Shumani Charlotte Manenzhe, Sandra Koutras, N. Zwane, Aubrey Isaac Masilana, S. Shangase
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This dysbiotic microbiota constitute traditional periodontal pathogens which include among others the red complex triad (Porphyromonas gingivalis, Treponema denticola, Tannerella forsythia), Aggregatibacter actinomycetemcomitans, the orange complex (Fusobacterium nucleatum, Prevotella intermedia etc.) and other emerging pathogens such as Fa that were previously unrecognised as role players in the pathogenesis of periodontitis. Fa is an asaccharolytic anaerobic gram-positive rod (AAGPR) currently considered to be one of the potential drivers of periodontitis progression and worsening through its unique virulence characteristics. Various mechanisms through which Fa contributes to the pathogenesis and severity of periodontitis have been reported. The mechanisms involved in the bidirectional relationship between periodontitis and diabetes are continuously being explored in order to enhance individualised preventative and management approaches in affected patients. This review aims to report on this emerging periodontal pathogen and its capacity to influence dysbiosis within a complex subgingival microbial community; including its potential role in the bidirectional relationship between diabetes and periodontitis. This review will highlight Fa as a potential prognostic indicator for disease worsening, which will help improve management protocols for periodontitis and diabetes.","PeriodicalId":502488,"journal":{"name":"Frontiers in Dental Medicine","volume":"51 3","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The impact of Filifactor alocis on the severity of periodontitis among diabetic and non-diabetic patients: a narrative review\",\"authors\":\"Shumani Charlotte Manenzhe, Sandra Koutras, N. Zwane, Aubrey Isaac Masilana, S. 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引用次数: 0
摘要
有关 Filifactor alocis(Fa)的大量研究表明,Fa 与牙周炎有积极的联系,与传统的牙周病病原体相比,Fa 在严重疾病中的含量更高。牙周炎是一种慢性多因素疾病,由易感宿主体内微生物群失调诱发,而糖尿病是牙周炎的既定风险因素。研究表明,糖尿病会改变龈下微生物群,使其形成不同的微生物群落,从而有利于疾病的发生。据信,正是这些截然不同的龈下微生物群导致了糖尿病患者牙周炎的高发病率和严重程度。这种菌群失调的微生物群构成了传统的牙周病病原体,其中包括红色复合三联菌(牙龈卟啉单胞菌、牙龈特雷波氏菌、连翘泰纳菌)、放线菌属(Aggregatibacter actinomycetemcomitans)、橙色复合菌(核分枝杆菌、中间前驱菌等)以及其他新出现的病原体,如以前未被认识到在牙周炎发病机制中起作用的 Fa。Fa是一种溶糖性厌氧革兰阳性杆菌(AAGPR),由于其独特的毒力特征,目前被认为是牙周炎进展和恶化的潜在驱动因素之一。据报道,Fa 对牙周炎的发病机制和严重程度有多种影响。人们正在不断探索牙周炎与糖尿病之间双向关系的相关机制,以加强对受影响患者的个性化预防和管理方法。本综述旨在报告这种新出现的牙周病原体及其在复杂的龈下微生物群落中影响菌群失调的能力,包括其在糖尿病和牙周炎之间双向关系中的潜在作用。本综述将强调 Fa 是疾病恶化的潜在预后指标,这将有助于改善牙周炎和糖尿病的管理方案。
The impact of Filifactor alocis on the severity of periodontitis among diabetic and non-diabetic patients: a narrative review
The extensive studies on Filifactor alocis (Fa) show a positive association with periodontitis, demonstrating elevated Fa levels compared to traditional periodontal pathogens in severe disease. Periodontitis is a chronic multifactorial disease induced by a dysbiotic microbiota in a susceptible host whilst diabetes is an established risk factor for periodontitis. Diabetes has been shown to alter the subgingival microbiota into distinct microbial communities which favours the shift towards disease. It is these very distinct subgingival microbiota that are believed to contribute to the high prevalence and severity of periodontitis in diabetic patients. This dysbiotic microbiota constitute traditional periodontal pathogens which include among others the red complex triad (Porphyromonas gingivalis, Treponema denticola, Tannerella forsythia), Aggregatibacter actinomycetemcomitans, the orange complex (Fusobacterium nucleatum, Prevotella intermedia etc.) and other emerging pathogens such as Fa that were previously unrecognised as role players in the pathogenesis of periodontitis. Fa is an asaccharolytic anaerobic gram-positive rod (AAGPR) currently considered to be one of the potential drivers of periodontitis progression and worsening through its unique virulence characteristics. Various mechanisms through which Fa contributes to the pathogenesis and severity of periodontitis have been reported. The mechanisms involved in the bidirectional relationship between periodontitis and diabetes are continuously being explored in order to enhance individualised preventative and management approaches in affected patients. This review aims to report on this emerging periodontal pathogen and its capacity to influence dysbiosis within a complex subgingival microbial community; including its potential role in the bidirectional relationship between diabetes and periodontitis. This review will highlight Fa as a potential prognostic indicator for disease worsening, which will help improve management protocols for periodontitis and diabetes.