“I Don’t Come Here Just for the Food”: Manifestations of Care in Food Assistance Initiatives

This paper seeks to understand the social role played by food assistance initiatives in Portugal. Based on the understanding that these organizations are “spaces of care,” it is possible to reflect on the support provided by them in a more comprehensive and integrative way. Therefore, the various care practices that emerge in these organizational contexts are explored. This study presents a qualitative comparative methodological approach and a range of ethnographic methods to explore the perspectives of different actors (supervisors, volunteers, and beneficiaries) within different models of food assistance (Surplus Food Redistribution Charity, Soup Kitchen, and Social Supermarket). The main results indicate the presence of several “improvised” and “veiled” care practices in the analyzed initiatives that go beyond food issues. These manifestations of care may stem from altruistic acts and/or function as a “remedial measure,” serving as a compensatory mechanism in response to services deemed inadequate.