present study, have been investigated for antifungal potential against two phytopathogens namely and . Inhibitory potential of methanolic extract of the plant was analyzed by poisoned food technique in which different concentrations of test material were prepared in sterilized potato dextrose agar. Results of the investigation revealed that has potential activity against both the test pathogens with IC value of 1±0.02 mg/mL and 0.95±0.019 mg/mL against and respectively. To conclude, leaves of amla possess potential antifungal activity and may be used as a resource of biocides in pesticide and food industry.
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