{"title":"膳食酸负荷与癌症之间的关系:观察性研究的最新系统回顾和荟萃分析","authors":"Omid Nikpayam , Mahsa Yousefi , Erfan Khodadifard , Mohtaram Hashemi , Bahareh Arghavan","doi":"10.1016/j.nutos.2024.08.002","DOIUrl":null,"url":null,"abstract":"<div><h3>Background & Aims</h3><p>Epidemiological studies have indicated a potential association between dietary acid load (DAL) and the risk and prognosis of cancer; however, the evidence needs more research. Hence, we performed an updated systematic review and meta-analysis to comprehensively investigate the relationship between DAL and risk for different types of cancer.</p></div><div><h3>Methods</h3><p>We conducted a systematic literature search in the PubMed, Embase, Web of Science, and Scopus databases from inception to November 2023. We calculated pooled odds risks (ORs) with 95% CIs using a random-effects model. We also conducted analyses on publication bias, subgroups, and sensitivity. This systematic review and meta-analysis included fifteen case-control studies.</p></div><div><h3>Results</h3><p>The pooled OR showed a statistically significant association between potential renal acid load (PRAL) (OR: 2.73, 95%CI: 2.62–2.83, P: <0.0001) and net endogenous acid production (NEAP) (OR: 2.70, 95%CI: 2.66–2.74, P: <0.0001) and a considerably increased risk of cancer. To identify potential sources of heterogeneity, subgroup analyses were performed depending on gender and country. Iranian females showed a higher odds ratio for developing cancer, according to statistical research on the PRAL index. However, the NEAP variable revealed a higher cancer risk among Uruguayan males.</p></div><div><h3>Conclusion</h3><p>The high DAL may be associated with an increased cancer risk and a poor cancer prognosis. We need more high-quality prospective studies to explore the connections between DAL and the risk and prognosis of specific cancers.</p></div>","PeriodicalId":36134,"journal":{"name":"Clinical Nutrition Open Science","volume":"57 ","pages":"Pages 203-217"},"PeriodicalIF":0.0000,"publicationDate":"2024-08-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2667268524000743/pdfft?md5=be2f5c9499c90704afe17a2c912bc742&pid=1-s2.0-S2667268524000743-main.pdf","citationCount":"0","resultStr":"{\"title\":\"Association between dietary acid load and cancer: An updated systematic review and meta-analysis of observational studies\",\"authors\":\"Omid Nikpayam , Mahsa Yousefi , Erfan Khodadifard , Mohtaram Hashemi , Bahareh Arghavan\",\"doi\":\"10.1016/j.nutos.2024.08.002\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Background & Aims</h3><p>Epidemiological studies have indicated a potential association between dietary acid load (DAL) and the risk and prognosis of cancer; however, the evidence needs more research. Hence, we performed an updated systematic review and meta-analysis to comprehensively investigate the relationship between DAL and risk for different types of cancer.</p></div><div><h3>Methods</h3><p>We conducted a systematic literature search in the PubMed, Embase, Web of Science, and Scopus databases from inception to November 2023. We calculated pooled odds risks (ORs) with 95% CIs using a random-effects model. We also conducted analyses on publication bias, subgroups, and sensitivity. This systematic review and meta-analysis included fifteen case-control studies.</p></div><div><h3>Results</h3><p>The pooled OR showed a statistically significant association between potential renal acid load (PRAL) (OR: 2.73, 95%CI: 2.62–2.83, P: <0.0001) and net endogenous acid production (NEAP) (OR: 2.70, 95%CI: 2.66–2.74, P: <0.0001) and a considerably increased risk of cancer. To identify potential sources of heterogeneity, subgroup analyses were performed depending on gender and country. Iranian females showed a higher odds ratio for developing cancer, according to statistical research on the PRAL index. However, the NEAP variable revealed a higher cancer risk among Uruguayan males.</p></div><div><h3>Conclusion</h3><p>The high DAL may be associated with an increased cancer risk and a poor cancer prognosis. We need more high-quality prospective studies to explore the connections between DAL and the risk and prognosis of specific cancers.</p></div>\",\"PeriodicalId\":36134,\"journal\":{\"name\":\"Clinical Nutrition Open Science\",\"volume\":\"57 \",\"pages\":\"Pages 203-217\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-08-13\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.sciencedirect.com/science/article/pii/S2667268524000743/pdfft?md5=be2f5c9499c90704afe17a2c912bc742&pid=1-s2.0-S2667268524000743-main.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Clinical Nutrition Open Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2667268524000743\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Nursing\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Clinical Nutrition Open Science","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2667268524000743","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Nursing","Score":null,"Total":0}
引用次数: 0
摘要
背景& 目的流行病学研究表明,膳食酸负荷(DAL)与癌症风险和预后之间存在潜在的关联;然而,这些证据还需要更多的研究。因此,我们进行了一项最新的系统综述和荟萃分析,以全面研究 DAL 与不同类型癌症风险之间的关系。方法我们在 PubMed、Embase、Web of Science 和 Scopus 数据库中进行了系统的文献检索,检索时间从开始到 2023 年 11 月。我们使用随机效应模型计算了汇总的几率风险(ORs)及 95% CIs。我们还对发表偏倚、亚组和敏感性进行了分析。结果显示,潜在肾酸负荷(PRAL)(OR:2.73,95%CI:2.62-2.83,P:<0.0001)和净内源性产酸(NEAP)(OR:2.70,95%CI:2.66-2.74,P:<0.0001)与癌症风险显著增加之间存在统计学意义上的关联。为了确定潜在的异质性来源,根据性别和国家进行了分组分析。根据 PRAL 指数的统计研究,伊朗女性患癌症的几率更高。结论 高 DAL 可能与癌症风险增加和癌症预后不良有关。我们需要更多高质量的前瞻性研究来探讨 DAL 与特定癌症的风险和预后之间的联系。
Association between dietary acid load and cancer: An updated systematic review and meta-analysis of observational studies
Background & Aims
Epidemiological studies have indicated a potential association between dietary acid load (DAL) and the risk and prognosis of cancer; however, the evidence needs more research. Hence, we performed an updated systematic review and meta-analysis to comprehensively investigate the relationship between DAL and risk for different types of cancer.
Methods
We conducted a systematic literature search in the PubMed, Embase, Web of Science, and Scopus databases from inception to November 2023. We calculated pooled odds risks (ORs) with 95% CIs using a random-effects model. We also conducted analyses on publication bias, subgroups, and sensitivity. This systematic review and meta-analysis included fifteen case-control studies.
Results
The pooled OR showed a statistically significant association between potential renal acid load (PRAL) (OR: 2.73, 95%CI: 2.62–2.83, P: <0.0001) and net endogenous acid production (NEAP) (OR: 2.70, 95%CI: 2.66–2.74, P: <0.0001) and a considerably increased risk of cancer. To identify potential sources of heterogeneity, subgroup analyses were performed depending on gender and country. Iranian females showed a higher odds ratio for developing cancer, according to statistical research on the PRAL index. However, the NEAP variable revealed a higher cancer risk among Uruguayan males.
Conclusion
The high DAL may be associated with an increased cancer risk and a poor cancer prognosis. We need more high-quality prospective studies to explore the connections between DAL and the risk and prognosis of specific cancers.