{"title":"单一和混合纳米流体的制备、稳定和应用综述","authors":"Pritam Kumar Das, Apurba Kumar Santra, Ranjan Ganguly, Santosh Kumar Dash, Suresh Muthusamy, MizajShabil Sha, Kishor Kumar Sadasivuni","doi":"10.1007/s10973-024-13449-1","DOIUrl":null,"url":null,"abstract":"<div><p>The researchers attract nanofluids due to their improved thermal and physical properties compared to the base fluid. The colloidal mixture of nanometre-sized particles with conventional fluid is known as nanofluids. Compared with single nanofluids, hybrid nanofluids show better enhancement in thermophysical properties. Combining nanoparticles into the host fluid is called a hybrid nanofluid. The preparation of nanofluid needs more importance. However, the physiochemical properties of the nanofluid mainly depend on the stability of the nanofluid. The article aims to provide detailed information about preparing different types of single and hybrid nanofluids dispersed in various base fluids, preparation techniques, stabilization processes, applications and challenges. Different types of surfactants and characterization methods are suggested to improve the stability of the prepared solution. It was observed that all types of nanoparticles and hybrid nanoparticles could be synthesized with different base fluids with the help of the sonication process, particle-to-surfactant ratio, magnetic stirrer and many more. The two-step method is mostly preferred by the researchers compared to the single-step method to prepare the nanofluid. Application of single and hybrid nanofluids has been highlighted in different areas; few challenges have also been identified and must be checked before implementation in the industry.</p></div>","PeriodicalId":678,"journal":{"name":"Journal of Thermal Analysis and Calorimetry","volume":"149 17","pages":"9523 - 9557"},"PeriodicalIF":3.0000,"publicationDate":"2024-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s10973-024-13449-1.pdf","citationCount":"0","resultStr":"{\"title\":\"An extensive review of preparation, stabilization, and application of single and hybrid nanofluids\",\"authors\":\"Pritam Kumar Das, Apurba Kumar Santra, Ranjan Ganguly, Santosh Kumar Dash, Suresh Muthusamy, MizajShabil Sha, Kishor Kumar Sadasivuni\",\"doi\":\"10.1007/s10973-024-13449-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The researchers attract nanofluids due to their improved thermal and physical properties compared to the base fluid. The colloidal mixture of nanometre-sized particles with conventional fluid is known as nanofluids. Compared with single nanofluids, hybrid nanofluids show better enhancement in thermophysical properties. Combining nanoparticles into the host fluid is called a hybrid nanofluid. The preparation of nanofluid needs more importance. However, the physiochemical properties of the nanofluid mainly depend on the stability of the nanofluid. The article aims to provide detailed information about preparing different types of single and hybrid nanofluids dispersed in various base fluids, preparation techniques, stabilization processes, applications and challenges. Different types of surfactants and characterization methods are suggested to improve the stability of the prepared solution. It was observed that all types of nanoparticles and hybrid nanoparticles could be synthesized with different base fluids with the help of the sonication process, particle-to-surfactant ratio, magnetic stirrer and many more. The two-step method is mostly preferred by the researchers compared to the single-step method to prepare the nanofluid. Application of single and hybrid nanofluids has been highlighted in different areas; few challenges have also been identified and must be checked before implementation in the industry.</p></div>\",\"PeriodicalId\":678,\"journal\":{\"name\":\"Journal of Thermal Analysis and Calorimetry\",\"volume\":\"149 17\",\"pages\":\"9523 - 9557\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2024-08-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://link.springer.com/content/pdf/10.1007/s10973-024-13449-1.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Thermal Analysis and Calorimetry\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s10973-024-13449-1\",\"RegionNum\":3,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"CHEMISTRY, ANALYTICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Thermal Analysis and Calorimetry","FirstCategoryId":"5","ListUrlMain":"https://link.springer.com/article/10.1007/s10973-024-13449-1","RegionNum":3,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, ANALYTICAL","Score":null,"Total":0}
An extensive review of preparation, stabilization, and application of single and hybrid nanofluids
The researchers attract nanofluids due to their improved thermal and physical properties compared to the base fluid. The colloidal mixture of nanometre-sized particles with conventional fluid is known as nanofluids. Compared with single nanofluids, hybrid nanofluids show better enhancement in thermophysical properties. Combining nanoparticles into the host fluid is called a hybrid nanofluid. The preparation of nanofluid needs more importance. However, the physiochemical properties of the nanofluid mainly depend on the stability of the nanofluid. The article aims to provide detailed information about preparing different types of single and hybrid nanofluids dispersed in various base fluids, preparation techniques, stabilization processes, applications and challenges. Different types of surfactants and characterization methods are suggested to improve the stability of the prepared solution. It was observed that all types of nanoparticles and hybrid nanoparticles could be synthesized with different base fluids with the help of the sonication process, particle-to-surfactant ratio, magnetic stirrer and many more. The two-step method is mostly preferred by the researchers compared to the single-step method to prepare the nanofluid. Application of single and hybrid nanofluids has been highlighted in different areas; few challenges have also been identified and must be checked before implementation in the industry.
期刊介绍:
Journal of Thermal Analysis and Calorimetry is a fully peer reviewed journal publishing high quality papers covering all aspects of thermal analysis, calorimetry, and experimental thermodynamics. The journal publishes regular and special issues in twelve issues every year. The following types of papers are published: Original Research Papers, Short Communications, Reviews, Modern Instruments, Events and Book reviews.
The subjects covered are: thermogravimetry, derivative thermogravimetry, differential thermal analysis, thermodilatometry, differential scanning calorimetry of all types, non-scanning calorimetry of all types, thermometry, evolved gas analysis, thermomechanical analysis, emanation thermal analysis, thermal conductivity, multiple techniques, and miscellaneous thermal methods (including the combination of the thermal method with various instrumental techniques), theory and instrumentation for thermal analysis and calorimetry.