{"title":"对碳化过程中软木和硬木尺寸收缩率各向异性的热重研究","authors":"Yu Wang, Takashi Nomura, Ramadan Eljamal, Eiji Minami, Haruo Kawamoto","doi":"10.1007/s00226-024-01560-3","DOIUrl":null,"url":null,"abstract":"<div><p>Thermogravimetric analysis (TGA) was performed on five softwood and five hardwood thin wood samples in the longitudinal (L) and radial (R) directions. Dimensional changes were monitored using a charge-coupled device camera under a nitrogen flow. A comparison of the TG and derivative TG (DTG) curves revealed that shrinkage in the R direction began when the weight was reduced to 79–92% at 305–330 °C and 87–96% at 275–290 °C for softwoods and hardwoods, respectively. Hemicellulose is mainly degraded in this temperature range. In contrast, shrinkage in the L direction started at temperatures close to the DTG peaks, i.e., 360–380 °C and 345–370 °C, respectively, at which temperatures cellulose is mainly degraded. In general, the R/L shrinkage anisotropy was greater for hardwoods than for softwoods, but the species variation was large and the magnitude was directly related to the difference in the shrinkage onset temperatures between the R and L directions, regardless of the wood species. Therefore, shrinkage anisotropy can be attributed to the relative reactivity of hemicellulose and cellulose in wood cell walls. The shrinkage mechanism during carbonization is discussed in terms of the cell wall ultrastructure, in which cellulose microfibrils are covered by a hemicellulose–lignin matrix, and the orientation of the cells in the L and R directions.</p></div>","PeriodicalId":810,"journal":{"name":"Wood Science and Technology","volume":"58 3","pages":"959 - 974"},"PeriodicalIF":3.1000,"publicationDate":"2024-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s00226-024-01560-3.pdf","citationCount":"0","resultStr":"{\"title\":\"Thermogravimetric investigation of anisotropy of dimensional shrinkage of softwood and hardwood during carbonization\",\"authors\":\"Yu Wang, Takashi Nomura, Ramadan Eljamal, Eiji Minami, Haruo Kawamoto\",\"doi\":\"10.1007/s00226-024-01560-3\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Thermogravimetric analysis (TGA) was performed on five softwood and five hardwood thin wood samples in the longitudinal (L) and radial (R) directions. Dimensional changes were monitored using a charge-coupled device camera under a nitrogen flow. A comparison of the TG and derivative TG (DTG) curves revealed that shrinkage in the R direction began when the weight was reduced to 79–92% at 305–330 °C and 87–96% at 275–290 °C for softwoods and hardwoods, respectively. Hemicellulose is mainly degraded in this temperature range. In contrast, shrinkage in the L direction started at temperatures close to the DTG peaks, i.e., 360–380 °C and 345–370 °C, respectively, at which temperatures cellulose is mainly degraded. In general, the R/L shrinkage anisotropy was greater for hardwoods than for softwoods, but the species variation was large and the magnitude was directly related to the difference in the shrinkage onset temperatures between the R and L directions, regardless of the wood species. Therefore, shrinkage anisotropy can be attributed to the relative reactivity of hemicellulose and cellulose in wood cell walls. The shrinkage mechanism during carbonization is discussed in terms of the cell wall ultrastructure, in which cellulose microfibrils are covered by a hemicellulose–lignin matrix, and the orientation of the cells in the L and R directions.</p></div>\",\"PeriodicalId\":810,\"journal\":{\"name\":\"Wood Science and Technology\",\"volume\":\"58 3\",\"pages\":\"959 - 974\"},\"PeriodicalIF\":3.1000,\"publicationDate\":\"2024-05-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://link.springer.com/content/pdf/10.1007/s00226-024-01560-3.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Wood Science and Technology\",\"FirstCategoryId\":\"88\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s00226-024-01560-3\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"FORESTRY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Wood Science and Technology","FirstCategoryId":"88","ListUrlMain":"https://link.springer.com/article/10.1007/s00226-024-01560-3","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FORESTRY","Score":null,"Total":0}
引用次数: 0
摘要
对五种软木和五种硬木薄木样品进行了纵向(L)和径向(R)的热重分析(TGA)。在氮气流下使用电荷耦合器件照相机监测尺寸变化。通过比较 TG 和导数 TG (DTG) 曲线发现,当软木和硬木的重量分别在 305-330 ℃ 和 275-290 ℃ 下降到 79-92% 和 87-96% 时,R 方向的收缩就开始了。半纤维素主要是在这个温度范围内降解的。相反,L 方向的收缩开始于接近 DTG 峰值的温度,即分别为 360-380 ℃ 和 345-370 ℃,在此温度下纤维素主要发生降解。一般来说,硬木的 R/L 收缩各向异性大于软木,但树种差异很大,而且收缩各向异性的大小与 R 和 L 向收缩起始温度的差异直接相关,与木材树种无关。因此,收缩各向异性可归因于木材细胞壁中半纤维素和纤维素的相对反应性。碳化过程中的收缩机制可从细胞壁超微结构(其中纤维素微纤维被半纤维素-木质素基质覆盖)以及细胞在 L 和 R 方向的取向方面进行讨论。
Thermogravimetric investigation of anisotropy of dimensional shrinkage of softwood and hardwood during carbonization
Thermogravimetric analysis (TGA) was performed on five softwood and five hardwood thin wood samples in the longitudinal (L) and radial (R) directions. Dimensional changes were monitored using a charge-coupled device camera under a nitrogen flow. A comparison of the TG and derivative TG (DTG) curves revealed that shrinkage in the R direction began when the weight was reduced to 79–92% at 305–330 °C and 87–96% at 275–290 °C for softwoods and hardwoods, respectively. Hemicellulose is mainly degraded in this temperature range. In contrast, shrinkage in the L direction started at temperatures close to the DTG peaks, i.e., 360–380 °C and 345–370 °C, respectively, at which temperatures cellulose is mainly degraded. In general, the R/L shrinkage anisotropy was greater for hardwoods than for softwoods, but the species variation was large and the magnitude was directly related to the difference in the shrinkage onset temperatures between the R and L directions, regardless of the wood species. Therefore, shrinkage anisotropy can be attributed to the relative reactivity of hemicellulose and cellulose in wood cell walls. The shrinkage mechanism during carbonization is discussed in terms of the cell wall ultrastructure, in which cellulose microfibrils are covered by a hemicellulose–lignin matrix, and the orientation of the cells in the L and R directions.
期刊介绍:
Wood Science and Technology publishes original scientific research results and review papers covering the entire field of wood material science, wood components and wood based products. Subjects are wood biology and wood quality, wood physics and physical technologies, wood chemistry and chemical technologies. Latest advances in areas such as cell wall and wood formation; structural and chemical composition of wood and wood composites and their property relations; physical, mechanical and chemical characterization and relevant methodological developments, and microbiological degradation of wood and wood based products are reported. Topics related to wood technology include machining, gluing, and finishing, composite technology, wood modification, wood mechanics, creep and rheology, and the conversion of wood into pulp and biorefinery products.