Giulia Rossetti , Allan Jepson , Valentina E. Albanese
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Food festivals and well-being: Extending the PERMA model
Scholars are calling for more studies on short and long-term well-being outcomes of festival tourism, especially in different cultural settings. This interdisciplinary study applies Seligman's PERMA model to two food festivals in Italy and England. Findings illustrate how food festivals foster visitors' well-being and reveal which PERMA domains provide the greatest impact for participants. The theoretical contribution is the creation of a new conceptual framework of festival tourism well-being outcomes. The framework expands the PERMA model and shows the different pathways and factors that can help promote well-being. This is informed by the empirical contribution, which is the application of PERMA in a relatively new context of study: food festival tourism.
期刊介绍：
The Annals of Tourism Research is a scholarly journal that focuses on academic perspectives related to tourism. The journal defines tourism as a global economic activity that involves travel behavior, management and marketing activities of service industries catering to consumer demand, the effects of tourism on communities, and policy and governance at local, national, and international levels. While the journal aims to strike a balance between theory and application, its primary focus is on developing theoretical constructs that bridge the gap between business and the social and behavioral sciences. The disciplinary areas covered in the journal include, but are not limited to, service industries management, marketing science, consumer marketing, decision-making and behavior, business ethics, economics and forecasting, environment, geography and development, education and knowledge development, political science and administration, consumer-focused psychology, and anthropology and sociology.
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