在用亚临界水提取硫酸化黄酮类化合物之前,优化用超临界二氧化碳预处理黄花菜叶的方法

IF 3.4 3区 工程技术 Q2 CHEMISTRY, PHYSICAL Journal of Supercritical Fluids Pub Date : 2024-07-26 DOI:10.1016/j.supflu.2024.106349
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引用次数: 0

摘要

黄花菜是一种入侵植物,含有具有治疗潜力的硫酸黄酮类化合物(SFs)。提取这些化合物将增加除草过程中产生的生物质的价值。本研究报告了在使用亚临界水萃取法萃取这些化合物之前,用超临界二氧化碳(P-SC-CO2)对双子叶植物叶片进行预处理的优化方法。采用响应面法研究了时间、压力和减压率这三个因素对 P-SC-CO2 不同水平的综合影响。最佳预处理条件如下时间 = 30 分钟,压力 = 30 兆帕,减压率 = 2 千克二氧化碳/小时。在这些条件下,每 100 克叶片可回收 72.45 ± 0.99 毫克的总 SFs,实际上是未进行预处理时总 SFs 提取率的两倍。此外,还利用扫描电子显微镜检测了 P-SC-CO2 对叶片结构造成的破坏。
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Optimization of supercritical carbon dioxide pretreatment of Flaveria bidentis leaves prior extraction of sulfated flavonoids with subcritical water

Flaveria bidentis is an invasive plant containing Sulfated Flavonoids (SFs) with therapeutic potential. The extraction of these compounds would add value to the biomass generated during weeding. This work reports the optimization of the pretreatment of F. bidentis leaves with supercritical CO2 (P-SC-CO2) prior extraction of these compounds using subcritical water extraction. The combined effect of different levels of the three factors on P-SC-CO2, Time, Pressure and Depressurization rate, was investigated with Response Surface Methodology. The optimal pretreatment conditions were as follows: Time = 30 min, Pressure = 30 MPa and Depressurization rate = 2 kg CO2/h. Under these conditions, 72.45 ± 0.99 mg of totals SFs/100 g of leaves was recovered, practically doubling total SFs extraction yield in the absence of pretreatment. In addition, the structural damage caused by P-SC-CO2 on the leaves was detected using Scanning Electron Microscopy.

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来源期刊
Journal of Supercritical Fluids
Journal of Supercritical Fluids 工程技术-工程:化工
CiteScore
7.60
自引率
10.30%
发文量
236
审稿时长
56 days
期刊介绍: The Journal of Supercritical Fluids is an international journal devoted to the fundamental and applied aspects of supercritical fluids and processes. Its aim is to provide a focused platform for academic and industrial researchers to report their findings and to have ready access to the advances in this rapidly growing field. Its coverage is multidisciplinary and includes both basic and applied topics. Thermodynamics and phase equilibria, reaction kinetics and rate processes, thermal and transport properties, and all topics related to processing such as separations (extraction, fractionation, purification, chromatography) nucleation and impregnation are within the scope. Accounts of specific engineering applications such as those encountered in food, fuel, natural products, minerals, pharmaceuticals and polymer industries are included. Topics related to high pressure equipment design, analytical techniques, sensors, and process control methodologies are also within the scope of the journal.
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