从个性化和精准医学的角度看医疗保健和卫生保健资源基础发展的战略任务和前景

S. V. Suchkov, H. Abe, A. I. Berezhnoy, S. Murphy, V. S. Polyakova, M. V. Vasiliev, A. P. Ovchinnikov, D. Smith, V. M. Zemskov, A. S. Revishvili, V. S. Demidova, D. Scherman, A. P. Glinushkin, A. M. Zemskov, P. Barach, A. N. Suvorov
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引用次数: 0

摘要

摘要 现代研究表明,个性化的保健方法(包括高质量的临床前实验室诊断、预防性营养和个体营养方案的制定)和良好的微环境条件都非常重要。然而,要达到最佳效果,不仅需要考虑个人的个体特征,还需要使用先进的技术。我们对个性化营养、精准食物组学和生物信息学领域的现有方法和技术及其对健康保护的贡献进行了分析。对这些领域的主要方面进行了回顾,并提出了进一步研究和实际应用的方向。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Strategic Tasks and Prospects for the Development of the Resource Base of Healthcare and Health Saving through the Prism of Personalized and Precision Medicine

Abstract

Modern research points to the importance of both a personalized approach to health care, including high-quality preclinical laboratory diagnostics, preventive nutrition and the construction of individual nutrition protocols, and favorable microenvironmental conditions in general. However, to achieve optimal results, it is necessary not only to take into account the individual characteristics of an individual person, but also to use advanced technologies. An analysis of existing methods and technologies in the field of personalized nutrition, precision foodomics and bioinformatics, as well as their contribution to health protection, has been carried out. Key aspects of these areas have been reviewed and directions for further research and practical implementation have been suggested.

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