探索摩洛哥北部(丹吉尔)Cistus ladanifer 叶子的生物活性潜力

Bahia Abdelfattah, Amena Mrabet, Ayoub Simou, Mohamed Khaddor
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摘要

本研究探讨了从摩洛哥北部(丹吉尔)采集的 Cistus ladanifer 的抗氧化能力和植物化学成分,以确定抗氧化剂的潜在药用来源。研究采用多种分析方法评估了萃取物的抗氧化性,如 2,2-二苯基-1-苦基肼(DPPH)、铁还原抗氧化能力(FRAP)、2,2'-偶氮-双(3-乙基苯并噻唑啉-6-磺酸)(ABTS)和氧自由基吸收能力(ORAC)。傅立叶变换红外光谱法(FTIR)、气相色谱-质谱法(GC-MS)和高效液相色谱法(HPLC)用于检测植物材料中的化学成分。最后,还进行了 ICP-AES 分析,以确定提取物营养成分的特征,从而详细了解其宝贵的营养成分含量。研究结果表明,甲醇提取物对 DPPH 和 ABTS 自由基具有很强的清除活性,前者的 IC 50 值为 0.115 ± 0.003 mg/ml,后者的 IC 50 值为 0.251 ± 0.006 mg/ml。此外,它在 FRAP 试验中显示出较高的还原力和出色的 ORAC 值,分别为 62.74 ± 0.07 mg/g 和 40.21 ± 0.7 mg/g 干重提取物。这项研究还评估了总酚和总黄酮化合物,发现甲醇提取物中单宁含量较高,分别为 69.08 ± 1.69 毫克 GAE/g dW、47.86 ± 1.76 毫克 QE/g dW 和 354.98 ± 15.29 毫克 TAE/g dW。傅立叶变换红外光谱分析验证了酚类、苯环、芳香族化合物、醚类和亚甲基链的存在。最后,HPLC-MS 和 GC-MS 分析显示了丰富的生物活性植物化学物质。这项研究是在摩洛哥北部丹吉尔进行的首次同类研究,揭示了该地区 Cistus ladanifer 独特的化学成分。
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Exploring the Bioactive Potential of Cistus ladanifer Leaves from Northern Morocco (Tangier)
The present research explored the antioxidant capacities and phytochemical profile of Cistus ladanifer collected from North Morocco (Tangier), to identify potential medicinal sources of antioxidants. The antioxidant qualities of the extracts were assessed using a variety of analytical methods, such as 2,2-Diphenyl-1-picrylhydrazyl (DPPH), ferric reducing antioxidant power (FRAP), 2,2’-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), and oxygen radical absorbance capacity (ORAC). Fourier transform infrared (FTIR) spectroscopy, gas chromatography-mass spectrometry (GC-MS), and high-performance liquid chromatography (HPLC) were employed to examine the chemical constituents present in the plant material. Finally, ICP-AES analysis was performed to characterize the nutritional components of the extract, providing detailed insights into its valuable nutrient content. The findings revealed that the methanolic extract displayed considerable antioxidant potential, as evidenced by its powerful scavenging activities against DPPH, with an IC 50 value of 0.115 ± 0.003 mg/ml and IC 50 of 0.251 ± 0.006 mg/ml ABTS radicals. Moreover, it displayed a higher reducing power using the FRAP test and excellent ORAC values, with 62.74 ± 0.07 mg/g and 40.21 ± 0.7 mg/g dry weight of extract, respectively. This research also assessed the total phenolic and total flavonoid compounds, while tannins were found in high concentrations in the methanolic extract, with 69.08 ± 1.69 mg of GAE/g dW, 47.86 ± 1.76 mg of QE/g dW, and 354.98 ± 15.29 mg of TAE/g dW, respectively. The presence of phenols, benzene rings, aromatic compounds, ethers, and methylene chains was verified by FTIR analysis. Finally, HPLC-MS and GC-MS analyses revealed a rich profile of bioactive phytochemicals. This study is the first of its kind to be conducted in Tangier, Northern Morocco, shedding light on the unique chemical composition of Cistus ladanifer in this region.
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