Jingjing Zhao , Guofang Zhang , Jingbo Yang , Xiaoxi Qi , Fei Yao , Yunfeng Gao , Chun Li , Libo Liu , Linhui Kang
{"title":"在 2'-FL 中生长的双歧杆菌 DNG6 表面蛋白减轻 LPS 引起的体外肠屏障损伤","authors":"Jingjing Zhao , Guofang Zhang , Jingbo Yang , Xiaoxi Qi , Fei Yao , Yunfeng Gao , Chun Li , Libo Liu , Linhui Kang","doi":"10.3168/jds.2024-25019","DOIUrl":null,"url":null,"abstract":"<div><div>Human milk oligosaccharides promote the growth and adhesion of <em>Bifidobacteria</em>, thus exerting multiple biological functions on intestinal epithelial cells. Bacterial surface proteins play an important role in bacterial–host intestinal epithelial interactions. In this study, we aimed to investigate the effects of surface proteins extracted from <em>Bifidobacterium bifidum</em> DNG6 (<em>B. bifidum</em> DNG6) consuming 2′-fucosyllactose (2′-FL) on Caco-2 cells monolayer barrier injury induced by lipopolysaccharide, compared with lactose and galacto-oligosaccharides. Our results indicated that 2′-FL may promote the surface proteins of <em>B. bifidum</em> DNG6 to improve intestinal barrier injury by positively regulating the NF-κB signaling pathway, reducing inflammation (TNF-α reduced by 50.34%, IL-6 reduced by 22.83%, IL-1β reduced by 37.91%, and IL-10 increased by 63.47%) and strengthening tight junction proteins (ZO,1 2.39×; claudin,1 2.79×; and occluding, 4.70×). The findings of this study indicate that 2′-FL can further regulate intestinal barrier damage by promoting the alteration of <em>B. bifidum</em> DNG6 surface proteins. The findings of this research will also provide theoretical support for the development of synbiotic formulations.</div></div>","PeriodicalId":354,"journal":{"name":"Journal of Dairy Science","volume":"107 11","pages":"Pages 8865-8873"},"PeriodicalIF":3.7000,"publicationDate":"2024-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Surface proteins of Bifidobacterium bifidum DNG6 growing in 2′-fucosyllactose alleviating lipopolysaccharide-induced intestinal barrier injury in vitro\",\"authors\":\"Jingjing Zhao , Guofang Zhang , Jingbo Yang , Xiaoxi Qi , Fei Yao , Yunfeng Gao , Chun Li , Libo Liu , Linhui Kang\",\"doi\":\"10.3168/jds.2024-25019\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Human milk oligosaccharides promote the growth and adhesion of <em>Bifidobacteria</em>, thus exerting multiple biological functions on intestinal epithelial cells. Bacterial surface proteins play an important role in bacterial–host intestinal epithelial interactions. In this study, we aimed to investigate the effects of surface proteins extracted from <em>Bifidobacterium bifidum</em> DNG6 (<em>B. bifidum</em> DNG6) consuming 2′-fucosyllactose (2′-FL) on Caco-2 cells monolayer barrier injury induced by lipopolysaccharide, compared with lactose and galacto-oligosaccharides. Our results indicated that 2′-FL may promote the surface proteins of <em>B. bifidum</em> DNG6 to improve intestinal barrier injury by positively regulating the NF-κB signaling pathway, reducing inflammation (TNF-α reduced by 50.34%, IL-6 reduced by 22.83%, IL-1β reduced by 37.91%, and IL-10 increased by 63.47%) and strengthening tight junction proteins (ZO,1 2.39×; claudin,1 2.79×; and occluding, 4.70×). The findings of this study indicate that 2′-FL can further regulate intestinal barrier damage by promoting the alteration of <em>B. bifidum</em> DNG6 surface proteins. The findings of this research will also provide theoretical support for the development of synbiotic formulations.</div></div>\",\"PeriodicalId\":354,\"journal\":{\"name\":\"Journal of Dairy Science\",\"volume\":\"107 11\",\"pages\":\"Pages 8865-8873\"},\"PeriodicalIF\":3.7000,\"publicationDate\":\"2024-11-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Dairy Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0022030224009834\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Dairy Science","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0022030224009834","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Surface proteins of Bifidobacterium bifidum DNG6 growing in 2′-fucosyllactose alleviating lipopolysaccharide-induced intestinal barrier injury in vitro
Human milk oligosaccharides promote the growth and adhesion of Bifidobacteria, thus exerting multiple biological functions on intestinal epithelial cells. Bacterial surface proteins play an important role in bacterial–host intestinal epithelial interactions. In this study, we aimed to investigate the effects of surface proteins extracted from Bifidobacterium bifidum DNG6 (B. bifidum DNG6) consuming 2′-fucosyllactose (2′-FL) on Caco-2 cells monolayer barrier injury induced by lipopolysaccharide, compared with lactose and galacto-oligosaccharides. Our results indicated that 2′-FL may promote the surface proteins of B. bifidum DNG6 to improve intestinal barrier injury by positively regulating the NF-κB signaling pathway, reducing inflammation (TNF-α reduced by 50.34%, IL-6 reduced by 22.83%, IL-1β reduced by 37.91%, and IL-10 increased by 63.47%) and strengthening tight junction proteins (ZO,1 2.39×; claudin,1 2.79×; and occluding, 4.70×). The findings of this study indicate that 2′-FL can further regulate intestinal barrier damage by promoting the alteration of B. bifidum DNG6 surface proteins. The findings of this research will also provide theoretical support for the development of synbiotic formulations.
期刊介绍:
The official journal of the American Dairy Science Association®, Journal of Dairy Science® (JDS) is the leading peer-reviewed general dairy research journal in the world. JDS readers represent education, industry, and government agencies in more than 70 countries with interests in biochemistry, breeding, economics, engineering, environment, food science, genetics, microbiology, nutrition, pathology, physiology, processing, public health, quality assurance, and sanitation.