咖啡因困境:揭开咖啡因使用障碍、咖啡因戒断症状与成年人心理健康之间错综复杂的关系

IF 3 3区 医学 Q2 NUTRITION & DIETETICS Public Health Nutrition Pub Date : 2024-02-02 DOI:10.1017/s1368980024000399
Mahmut BODUR, Seda KAYA, Merve İLHAN-ESGİN, Funda Pınar ÇAKIROĞLU, Ayşe Özfer ÖZÇELİK
{"title":"咖啡因困境:揭开咖啡因使用障碍、咖啡因戒断症状与成年人心理健康之间错综复杂的关系","authors":"Mahmut BODUR, Seda KAYA, Merve İLHAN-ESGİN, Funda Pınar ÇAKIROĞLU, Ayşe Özfer ÖZÇELİK","doi":"10.1017/s1368980024000399","DOIUrl":null,"url":null,"abstract":"Objective: This study aimed to explore the relationship between caffeine use disorder (CUD), caffeine withdrawal symptoms, and the prevalence of depression, anxiety, and stress (DASS) in adults. Design: The study utilized a cross-sectional design to assess the relationships between CUD, caffeine withdrawal symptoms, and DASS. Setting: Participants’ CUD was evaluated through the Caffeine Use Disorder Questionnaire (CUDQ), while the Depression Anxiety Stress Scale-21 (DASS-21) measured DASS levels. Caffeine withdrawal symptoms and total caffeine intake were calculated based on self-reported consumption of caffeine-rich products. Participants: The study involved 618 participants with an average age of 27.8±7.8 years. Results: Participants consumed an average of 461.21±11.09 mg/day of caffeine, showing a positive correlation between CUD and total caffeine intake. The risk of CUD increased alongside levels of DASS. Individuals with caffeine withdrawal symptoms had higher CUDQ and DASS scores. A multiple linear regression model revealed significant associations between total caffeine intake (p<0.001) and DASS-21 score (p<0.001) with CUDQ score. Conclusions: The study concluded that caffeine, while recognized for its potential health benefits, also exhibits properties that may lead to addiction. The development of caffeine use disorder and cessation of caffeine intake can increase DASS levels in adults, indicating the need for awareness and appropriate interventions in public health nutrition.","PeriodicalId":20951,"journal":{"name":"Public Health Nutrition","volume":null,"pages":null},"PeriodicalIF":3.0000,"publicationDate":"2024-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Caffeine Dilemma: Unraveling the Intricate Relationship Between Caffeine Use Disorder, Caffeine Withdrawal Symptoms, and Mental Wellbeing in Adults\",\"authors\":\"Mahmut BODUR, Seda KAYA, Merve İLHAN-ESGİN, Funda Pınar ÇAKIROĞLU, Ayşe Özfer ÖZÇELİK\",\"doi\":\"10.1017/s1368980024000399\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Objective: This study aimed to explore the relationship between caffeine use disorder (CUD), caffeine withdrawal symptoms, and the prevalence of depression, anxiety, and stress (DASS) in adults. Design: The study utilized a cross-sectional design to assess the relationships between CUD, caffeine withdrawal symptoms, and DASS. Setting: Participants’ CUD was evaluated through the Caffeine Use Disorder Questionnaire (CUDQ), while the Depression Anxiety Stress Scale-21 (DASS-21) measured DASS levels. Caffeine withdrawal symptoms and total caffeine intake were calculated based on self-reported consumption of caffeine-rich products. Participants: The study involved 618 participants with an average age of 27.8±7.8 years. Results: Participants consumed an average of 461.21±11.09 mg/day of caffeine, showing a positive correlation between CUD and total caffeine intake. The risk of CUD increased alongside levels of DASS. Individuals with caffeine withdrawal symptoms had higher CUDQ and DASS scores. A multiple linear regression model revealed significant associations between total caffeine intake (p<0.001) and DASS-21 score (p<0.001) with CUDQ score. Conclusions: The study concluded that caffeine, while recognized for its potential health benefits, also exhibits properties that may lead to addiction. The development of caffeine use disorder and cessation of caffeine intake can increase DASS levels in adults, indicating the need for awareness and appropriate interventions in public health nutrition.\",\"PeriodicalId\":20951,\"journal\":{\"name\":\"Public Health Nutrition\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2024-02-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Public Health Nutrition\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1017/s1368980024000399\",\"RegionNum\":3,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Public Health Nutrition","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1017/s1368980024000399","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

摘要

研究目的本研究旨在探讨咖啡因使用障碍(CUD)、咖啡因戒断症状与成年人抑郁、焦虑和压力(DASS)患病率之间的关系。设计:本研究采用横断面设计来评估 CUD、咖啡因戒断症状和 DASS 之间的关系。研究环境:通过咖啡因使用障碍问卷(CUDQ)评估参与者的CUD,同时使用抑郁焦虑压力量表-21(DASS-21)测量DASS水平。咖啡因戒断症状和咖啡因总摄入量是根据自我报告的富含咖啡因产品的消耗量计算得出的。参与者研究涉及 618 名参与者,平均年龄(27.8±7.8)岁。研究结果参与者平均每天摄入 461.21±11.09 毫克咖啡因,这表明 CUD 与咖啡因总摄入量呈正相关。CUD的风险随着DASS水平的增加而增加。有咖啡因戒断症状的人的 CUDQ 和 DASS 分数较高。多元线性回归模型显示,咖啡因总摄入量(p<0.001)和 DASS-21 评分(p<0.001)与 CUDQ 评分之间存在显著关联。结论研究得出结论:咖啡因虽然被认为具有潜在的健康益处,但其特性也可能导致成瘾。咖啡因使用障碍的发展和咖啡因摄入的停止会增加成人的 DASS 水平,这表明在公共健康营养方面需要提高认识并采取适当的干预措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
The Caffeine Dilemma: Unraveling the Intricate Relationship Between Caffeine Use Disorder, Caffeine Withdrawal Symptoms, and Mental Wellbeing in Adults
Objective: This study aimed to explore the relationship between caffeine use disorder (CUD), caffeine withdrawal symptoms, and the prevalence of depression, anxiety, and stress (DASS) in adults. Design: The study utilized a cross-sectional design to assess the relationships between CUD, caffeine withdrawal symptoms, and DASS. Setting: Participants’ CUD was evaluated through the Caffeine Use Disorder Questionnaire (CUDQ), while the Depression Anxiety Stress Scale-21 (DASS-21) measured DASS levels. Caffeine withdrawal symptoms and total caffeine intake were calculated based on self-reported consumption of caffeine-rich products. Participants: The study involved 618 participants with an average age of 27.8±7.8 years. Results: Participants consumed an average of 461.21±11.09 mg/day of caffeine, showing a positive correlation between CUD and total caffeine intake. The risk of CUD increased alongside levels of DASS. Individuals with caffeine withdrawal symptoms had higher CUDQ and DASS scores. A multiple linear regression model revealed significant associations between total caffeine intake (p<0.001) and DASS-21 score (p<0.001) with CUDQ score. Conclusions: The study concluded that caffeine, while recognized for its potential health benefits, also exhibits properties that may lead to addiction. The development of caffeine use disorder and cessation of caffeine intake can increase DASS levels in adults, indicating the need for awareness and appropriate interventions in public health nutrition.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Public Health Nutrition
Public Health Nutrition 医学-公共卫生、环境卫生与职业卫生
CiteScore
6.10
自引率
6.20%
发文量
521
审稿时长
3 months
期刊介绍: Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.
期刊最新文献
Phase angle is inversely related to the consumption of ultra-processed foods and positively related to the consumption of minimally processed foods by university students: a cross-sectional study Food poverty among children aged 6–59 months in Brazil: results from the Brazilian National Survey on Child Nutrition (ENANI-2019) Exploring the associations of food and financial insecurity and food assistance with breastfeeding practices among first-time mothers. Nutrition environments in early childhood education: do they align with best practice? - ERRATUM. Spatial and temporal patterns of disease burden attributable to high BMI in Belt and Road Initiative countries, 1990-2019.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1