Riccardo Primi, Giampiero Grossi, Pier Paolo Danieli, Andrea Vitali, Nicola Lacetera, Bruno Ronchi
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State of the art and challenges in the environmental labelling for animal food products
In the latter half of the twentieth century, particularly in developed countries, a growing awareness of the environmental impact of personal choices—encompassing climate, pollution, land degradati...
期刊介绍：
The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects:
• Animal derived food quality and safety
• Animal genetics and breeding
• Aquaculture, poultry, companion and wildlife
• Livestock systems, management and environment
• Non-ruminants nutrition and feeding
• Production physiology and biology
• Ruminants nutrition and feeding
Announcements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .
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