季节性温度变化如何影响有毒和无毒蓝藻水华之间的相互作用?来自建模和实验数据的证据。

IF 5.5 1区 生物学 Q1 MARINE & FRESHWATER BIOLOGY Harmful Algae Pub Date : 2024-03-13 DOI:10.1016/j.hal.2024.102606
Auguste Caen , Jean-Denis Mathias , Delphine Latour
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引用次数: 0

摘要

夏季蓝藻藻华表现出有毒和无毒基因型之间的动态相互作用,对湖泊中的蓝藻毒素含量有重大影响。由于有毒和无毒基因型的比例在时间上存在显著波动,因此准确预测这些毒素浓度是一项挑战。通常情况下,有毒基因型在初夏和夏末占主导地位,而无毒变种则在仲夏占主导地位。为了分析这一现象,我们提出了一个模型,该模型考虑了有毒基因型和无毒基因型之间的竞争性相互作用以及季节性温度变化。我们的数值模拟表明,有毒基因型的最佳温度低于无毒基因型的最佳温度。实验室的实验数据与我们的模拟结果在性质上是一致的,这使我们能够更好地理解有毒和无毒蓝藻之间复杂的相互作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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How do seasonal temperature variations influence interplay between toxic and non-toxic cyanobacterial blooms? Evidence from modeling and experimental data

Summer cyanobacterial blooms exhibit a dynamic interplay between toxic and non-toxic genotypes, significantly influencing the cyanotoxin levels within a lake. The challenge lies in accurately predicting these toxin concentrations due to the significant temporal fluctuations in the proportions of toxic and non-toxic genotypes. Typically, the toxic genotypes dominate during the early and late summer periods, while the non-toxic variants prevail in mid-summer. To dissect this phenomenon, we propose a model that accounts for the competitive interaction between toxic and non-toxic genotypes, as well as seasonal temperature variations. Our numerical simulations suggest that the optimal temperature of the toxic genotypes is lower than that of the optimal temperatures of the non-toxic counterparts. This difference of optimal temperature may potentially contribute to explain the dominance of toxic genotypes at the early and late summer periods, situation often observed in the field. Experimental data from the laboratory align qualitatively with our simulation results, enabling a better understanding of complex interplays between toxic and non-toxic cyanobacteria.

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来源期刊
Harmful Algae
Harmful Algae 生物-海洋与淡水生物学
CiteScore
12.50
自引率
15.20%
发文量
122
审稿时长
7.5 months
期刊介绍: This journal provides a forum to promote knowledge of harmful microalgae and macroalgae, including cyanobacteria, as well as monitoring, management and control of these organisms.
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