通过研磨方法绿色合成新型香豆素衍生物及其抗菌评估

IF 5.8 3区 化学 Q1 CHEMISTRY, MULTIDISCIPLINARY Green Chemistry Letters and Reviews Pub Date : 2024-05-23 DOI:10.1080/17518253.2024.2353319
A. Abdel‐Aziem
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Green synthesis of novel coumarin derivatives via grinding approach and their antimicrobial evaluation
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来源期刊
Green Chemistry Letters and Reviews
Green Chemistry Letters and Reviews CHEMISTRY, MULTIDISCIPLINARY-GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
CiteScore
9.10
自引率
3.00%
发文量
48
期刊介绍: Green Chemistry Letters and Reviews is an Open Access, peer-reviewed journal focused on rapid publication of innovative new syntheses and procedures that reduce or eliminate the use and generation of hazardous materials. Reviews of state-of-the-art green chemistry technologies are also included within the journal''s scope. Green Chemistry Letters and Reviews is divided into three overlapping topic areas: research, education, and industrial implementation. The journal publishes both letters, which concisely communicate the most time-sensitive results, and reviews, which aid researchers in understanding the state of science on important green chemistry topics. Submissions are encouraged which apply the 12 principles of green chemistry to: -Green Chemistry Education- Synthetic Reaction Pathways- Research and Process Analytical Techniques- Separation and Purification Technologies- Renewable Feedstocks- Degradable Products
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