Giuseppe Esposito, Stefania Bergagna, Silvia Colussi, Khalid Shahin, Roberta Rosa, Donatella Volpatti, Caterina Faggio, Camilla Mossotto, Alice Gabetti, Alessandra Maganza, Elena Bozzetta, Marino Prearo, Paolo Pastorino
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The current study focuses on the variations in serum blood parameters of farmed rainbow trout <i>Oncorhynchus mykiss</i> during a lactococcosis outbreak caused by <i>Lactococcus garvieae</i>. Blood samples were collected for biochemical analysis, fish were examined for parasites and bacteria, and DNA from bacterial colonies was PCR-amplified and sequenced for identification. Overall, 13 biochemical parameters, including proteins, enzymes, lipids, chemicals, and minerals, were measured in serum blood samples from both diseased and healthy fish. The results indicate significant alterations in the levels of these parameters during the outbreak, highlighting the impact of infections on the blood profile of farmed rainbow trout. Urea levels were significantly higher in diseased fish compared to controls, and creatinine, phosphorus, and magnesium also showed similar trends. Alanine aminotransferase and total protein levels were higher in control fish. Chloride levels differed significantly between groups. Iron levels were higher in controls and lower in diseased fish. No significant differences were found in other parameters. This study reveals significant changes in serum blood parameters of rainbow trout during a lactococcosis outbreak caused by <i>L. garvieae</i>. These changes highlight the potential of these parameters as tools for monitoring health status, stress, and aquaculture management. Continuous monitoring can provide valuable insights into disease severity and overall fish health, aiding in the development of improved management practices. The presented data contribute to understanding the pathophysiology of piscine lactococcosis and developing effective mitigation strategies for farmed rainbow trout.</p>","PeriodicalId":15849,"journal":{"name":"Journal of fish diseases","volume":"47 10","pages":""},"PeriodicalIF":2.2000,"publicationDate":"2024-07-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/jfd.13994","citationCount":"0","resultStr":"{\"title\":\"Changes in blood serum parameters in farmed rainbow trout (Oncorhynchus mykiss) during a piscine lactococcosis outbreak\",\"authors\":\"Giuseppe Esposito, Stefania Bergagna, Silvia Colussi, Khalid Shahin, Roberta Rosa, Donatella Volpatti, Caterina Faggio, Camilla Mossotto, Alice Gabetti, Alessandra Maganza, Elena Bozzetta, Marino Prearo, Paolo Pastorino\",\"doi\":\"10.1111/jfd.13994\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>The aquaculture sector plays a vital role in global food security, yet it grapples with significant challenges posed by infectious diseases. 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引用次数: 0
摘要
水产养殖业在全球粮食安全方面发挥着至关重要的作用,但它也面临着传染病带来的巨大挑战。虹鳟鱼乳球菌病是虹鳟鱼水产养殖业面临的重大威胁之一,因为它可能导致死亡、生长率下降以及对其他病原体的易感性增加,从而造成严重的经济损失。它给疾病管理策略带来了挑战,影响了虹鳟鱼养殖的可持续性和盈利能力。目前的研究重点是在由加维埃乳球菌(Lactococcus garvieae)引起的乳球菌病爆发期间养殖虹鳟血清血液参数的变化。采集血液样本进行生化分析,检查鱼体内的寄生虫和细菌,并对细菌菌落的 DNA 进行 PCR 扩增和测序鉴定。在患病鱼和健康鱼的血清血液样本中,共测定了 13 项生化参数,包括蛋白质、酶、脂类、化学物质和矿物质。结果表明,在疫情爆发期间,这些参数的水平发生了重大变化,凸显了感染对养殖虹鳟血液特征的影响。与对照组相比,病鱼的尿素水平明显偏高,肌酐、磷和镁也呈现出类似的趋势。对照组鱼的丙氨酸氨基转移酶和总蛋白水平较高。各组之间的氯化物水平差异很大。对照组的铁含量较高,而病鱼的铁含量较低。其他参数没有发现明显差异。这项研究揭示了虹鳟在由加维氏乳球菌引起的乳球菌病爆发期间血清血液参数的显著变化。这些变化凸显了这些参数作为监测健康状况、压力和水产养殖管理工具的潜力。持续监测可为了解疾病严重程度和鱼类总体健康状况提供有价值的信息,有助于制定更好的管理方法。所提供的数据有助于了解鱼类乳球菌病的病理生理学,并为养殖虹鳟制定有效的缓解策略。
Changes in blood serum parameters in farmed rainbow trout (Oncorhynchus mykiss) during a piscine lactococcosis outbreak
The aquaculture sector plays a vital role in global food security, yet it grapples with significant challenges posed by infectious diseases. Piscine lactococcosis is one of the significant threats in rainbow trout aquaculture due to its potential to cause severe economic losses through mortalities, reduced growth rates, and increased susceptibility to other pathogens. It poses challenges in disease management strategies, impacting the sustainability and profitability of rainbow trout farming. The current study focuses on the variations in serum blood parameters of farmed rainbow trout Oncorhynchus mykiss during a lactococcosis outbreak caused by Lactococcus garvieae. Blood samples were collected for biochemical analysis, fish were examined for parasites and bacteria, and DNA from bacterial colonies was PCR-amplified and sequenced for identification. Overall, 13 biochemical parameters, including proteins, enzymes, lipids, chemicals, and minerals, were measured in serum blood samples from both diseased and healthy fish. The results indicate significant alterations in the levels of these parameters during the outbreak, highlighting the impact of infections on the blood profile of farmed rainbow trout. Urea levels were significantly higher in diseased fish compared to controls, and creatinine, phosphorus, and magnesium also showed similar trends. Alanine aminotransferase and total protein levels were higher in control fish. Chloride levels differed significantly between groups. Iron levels were higher in controls and lower in diseased fish. No significant differences were found in other parameters. This study reveals significant changes in serum blood parameters of rainbow trout during a lactococcosis outbreak caused by L. garvieae. These changes highlight the potential of these parameters as tools for monitoring health status, stress, and aquaculture management. Continuous monitoring can provide valuable insights into disease severity and overall fish health, aiding in the development of improved management practices. The presented data contribute to understanding the pathophysiology of piscine lactococcosis and developing effective mitigation strategies for farmed rainbow trout.
期刊介绍:
Journal of Fish Diseases enjoys an international reputation as the medium for the exchange of information on original research into all aspects of disease in both wild and cultured fish and shellfish. Areas of interest regularly covered by the journal include:
-host-pathogen relationships-
studies of fish pathogens-
pathophysiology-
diagnostic methods-
therapy-
epidemiology-
descriptions of new diseases