Blanka Tariba Lovaković, Davor Rašeta, Maja Lazarus, Karlo Jurica, Tanja Živković Semren, Andreja Jurič, Aleksandra Dramićanin, Branko Petrinec, Aleksandar Bulog, Irena Brčić Karačonji
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引用次数: 0
摘要
本研究旨在描述草莓树(Arbutus unedo L.)叶子和茶制剂的元素和放射性组成特征,并将其与广泛用于治疗尿路感染的商用 Uvin H 草药混合物进行比较。测量了草莓树叶/Uvin H 草药混合物中 17 种元素的浓度和选定放射性核素的放射性活度浓度,以及树叶浸泡或煎煮 5 或 10 分钟后制成的草药茶的浓度和放射性活度浓度。在树叶和茶制剂中,Ca、K、Mg 和 Na 是含量最高的元素,而 As、Co、Mo 和 Se 的含量最低。在分析过的树叶/草药混合物中只检测到 137Cs 和 40K,而茶叶制剂中放射性核素的活度低于检测限。将茶叶煎煮 10 分钟可获得最大的健康益处,与本研究中评估的其他配制方法相比,煎煮茶叶可获得最高的总酚类物质含量、抗氧化活性以及 K、Ca、Mg、Na、Fe、Mn 和 Se 含量。计算得出的潜在有毒元素和放射性核素摄入量不会对消费者的健康造成危害。
Elemental and Radiological Characterisation of Arbutus unedo L. Leaves and Tea: Impact of Preparation Method on Nutritional Risk/Benefit.
The aim of this study was to characterise the elemental and radiological composition of strawberry tree (Arbutus unedo L.) leaves and tea preparations and compare it with commercial Uvin H herbal mixture, widely used in treatment of urinary tract infections. The concentration of 17 elements and the activity concentration of selected radionuclides were measured in strawberry tree leaves/Uvin H herbal mixture, as well as in herbal tea prepared by infusion or decoction of leaves for 5 or 10 min. In both leaves and tea preparations, Ca, K, Mg, and Na were the most abundant elements, while the lowest levels were measured for As, Co, Mo, and Se. Only 137Cs and 40K were detected in analysed leaves/herbal mixture, while the activity of radionuclides in tea preparations was below the detection limit. The maximum possible health benefits can be obtained by a 10-min decoction of leaves, which resulted in the highest total phenolic content and antioxidant activity and levels of K, Ca, Mg, Na, Fe, Mn, and Se in comparison to the other preparation methods evaluated in this study. The calculated intake of potentially toxic elements and radionuclides does not represent a health risk to consumers.
期刊介绍:
Biological Trace Element Research provides a much-needed central forum for the emergent, interdisciplinary field of research on the biological, environmental, and biomedical roles of trace elements. Rather than confine itself to biochemistry, the journal emphasizes the integrative aspects of trace metal research in all appropriate fields, publishing human and animal nutritional studies devoted to the fundamental chemistry and biochemistry at issue as well as to the elucidation of the relevant aspects of preventive medicine, epidemiology, clinical chemistry, agriculture, endocrinology, animal science, pharmacology, microbiology, toxicology, virology, marine biology, sensory physiology, developmental biology, and related fields.