甘草酸苷的摄入量高于现行的国际指南,但在狗体内却检测不到高矿物质皮质激素样作用。

IF 2.2 3区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Journal of Animal Physiology and Animal Nutrition Pub Date : 2024-08-01 DOI:10.1111/jpn.14030
Adrian Watson, Elizabeth Fuess, Jeremy Laxalde, Denise Mitchell
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引用次数: 0

摘要

从甘草根中提取的富含甘草次苷的提取物对健康有诸多益处,被广泛用于植物疗法。有证据表明,摄入超过阈值浓度的甘草苷会影响皮质醇的代谢,抑制其通过 11-羟基类固醇脱氢酶转化为非活性形式的可的松。其后果可能是一种高矿物皮质激素症,伴有钾排泄升高和相关的高血压,这在大鼠和人类身上都得到了证实。在此,我们对狗口服 3 种浓度的甘草苷(0.2、0.4 和 0.6 毫克/千克体重/天)进行了为期 28 天的评估。由于目前的指南缺乏该物种的可靠数据,我们的目的是为高于目前指南的剂量提供相关信息。这项研究的具体目的是证明,摄入已知对狗有治疗作用的甘草不会导致该物种出现高矿物皮质激素症。在摄入这三种浓度甘草苷的狗身上,没有观察到血压或电解质排泄的变化。
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Glycyrrhizin intake higher than the current international guidelines has no detectable hypermineralocorticoid-like effect in dogs

Glycyrrhizin-enriched extracts from licorice root are associated with numerous health benefits and are widely used in phytotherapy. There is evidence that ingesting glycyrrhizin beyond threshold concentrations can impact the metabolism of cortisol, inhibiting its conversion to an inactive form, cortisone, via 11-hydroxysteroid dehydrogenase. A consequence can be a form of hypermineralocorticoidism, with elevated potassium excretion and associated hypertension, as demonstrated in rats and humans. Here, 3 orally dosed concentrations of glycyrrhizin (0.2, 0.4 and 0.6 mg/kg bodyweight/day) were assessed over 28 days in dogs. As the current guidelines reflect a lack of reliable data in this species, our aim was to provide relevant information for doses above the current guidelines. The specific purpose of this study was to demonstrate that an intake of licorice with a known therapeutic benefit to dogs does not cause hypermineralocorticoidism in this species. No changes in blood pressure, nor electrolyte excretion were observed in the dogs given these three glycyrrhizin concentrations.

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来源期刊
Journal of Animal Physiology and Animal Nutrition
Journal of Animal Physiology and Animal Nutrition 农林科学-奶制品与动物科学
CiteScore
6.30
自引率
0.00%
发文量
124
审稿时长
2 months
期刊介绍: As an international forum for hypothesis-driven scientific research, the Journal of Animal Physiology and Animal Nutrition publishes original papers in the fields of animal physiology, biochemistry and physiology of nutrition, animal nutrition, feed technology and preservation (only when related to animal nutrition). Well-conducted scientific work that meets the technical and ethical standards is considered only on the basis of scientific rigor. Research on farm and companion animals is preferred. Comparative work on exotic species is welcome too. Pharmacological or toxicological experiments with a direct reference to nutrition are also considered. Manuscripts on fish and other aquatic non-mammals with topics on growth or nutrition will not be accepted. Manuscripts may be rejected on the grounds that the subject is too specialized or that the contribution they make to animal physiology and nutrition is insufficient. In addition, reviews on topics of current interest within the scope of the journal are welcome. Authors are advised to send an outline to the Editorial Office for approval prior to submission.
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