评估阿富汗卢格尔省农业推广方法的有效性

Sediqullah Hammas, Ahmad Noor Stanikzai, Ihsanullah Dost, Rahimullah Razwan
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引用次数: 0

摘要

农业推广可以加快信息的传递和交流,使之成为应用知识,提高农产品的数量和质量,利用新技术和新信息提高农民的竞争力,改善农产品的生产和营销管理,这些都是选择更好的推广方法的结果。本研究旨在确定 Pol-e-Alam 市农业推广中个人、团体和大众传播方法的有效性。研究的目的是应用。研究使用了原始数据。在 2023 年通过简单随机抽样,使用问卷调查的方式收集数据。样本量为 80 人。数据分析使用了 SPSS 21。研究结果表明,团体方法(41.25%)的有效性最高,个人方法(35.0%)和大众传播方法(23.75%)的有效性最低。在集体方法中,受访者认为效果最好的是成果展(28.75%)、方法展(23.75%)、小组讨论(21.25%)、小组培训(13.75%)和参观考察(12.5%)。在个人方法中,农场访问(77.50%)排在第一位,电话访问(3.75%)排在第五位。在大众传播方法中,受访者选择最多的是示范和宣传(45.0%),选择最少的是电视 (5%)。
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Evaluating the Effectiveness of Agricultural Extension Methods in Logar Province, Afghanistan
Agricultural extension can accelerate the transfer and exchange of information that becomes applied knowledge, improve the quantity and quality of agricultural products, enhance the competitiveness of farmers using new technology and information, improve the production and marketing management of agricultural products are the result of a better chosen method of extension. The present study aimed to determine the effectiveness of individual, group and mass communication methods of agricultural extension in Pol-e-Alam city. The research is applied in terms of purpose. Primary data was used for conducting research. The data was collected by survey using a questionnaire, in a simple random sampling in 2023. The sample size was 80 persons. SPSS 21 was used for data analyze. The findings showed that group methods (41.25%) had the highest, individual methods (35.0%) and mass communication methods (23.75%) had the least effectiveness. In the group methods, results exhibition (28.75%) with the highest value, the method's exhibition (23.75%), Group Discussion (21.25%), Small Group Training (13.75%) and Observational tours (12.5%) with the lowest amount by respondents were considered effective. In the individual methods, farm visits (77.50%) were in first and telephone calls (3.75%) were in fifth order. In the mass communication methods, the demonstrations and campaigns (45.0%) with the highest weight and the TV (5%) with the lowest weight were selected by the respondents.
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