Marie Jakobs, Tina Hörbelt-Grünheidt, Martin Hadamitzky, Julia Bihorac, Yasmin Salem, Stephan Leisengang, Uwe Christians, Björn Schniedewind, Manfred Schedlowski, Laura Lückemann
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For this purpose, a conditioned taste avoidance paradigm was used, pairing the presentation of a novel sweet drinking solution (saccharin or sucrose) as conditioned stimulus (CS) with therapeutically effective doses of FTY720 as unconditioned stimulus (US). Subsequent re-exposure to the CS at a later time point revealed that conditioning with FTY720 induced a mild conditioned taste avoidance only when saccharin was employed as CS. However, on an immunological level, neither re-exposure with saccharin nor sucrose altered blood immune cell subsets or splenic cytokine production. Despite the fact that intraperitonally administered FTY720 could be detected in brain regions known to mediate neuro-immune interactions, the present findings show that the physiological action of FTY720 is not inducible by mere taste-immune associative learning. 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引用次数: 0
摘要
使用环孢素 A 或雷帕霉素等药物可通过行为调节来抑制免疫功能。然而,人们对这一现象的内在机制和普遍性知之甚少。在此背景下,本研究探讨了芬戈莫德(FTY720)的药理特性能否通过味觉-免疫关联学习在大鼠体内形成条件反射,芬戈莫德是一种广泛应用于治疗多发性硬化症的免疫抑制剂。为此,研究人员采用了一种条件性味觉回避范式,将新奇的甜味饮用溶液(糖精或蔗糖)作为条件刺激(CS),将治疗有效剂量的 FTY720 作为非条件刺激(US)。随后在一个较晚的时间点再次接触CS时发现,只有当使用糖精作为CS时,FTY720的条件刺激才会诱发轻微的条件性味觉回避。然而,在免疫学水平上,再次接触糖精或蔗糖都不会改变血液免疫细胞亚群或脾细胞因子的产生。尽管经腹腔给药的 FTY720 可在已知介导神经-免疫相互作用的脑区被检测到,但本研究结果表明,FTY720 的生理作用并不能通过单纯的味觉-免疫联想学习来诱导。至于条件反射是否适用于所有具有免疫抑制特性的小分子药物,仍需通过可能使用不同的感官 CS 的修改范式进行研究。此外,这些发现强调了进一步研究条件性免疫调节潜在机制的必要性,以评估联想学习方案作为临床辅助疗法的普遍性和可用性。
The Effects of Fingolimod (FTY720) on Leukocyte Subset Circulation cannot be Behaviourally Conditioned in Rats.
Suppression of immune functions can be elicited by behavioural conditioning using drugs such as cyclosporin A or rapamycin. Nevertheless, little is known about the underlying mechanisms and generalisability of this phenomenon. Against this background, the present study investigated whether the pharmacological properties of fingolimod (FTY720), an immunosuppressive drug widely applied to treat multiple sclerosis, can be conditioned in rats by means of taste-immune associative learning. For this purpose, a conditioned taste avoidance paradigm was used, pairing the presentation of a novel sweet drinking solution (saccharin or sucrose) as conditioned stimulus (CS) with therapeutically effective doses of FTY720 as unconditioned stimulus (US). Subsequent re-exposure to the CS at a later time point revealed that conditioning with FTY720 induced a mild conditioned taste avoidance only when saccharin was employed as CS. However, on an immunological level, neither re-exposure with saccharin nor sucrose altered blood immune cell subsets or splenic cytokine production. Despite the fact that intraperitonally administered FTY720 could be detected in brain regions known to mediate neuro-immune interactions, the present findings show that the physiological action of FTY720 is not inducible by mere taste-immune associative learning. Whether conditioning generalises across all small-molecule drugs with immunosuppressive properties still needs to be investigated with modified paradigms probably using distinct sensory CS. Moreover, these findings emphasize the need to further investigate the underlying mechanisms of conditioned immunomodulation to assess the generalisability and usability of associative learning protocols as supportive therapies in clinical contexts.