R. Zhou , L. Zhe , S.S. Lai , H.M. Wen , L. Hu , X.L. Zhang , Y. Zhuo , S.Y. Xu , Y. Lin , B. Feng , L.Q. Che , D. Wu , Z.F. Fang
{"title":"妊娠中后期补充日粮硫酸钠可改善母猪胎盘血管生成、胆汁酸代谢和血清氨基酸浓度","authors":"R. Zhou , L. Zhe , S.S. Lai , H.M. Wen , L. Hu , X.L. Zhang , Y. Zhuo , S.Y. Xu , Y. Lin , B. Feng , L.Q. Che , D. Wu , Z.F. Fang","doi":"10.1016/j.animal.2024.101237","DOIUrl":null,"url":null,"abstract":"<div><p>Sulphate plays a vital role in the growth and development of the foetus. Sodium sulphate (<strong>Na<sub>2</sub>SO<sub>4</sub></strong>) is utilised as a dietary protein nutrient factor and helps replenish sulphur elements in livestock and poultry. Therefore, this study aimed to investigate the effects of Na<sub>2</sub>SO<sub>4</sub> supplementation in mid to late pregnancy on bile acid metabolism, amino acid metabolism, placental vascular development and antioxidant capacity of sows. At day 1 of gestation (<strong>G1</strong>), a total of twenty-six primiparous sows were carefully chosen and randomised into two groups: (1) control group, (2) Na<sub>2</sub>SO<sub>4</sub> group (1.40 g/kg). Blood samples and placentas from sows were collected to measure biochemistry parameters, antioxidant indexes, placental vascular density, and indicators related to bile acid metabolism and amino acid concentrations, respectively. We found that dietary supplementation with Na<sub>2</sub>SO<sub>4</sub> had a tendency for a reduction of incidence of stillborn at farrowing. Further observation showed that sows supplemented with Na<sub>2</sub>SO<sub>4</sub> had decreased total bile acid level in cord blood, and increased placental gene expression of sulphotransferase and organic anion transport peptide. Na<sub>2</sub>SO<sub>4</sub> supplementation increased catalase and total superoxide dismutase activity in cord blood, decreased placental malondialdehyde content, and enhanced placental protein expression of Sirtuin 1. Moreover, Na<sub>2</sub>SO<sub>4</sub> consumption resulted in increased vascular density of placental stroma and elevated amino acid levels in sows and cord blood. Furthermore, maternal Na<sub>2</sub>SO<sub>4</sub> consumption reduced serum urea concentrations of sows and umbilical cord blood at G114. In addition, dietary supplementation with Na<sub>2</sub>SO<sub>4</sub> activated the protein expression of the placental mechanistic target of rapamycin complex 1. Collectively, these findings indicated that maternal supplementation with Na<sub>2</sub>SO<sub>4</sub> during mid-to-late gestation elevated foetal survival via improving placental angiogenesis, bile acid metabolism and amino acid utilisation.</p></div>","PeriodicalId":50789,"journal":{"name":"Animal","volume":"18 8","pages":"Article 101237"},"PeriodicalIF":4.0000,"publicationDate":"2024-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S175173112400168X/pdfft?md5=76e18be58d672f2f0ef0bf01a6fb43b4&pid=1-s2.0-S175173112400168X-main.pdf","citationCount":"0","resultStr":"{\"title\":\"Dietary sodium sulphate supplementation during mid-to-late gestation improves placental angiogenesis, bile acid metabolism, and serum amino acid concentrations of sows\",\"authors\":\"R. Zhou , L. Zhe , S.S. Lai , H.M. Wen , L. Hu , X.L. Zhang , Y. Zhuo , S.Y. Xu , Y. Lin , B. Feng , L.Q. Che , D. Wu , Z.F. Fang\",\"doi\":\"10.1016/j.animal.2024.101237\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Sulphate plays a vital role in the growth and development of the foetus. Sodium sulphate (<strong>Na<sub>2</sub>SO<sub>4</sub></strong>) is utilised as a dietary protein nutrient factor and helps replenish sulphur elements in livestock and poultry. Therefore, this study aimed to investigate the effects of Na<sub>2</sub>SO<sub>4</sub> supplementation in mid to late pregnancy on bile acid metabolism, amino acid metabolism, placental vascular development and antioxidant capacity of sows. At day 1 of gestation (<strong>G1</strong>), a total of twenty-six primiparous sows were carefully chosen and randomised into two groups: (1) control group, (2) Na<sub>2</sub>SO<sub>4</sub> group (1.40 g/kg). Blood samples and placentas from sows were collected to measure biochemistry parameters, antioxidant indexes, placental vascular density, and indicators related to bile acid metabolism and amino acid concentrations, respectively. We found that dietary supplementation with Na<sub>2</sub>SO<sub>4</sub> had a tendency for a reduction of incidence of stillborn at farrowing. Further observation showed that sows supplemented with Na<sub>2</sub>SO<sub>4</sub> had decreased total bile acid level in cord blood, and increased placental gene expression of sulphotransferase and organic anion transport peptide. Na<sub>2</sub>SO<sub>4</sub> supplementation increased catalase and total superoxide dismutase activity in cord blood, decreased placental malondialdehyde content, and enhanced placental protein expression of Sirtuin 1. Moreover, Na<sub>2</sub>SO<sub>4</sub> consumption resulted in increased vascular density of placental stroma and elevated amino acid levels in sows and cord blood. 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Dietary sodium sulphate supplementation during mid-to-late gestation improves placental angiogenesis, bile acid metabolism, and serum amino acid concentrations of sows
Sulphate plays a vital role in the growth and development of the foetus. Sodium sulphate (Na2SO4) is utilised as a dietary protein nutrient factor and helps replenish sulphur elements in livestock and poultry. Therefore, this study aimed to investigate the effects of Na2SO4 supplementation in mid to late pregnancy on bile acid metabolism, amino acid metabolism, placental vascular development and antioxidant capacity of sows. At day 1 of gestation (G1), a total of twenty-six primiparous sows were carefully chosen and randomised into two groups: (1) control group, (2) Na2SO4 group (1.40 g/kg). Blood samples and placentas from sows were collected to measure biochemistry parameters, antioxidant indexes, placental vascular density, and indicators related to bile acid metabolism and amino acid concentrations, respectively. We found that dietary supplementation with Na2SO4 had a tendency for a reduction of incidence of stillborn at farrowing. Further observation showed that sows supplemented with Na2SO4 had decreased total bile acid level in cord blood, and increased placental gene expression of sulphotransferase and organic anion transport peptide. Na2SO4 supplementation increased catalase and total superoxide dismutase activity in cord blood, decreased placental malondialdehyde content, and enhanced placental protein expression of Sirtuin 1. Moreover, Na2SO4 consumption resulted in increased vascular density of placental stroma and elevated amino acid levels in sows and cord blood. Furthermore, maternal Na2SO4 consumption reduced serum urea concentrations of sows and umbilical cord blood at G114. In addition, dietary supplementation with Na2SO4 activated the protein expression of the placental mechanistic target of rapamycin complex 1. Collectively, these findings indicated that maternal supplementation with Na2SO4 during mid-to-late gestation elevated foetal survival via improving placental angiogenesis, bile acid metabolism and amino acid utilisation.
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animal attracts the best research in animal biology and animal systems from across the spectrum of the agricultural, biomedical, and environmental sciences. It is the central element in an exciting collaboration between the British Society of Animal Science (BSAS), Institut National de la Recherche Agronomique (INRA) and the European Federation of Animal Science (EAAP) and represents a merging of three scientific journals: Animal Science; Animal Research; Reproduction, Nutrition, Development. animal publishes original cutting-edge research, ''hot'' topics and horizon-scanning reviews on animal-related aspects of the life sciences at the molecular, cellular, organ, whole animal and production system levels. The main subject areas include: breeding and genetics; nutrition; physiology and functional biology of systems; behaviour, health and welfare; farming systems, environmental impact and climate change; product quality, human health and well-being. Animal models and papers dealing with the integration of research between these topics and their impact on the environment and people are particularly welcome.