Wentao Li, Guanqun Guo, Mingzhi Yang, Yuqing Fan, Lei Zhang, Jiandong Li, Xinyang Dong, Yizhen Wang, Zeqing Lu
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Effects of different concentrations of canthaxanthin microencapsulated with gelatin or lignosulfonate on laying performance, yolk color of hens
Gelatine (GL) is widely available as a microencapsulated material that prevents the decomposition of canthaxanthin (CX). However, there are still disadvantages such as instability, poor safety, and...
期刊介绍:
The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects:
• Animal derived food quality and safety
• Animal genetics and breeding
• Aquaculture, poultry, companion and wildlife
• Livestock systems, management and environment
• Non-ruminants nutrition and feeding
• Production physiology and biology
• Ruminants nutrition and feeding
Announcements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .