{"title":"中杂交籼稻产量高、食用品质好、氮利用率高:从穗期平衡的源汇关系角度看","authors":"","doi":"10.1016/j.eja.2024.127281","DOIUrl":null,"url":null,"abstract":"<div><p>High yield, good eating quality, and high nitrogen (N) use efficiency present challenges in cultivating medium hybrid <em>indica</em> rice. We hypothesized that balanced source-sink relationships are key traits for achieving high yield, good eating quality, and high N use efficiency in medium hybrid <em>indica</em> rice under suitable N management regimes. Three field experiments were conducted with two medium hybrid <em>indica</em> rice cultivars. Five distinct N application levels, designated as N0, N75, N150, N225, and N300, were used to investigate varying source-sink characteristics and their impact on yield, eating quality, and N use efficiency. The results indicated that the ratio of dry matter at the heading stage to the number of spikelets per unit area (DM/Spik. R) exhibited a significant decrease with increasing N application rates in both cultivars over three years, except for the cultivar HLY898 in 2021. Conversely, an increase in N application rates generally increased the ratios of accumulated N rate and leaf area at the heading stage to the number of spikelets per unit area (AN/Spik. R and LA/Spik. R) across the cultivars and experimental years. Only AN/Spik. R showed significant relationships with yield, eating score, and N partial factor productivity (PFPN). In addition, significant differences were observed among the three study years for DM/Spik. R and LA/Spik. R, but no significant difference was found for AN/Spik. R across the three study years. Moreover, both N concentration and nitrogen nutrition index (NNI) at heading had significant and linear relationships with AN/Spik. R. Further analysis revealed that the highest yield and maximum eating scores, constituting 92 % of the total, were achieved when AN/Spik. R reached 3.65 mg per spikelet. Correspondingly, the NNI was recommended as 0.93 at heading when 90 % of the highest yield and maximum eating scores were harvested. Additionally, 79 % of the highest yield and maximum PFPN were obtained when AN/Spik. R and NNI were approximate to 2.58 mg per spikelet and 0.78 at heading, respectively. These results suggest that moderate AN/Spik. R corresponding to mild N deficiency at heading could be a key source-sink indicator for the integrated regulation of high yield, good eating quality, and high N use efficiency in medium hybrid <em>indica</em> rice.</p></div>","PeriodicalId":51045,"journal":{"name":"European Journal of Agronomy","volume":null,"pages":null},"PeriodicalIF":4.5000,"publicationDate":"2024-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"High yield, good eating quality, and high N use efficiency for medium hybrid indica rice: From the perspective of balanced source-sink relationships at heading\",\"authors\":\"\",\"doi\":\"10.1016/j.eja.2024.127281\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>High yield, good eating quality, and high nitrogen (N) use efficiency present challenges in cultivating medium hybrid <em>indica</em> rice. We hypothesized that balanced source-sink relationships are key traits for achieving high yield, good eating quality, and high N use efficiency in medium hybrid <em>indica</em> rice under suitable N management regimes. Three field experiments were conducted with two medium hybrid <em>indica</em> rice cultivars. Five distinct N application levels, designated as N0, N75, N150, N225, and N300, were used to investigate varying source-sink characteristics and their impact on yield, eating quality, and N use efficiency. The results indicated that the ratio of dry matter at the heading stage to the number of spikelets per unit area (DM/Spik. R) exhibited a significant decrease with increasing N application rates in both cultivars over three years, except for the cultivar HLY898 in 2021. Conversely, an increase in N application rates generally increased the ratios of accumulated N rate and leaf area at the heading stage to the number of spikelets per unit area (AN/Spik. R and LA/Spik. R) across the cultivars and experimental years. Only AN/Spik. R showed significant relationships with yield, eating score, and N partial factor productivity (PFPN). In addition, significant differences were observed among the three study years for DM/Spik. R and LA/Spik. R, but no significant difference was found for AN/Spik. R across the three study years. Moreover, both N concentration and nitrogen nutrition index (NNI) at heading had significant and linear relationships with AN/Spik. R. Further analysis revealed that the highest yield and maximum eating scores, constituting 92 % of the total, were achieved when AN/Spik. R reached 3.65 mg per spikelet. Correspondingly, the NNI was recommended as 0.93 at heading when 90 % of the highest yield and maximum eating scores were harvested. Additionally, 79 % of the highest yield and maximum PFPN were obtained when AN/Spik. R and NNI were approximate to 2.58 mg per spikelet and 0.78 at heading, respectively. These results suggest that moderate AN/Spik. R corresponding to mild N deficiency at heading could be a key source-sink indicator for the integrated regulation of high yield, good eating quality, and high N use efficiency in medium hybrid <em>indica</em> rice.</p></div>\",\"PeriodicalId\":51045,\"journal\":{\"name\":\"European Journal of Agronomy\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":4.5000,\"publicationDate\":\"2024-07-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"European Journal of Agronomy\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1161030124002028\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Journal of Agronomy","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1161030124002028","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
High yield, good eating quality, and high N use efficiency for medium hybrid indica rice: From the perspective of balanced source-sink relationships at heading
High yield, good eating quality, and high nitrogen (N) use efficiency present challenges in cultivating medium hybrid indica rice. We hypothesized that balanced source-sink relationships are key traits for achieving high yield, good eating quality, and high N use efficiency in medium hybrid indica rice under suitable N management regimes. Three field experiments were conducted with two medium hybrid indica rice cultivars. Five distinct N application levels, designated as N0, N75, N150, N225, and N300, were used to investigate varying source-sink characteristics and their impact on yield, eating quality, and N use efficiency. The results indicated that the ratio of dry matter at the heading stage to the number of spikelets per unit area (DM/Spik. R) exhibited a significant decrease with increasing N application rates in both cultivars over three years, except for the cultivar HLY898 in 2021. Conversely, an increase in N application rates generally increased the ratios of accumulated N rate and leaf area at the heading stage to the number of spikelets per unit area (AN/Spik. R and LA/Spik. R) across the cultivars and experimental years. Only AN/Spik. R showed significant relationships with yield, eating score, and N partial factor productivity (PFPN). In addition, significant differences were observed among the three study years for DM/Spik. R and LA/Spik. R, but no significant difference was found for AN/Spik. R across the three study years. Moreover, both N concentration and nitrogen nutrition index (NNI) at heading had significant and linear relationships with AN/Spik. R. Further analysis revealed that the highest yield and maximum eating scores, constituting 92 % of the total, were achieved when AN/Spik. R reached 3.65 mg per spikelet. Correspondingly, the NNI was recommended as 0.93 at heading when 90 % of the highest yield and maximum eating scores were harvested. Additionally, 79 % of the highest yield and maximum PFPN were obtained when AN/Spik. R and NNI were approximate to 2.58 mg per spikelet and 0.78 at heading, respectively. These results suggest that moderate AN/Spik. R corresponding to mild N deficiency at heading could be a key source-sink indicator for the integrated regulation of high yield, good eating quality, and high N use efficiency in medium hybrid indica rice.
期刊介绍:
The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics:
crop physiology
crop production and management including irrigation, fertilization and soil management
agroclimatology and modelling
plant-soil relationships
crop quality and post-harvest physiology
farming and cropping systems
agroecosystems and the environment
crop-weed interactions and management
organic farming
horticultural crops
papers from the European Society for Agronomy bi-annual meetings
In determining the suitability of submitted articles for publication, particular scrutiny is placed on the degree of novelty and significance of the research and the extent to which it adds to existing knowledge in agronomy.