绿色餐饮?情境背景对实时素食餐选择的作用

IF 6.1 1区 心理学 Q1 ENVIRONMENTAL STUDIES Journal of Environmental Psychology Pub Date : 2024-08-11 DOI:10.1016/j.jenvp.2024.102403
Joana Wensing , Daniel Polman , Jose D. Lopez-Rivas , Roger Cremades , Eveline Van Leeuwen
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引用次数: 0

摘要

本研究通过了解城市居民在哪些情况下选择素食而不是肉类膳食,来解决减少肉类消费的迫切需求。为此,本研究采用生态瞬间评估(EMA)方法,在随后的三周内对 82 名参与者和 1449 次每日用餐选择进行了抽样调查。结果表明,个人的素食选择与膳食类型、用餐地点和他人在场等因素之间存在明显关联,例如,素食更有可能在早餐、在家或独自一人时食用。此外,当身边的人也吃素时,人们更有可能吃素。除了这些物理和社会环境外,研究还发现,当人们心情愉快时,吃素的可能性会降低,而当人们在进餐时比较放松时,吃素的可能性会增加。基于这些发现,该研究针对与肉类消费高度相关的情况提出了切实可行的干预建议,并呼吁未来对因果证据进行研究。
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Green Meal? The role of situational contexts for real-time vegetarian Meal choices

This study addresses the urgent need to decrease meat consumption by untangling in which situations urban citizens opt for vegetarian meals over meals that include meat. To do so, this study applies ecological momentary assessment (EMA) over three subsequent weeks with a sample of 82 participants and 1449 daily meal choices. Results indicate a significant association between individuals’ vegetarian meal choices and factors such as meal type, meal location, and presence of others – for instance, vegetarian meals are more likely to be eaten at breakfast, when people are at home, or when they are alone. Furthermore, individuals are much more likely to eat vegetarian when others in their company also eat a vegetarian meal. Beyond these physical and social contexts, the study finds that the likelihood of eating vegetarian decreases when people are happy, and increases when people are more relaxed in the meal situation. Based on these findings, the study offers practical recommendations for interventions targeting situations highly associated with meat consumption and calls for future research on causal evidence.

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来源期刊
CiteScore
10.60
自引率
8.70%
发文量
140
审稿时长
62 days
期刊介绍: The Journal of Environmental Psychology is the premier journal in the field, serving individuals in a wide range of disciplines who have an interest in the scientific study of the transactions and interrelationships between people and their surroundings (including built, social, natural and virtual environments, the use and abuse of nature and natural resources, and sustainability-related behavior). The journal publishes internationally contributed empirical studies and reviews of research on these topics that advance new insights. As an important forum for the field, the journal publishes some of the most influential papers in the discipline that reflect the scientific development of environmental psychology. Contributions on theoretical, methodological, and practical aspects of all human-environment interactions are welcome, along with innovative or interdisciplinary approaches that have a psychological emphasis. Research areas include: •Psychological and behavioral aspects of people and nature •Cognitive mapping, spatial cognition and wayfinding •Ecological consequences of human actions •Theories of place, place attachment, and place identity •Environmental risks and hazards: perception, behavior, and management •Perception and evaluation of buildings and natural landscapes •Effects of physical and natural settings on human cognition and health •Theories of proenvironmental behavior, norms, attitudes, and personality •Psychology of sustainability and climate change •Psychological aspects of resource management and crises •Social use of space: crowding, privacy, territoriality, personal space •Design of, and experiences related to, the physical aspects of workplaces, schools, residences, public buildings and public space
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