Fe-BC在促进油菜(Brassica napus L.)的生长、光合作用、营养以及减轻镉和铬毒性方面的功效:管理环境和实现可持续农业的工具

IF 6.7 2区 环境科学与生态学 Q1 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Environmental Technology & Innovation Pub Date : 2024-08-10 DOI:10.1016/j.eti.2024.103789
Jari S. Algethami , Muhammad Ibrahim , Wasim Javed , Eid H. Alosaimi , Muhammad Kashif Irshad
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引用次数: 0

摘要

土壤镉(Cd)和铬(Cr)污染对食品安全和生态系统稳定性构成严重威胁。在本研究中,制备了原始生物炭(BC)和铁改性生物炭(Fe-BC),并考察了BC和Fe-BC降低土壤中镉和铬的生物利用率、对油菜籽(Brassica napus L)的吸收和毒性的潜力以及相关机制。在盆栽实验中,将不同含量的 BC 和 Fe-BC 施加到镉和铬污染的土壤中。结果表明,在土壤中添加最高含量的铁-BC(2%)可使根、芽和种子的干重分别增加 65%、33% 和 149%。此外,经铁-BC(2 %)处理的油菜植株的光合作用、蒸腾作用、气孔导度、细胞间二氧化碳排放量和叶绿素含量分别增加了 43.2 %、39.5 %、33.5 %、36.9 % 和 28 %,增幅最大。用 Fe-BC(2%)处理的植物显示出超氧化物歧化酶(SOD)、过氧化氢酶(CAT)和抗坏血酸过氧化物酶(APX)活性的增强。种子中饱和脂肪酸和不饱和脂肪酸含量的研究结果表明,Fe-BC(2 %)处理对亚麻酸、油酸、芥酸和亚油酸含量的增加最大,分别增加了 21 %、6.5 %、53 % 和 14.5 %。此外,Fe-BC(2 %)处理过的种子油脂和蛋白质含量分别增加了 14 % 和 29 %。在土壤中施用多氯化铁(2 %)可显著降低根、芽和种子中的镉和铬含量,降幅分别为 21 %、44 %、88 %、16 %、38 % 和 57 %。添加铁溴化碳可明显降低土壤中镉和铬的可交换部分(Exc)和与碳酸盐结合部分(B-C)的浓度,同时增加铁锰(B-Fe-Mn)结合部分和残留部分(Res)的浓度。总之,在土壤中施用铁-碳酸盐结合剂可作为一种可持续的方法,减少与镉和铬污染土壤相关的生态和环境风险,确保作物生产更安全。
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Efficacy of Fe-BC in enhancing growth, photosynthesis, nutrition, and alleviating the toxicity of Cd and Cr in rapeseed (Brassica napus L.): A tool for managing the environment and attaining sustainable agriculture

Soil contamination with cadmium (Cd) and chromium (Cr) pose serious threats to food safety and ecosystem stability. In current study, pristine biochar (BC) and iron-modified biochar (Fe-BC) were prepared, and the potential of BC and Fe-BC to reduce the bioavailability of Cd and Cr in soil, their uptake, toxicity in rapeseed (Brassica napus L) and the mechanisms involved were examined. In a pot experiment varying levels of BC and Fe-BC were applied to Cd and Cr-contaminated soil. The results indicated that soil supplementation with the highest level of Fe-BC (2 %) incremented the dry weights of roots, shoots, and seeds by 65 %, 33 %, and 149 %, respectively. Additionally, Fe-BC (2 %) treated rapeseed plants showed highest increase in photosynthesis, transpiration, stomatal conductance, intercellular CO2 emissions, and chlorophyll contents by 43.2 %, 39.5 %, 33.5, 36.9 % and 28 %, respectively. Plants treated with Fe-BC (2 %) showed amplified superoxide dismutase (SOD), catalase (CAT), and ascorbate peroxidase (APX) activities. The results regarding saturated and unsaturated fatty acid contents of seeds showed that Fe-BC (2 %) treatment exhibited the greatest increase in linolenic acid, oleic acid, erucic acid, and linoleic acid contents, increasing these acids by 21 %, 6.5 %, 53 %, and 14.5 %, respectively. Moreover, Fe-BC (2 %) treated seeds depicted increased oil and protein contents by 14 % and 29 %, respectively. Soil application of Fe-BC (2 %) dramatically decreased Cd and Cr levels in the roots, shoots, and seeds by 21 %, 44 %, 88 %, 16 %, 38 %, and 57 %, respectively. The addition of Fe-BC significantly lowered the concentration of exchangeable (Exc) and bound to carbonate (B-C) fractions of Cd and Cr in the soil, while increasing that of iron-manganese (B-Fe-Mn) bounded and residual (Res) fractions. In conclusion, soil application of the Fe-BC amendment could be used as a sustainable approach to reduce the ecological and environmental risks associated with soils contaminated with Cd and Cr, and ensure safer crop production.

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来源期刊
Environmental Technology & Innovation
Environmental Technology & Innovation Environmental Science-General Environmental Science
CiteScore
14.00
自引率
4.20%
发文量
435
审稿时长
74 days
期刊介绍: Environmental Technology & Innovation adopts a challenge-oriented approach to solutions by integrating natural sciences to promote a sustainable future. The journal aims to foster the creation and development of innovative products, technologies, and ideas that enhance the environment, with impacts across soil, air, water, and food in rural and urban areas. As a platform for disseminating scientific evidence for environmental protection and sustainable development, the journal emphasizes fundamental science, methodologies, tools, techniques, and policy considerations. It emphasizes the importance of science and technology in environmental benefits, including smarter, cleaner technologies for environmental protection, more efficient resource processing methods, and the evidence supporting their effectiveness.
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