遥控智能监测密封式稻谷储存系统,减少孟加拉国收获后的损失

IF 6.3 Q1 AGRICULTURAL ENGINEERING Smart agricultural technology Pub Date : 2024-05-10 DOI:10.1016/j.atech.2024.100468
Md. Shariful Islam, Sanjida Sadmani, Md. Rostom Ali, Nafis Sadique Sayem, Md. Hamidul Islam, Md. Abu Hanif, Md. Monjurul Alam
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引用次数: 0

摘要

在孟加拉国,农业是经济的支柱,高效的谷物储存至关重要,尤其是稻谷储存。传统的方法,如帆布袋和塑料容器很常见,但最近引进的密封储存技术,如 GrainPro 袋和密封蚕茧,大大减少了稻谷收获后的损失。然而,大多数研究都集中在这些开放式储藏系统中的氧气(O2)和二氧化碳(CO2)水平上。本研究介绍了一种创新的、经济高效的密封谷物储藏远程监控系统,该系统的设计使用了当地采购的组件,包括数字湿度计、WiFi 微型 IP 摄像机和远程控制器。该系统在孟加拉国农业大学先进储藏实验室进行了为期 125 天的测试,有效监测了储藏单元的内部环境。主要结果显示,储藏袋的内部温度在 16.7°C 至 29.2°C 之间变化,与 16.1°C 至 33.5°C 的环境温度范围相比,波动较小。存储单元内部的相对湿度稳定在 45 % 到 54 % 之间,而外部湿度范围为 45 % 到 81.2 %。此外,根据 Steffe 和 Singh 方程,稻谷的平衡含水量(EMC)增加了 0.512%。值得注意的是,经过 125 天的储藏后,没有发现昆虫或霉菌生长的迹象。这项研究的远程监控系统不仅标志着密封式谷物储藏技术的重大进步,还有助于可持续农业实践。它为关键环境参数的监控和管理提供了一个实用的实时解决方案,确保了谷物质量的长期保存。
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Remotely controlled smart monitoring system of hermetic paddy storage to reduce postharvest losses in Bangladesh

In Bangladesh, where agriculture forms the backbone of the economy, efficient grain storage is crucial, particularly for paddy storage. Traditional methods like gunny bags and plastic containers are common, but the recent introduction of hermetic storage technologies, such as GrainPro bags and hermetic cocoons, have significantly reduced postharvest losses paddy. However, most research focuses on oxygen (O2) and carbon dioxide (CO2) levels in those open storage systems. This study introduces an innovative, cost-effective remote monitoring system for hermetically sealed grain storage, designed using locally sourced components, including a Digital Hygrometer, WiFi Mini IP Camera, and a Remote Controller unit. Tested over a 125-day period at Advanced Storage Lab, Bangladesh Agricultural University, the system effectively monitored the internal environment of the storage units. Key findings show that the internal temperature of the storage bags varied between 16.7°C and 29.2°C, demonstrating lesser fluctuation compared to the ambient temperature range of 16.1°C to 33.5°C. The relative humidity inside the storage units remained stable between 45 % and 54 %, in contrast to the external humidity range of 45 % to 81.2 %. Additionally, using the Steffe and Singh equation, an increase of 0.512 % in Equilibrium Moisture Content (EMC) of paddy was recorded. Notably, there was no evidence of insect or mold growth after 125 days of storage. This study's remote monitoring system not only marks a significant advancement in hermetic grain storage technology but also contributes to sustainable agricultural practices. It provides a practical, real-time solution to monitor and manage key environmental parameters, ensuring the preservation of grain quality over time.

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