{"title":"大矢尾延伸区鱿鱼钓捕获效率的时空变化","authors":"Zixuan Niu, Zhaohui Chen, Wei Yu, Haihong Guo, Ruichen Zhu, Xiaoyi Zhang","doi":"10.1111/fog.12692","DOIUrl":null,"url":null,"abstract":"<p>The abundance of fishery resources significantly impacts the ratio of fishing effort to harvest. However, traditional statistics of fishery catches or commonly used catch per unit effort (CPUE) metrics cannot accurately capture the complexity of resource abundance in the ocean. To address this issue, we propose here a novel approach that integrates the actual fishery catch from vessel logs with fishing duration obtained through automatic identification system (AIS) positioning. This combined analysis eliminates confounding factors and introduces a novel metric called “catch efficiency (CE)” to evaluate fishing operations more accurately, thereby reflecting resource abundance in a more reasonable way. In this study, we focus on the CE of squid in the Oyashio Extension region in the Northwestern Pacific. Our analysis reveals significant temporal and spatial variations of CE, manifesting in both intensity and distribution patterns. Moreover, our findings establish a close relationship between CE and background water mass distribution, chlorophyll-a concentration, and micronekton biomass. This implies that the resource abundance of squid can be inferred by considering the varying environmental factors within the fishing area.</p>","PeriodicalId":51054,"journal":{"name":"Fisheries Oceanography","volume":"33 6","pages":""},"PeriodicalIF":1.9000,"publicationDate":"2024-07-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/fog.12692","citationCount":"0","resultStr":"{\"title\":\"Temporal and spatial variations in squid jigging catch efficiency in the Oyashio Extension region\",\"authors\":\"Zixuan Niu, Zhaohui Chen, Wei Yu, Haihong Guo, Ruichen Zhu, Xiaoyi Zhang\",\"doi\":\"10.1111/fog.12692\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>The abundance of fishery resources significantly impacts the ratio of fishing effort to harvest. However, traditional statistics of fishery catches or commonly used catch per unit effort (CPUE) metrics cannot accurately capture the complexity of resource abundance in the ocean. To address this issue, we propose here a novel approach that integrates the actual fishery catch from vessel logs with fishing duration obtained through automatic identification system (AIS) positioning. This combined analysis eliminates confounding factors and introduces a novel metric called “catch efficiency (CE)” to evaluate fishing operations more accurately, thereby reflecting resource abundance in a more reasonable way. In this study, we focus on the CE of squid in the Oyashio Extension region in the Northwestern Pacific. Our analysis reveals significant temporal and spatial variations of CE, manifesting in both intensity and distribution patterns. Moreover, our findings establish a close relationship between CE and background water mass distribution, chlorophyll-a concentration, and micronekton biomass. This implies that the resource abundance of squid can be inferred by considering the varying environmental factors within the fishing area.</p>\",\"PeriodicalId\":51054,\"journal\":{\"name\":\"Fisheries Oceanography\",\"volume\":\"33 6\",\"pages\":\"\"},\"PeriodicalIF\":1.9000,\"publicationDate\":\"2024-07-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1111/fog.12692\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Fisheries Oceanography\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1111/fog.12692\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Fisheries Oceanography","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/fog.12692","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
Temporal and spatial variations in squid jigging catch efficiency in the Oyashio Extension region
The abundance of fishery resources significantly impacts the ratio of fishing effort to harvest. However, traditional statistics of fishery catches or commonly used catch per unit effort (CPUE) metrics cannot accurately capture the complexity of resource abundance in the ocean. To address this issue, we propose here a novel approach that integrates the actual fishery catch from vessel logs with fishing duration obtained through automatic identification system (AIS) positioning. This combined analysis eliminates confounding factors and introduces a novel metric called “catch efficiency (CE)” to evaluate fishing operations more accurately, thereby reflecting resource abundance in a more reasonable way. In this study, we focus on the CE of squid in the Oyashio Extension region in the Northwestern Pacific. Our analysis reveals significant temporal and spatial variations of CE, manifesting in both intensity and distribution patterns. Moreover, our findings establish a close relationship between CE and background water mass distribution, chlorophyll-a concentration, and micronekton biomass. This implies that the resource abundance of squid can be inferred by considering the varying environmental factors within the fishing area.
期刊介绍:
The international journal of the Japanese Society for Fisheries Oceanography, Fisheries Oceanography is designed to present a forum for the exchange of information amongst fisheries scientists worldwide.
Fisheries Oceanography:
presents original research articles relating the production and dynamics of fish populations to the marine environment
examines entire food chains - not just single species
identifies mechanisms controlling abundance
explores factors affecting the recruitment and abundance of fish species and all higher marine tropic levels