广泛的农业干预措施对埃塞俄比亚产量和粮食安全的影响☆。

IF 6.8 1区 经济学 Q1 AGRICULTURAL ECONOMICS & POLICY Food Policy Pub Date : 2024-04-01 DOI:10.1016/j.foodpol.2024.102626
Victor Cordonnier , Katia Alejandra Covarrubias , Ana Paula de la O Campos
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引用次数: 0

摘要

在过去几十年中,埃塞俄比亚政府实施了广泛的干预措施,目的是实现农业部门的现代化并刺激转型增长。本文评估了这些干预措施对农业产量和粮食安全的影响。我们将项目和遥感数据与一项具有全国代表性的家庭面板调查相结合,利用埃塞俄比亚农业转型局在 2011 年至 2016 年期间实施的干预措施在时间和地域上的变化来确定其影响。结果表明,大规模农业干预措施与更高的农业产量和更好的粮食安全结果相关联。这些结果凸显了农业发展与生活在以农业为主的经济体中的农村家庭的粮食安全之间持续存在的联系,以及全系统干预措施促进农业转型的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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The impacts of widespread agricultural interventions on yields and food security in Ethiopia☆

In the past decades, the Government of Ethiopia implemented widespread interventions with the objective of modernizing the agricultural sector and stimulating transformative growth. This paper assesses the agricultural yields and food security impacts of those interventions. Combining project and remote-sensing data with a nationally representative household panel survey, we identify impacts by exploiting the temporal and geographic variation in the roll-out of the interventions implemented by the Ethiopian Agricultural Transformation Agency from 2011 to 2016. Results show that large-scale agricultural interventions are associated with higher agricultural yields and better food security outcomes. These outcomes underscore the linkages that persist between agricultural development and food security for rural households living in mostly agrarian economies and the potential for systems-wide interventions to catalyze agricultural transformation.

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来源期刊
Food Policy
Food Policy 管理科学-农业经济与政策
CiteScore
11.40
自引率
4.60%
发文量
128
审稿时长
62 days
期刊介绍: Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies. Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.
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