可持续发展目标导向对供应链协作和持续竞争优势的影响:来自茶叶和咖啡行业的证据

IF 3.3 Q2 TRANSPORTATION Asian Journal of Shipping and Logistics Pub Date : 2024-06-01 DOI:10.1016/j.ajsl.2024.01.004
Benjenop Buranasiri , Po-Lin Lai , Suhan Woo , Pairach Piboonrungroj
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引用次数: 0

摘要

根据资源观(RBV)理论和可持续发展目标(SDG)框架,本研究探讨了可持续发展目标、供应链协作和持续竞争优势之间的结构关系。数据来自对泰国咖啡和茶叶供应链中 359 家企业的调查,并使用结构方程模型进行了分析。研究结果表明,伙伴关系是可持续发展目标中最具影响力的方面,而资源共享则是供应链协作中最具影响力的方面。研究结果还表明,在增强持续竞争优势方面,供应链协作比能力更具影响力。这项研究揭示了可持续发展目标与供应链协作和能力之间的联系,而供应链协作和能力会影响企业的持续竞争优势。
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Impact of sustainable development goal orientation on supply chain collaboration and sustained competitive advantage: Evidence from the tea and coffee industry

According the Resource Based View (RBV) theory and the sustainable development goals (SDG) framework, this study investigates the structural relationships between sustainable development goals, supply chain collaboration, and sustained competitive advantage. Data were collected from a survey of 359 firms in Thailand's coffee and tea supply chains and analyzed using structural equation modeling. The findings show that partnership is the most influential aspect of the SDG, whereas resource sharing is the most influential aspect of supply chain collaboration. Findings also show that supply chain collaboration has more influence than capability to enhance sustained competitive advantage. This research sheds light on the linkage between sustainable development goals and supply chain collaboration and capability, which affects the firm's sustained competitive advantage.

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来源期刊
CiteScore
7.80
自引率
6.50%
发文量
23
审稿时长
92 days
期刊最新文献
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