膳食 Etlingera elatior (Jack) 花蕾粉对非洲鲶鱼 Edwardsiella tarda 感染的保护作用

IF 1.9 4区 农林科学 Q2 FISHERIES Aquaculture Research Pub Date : 2024-08-30 DOI:10.1155/2024/1754005
Seong Wei Lee, Vui Kien Liew, Zulhisyam Abdul Kari, Muhammad Anamul Kabir, M. N. Azra, Martina Irwan Khoo, Wendy Wee
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引用次数: 0

摘要

本研究调查了非洲鲶鱼(Claras gariepinus)日粮中添加Etlingera elatior (Jack) 芽花粉(EE)对其生长和健康状况的影响。每个处理组接受不同配方的日粮:不含 EE 的基础日粮(对照组)、基础日粮 + 1% EE(EE1)、基础日粮 + 2% EE(EE2)、基础日粮 + 3% EE(EE3)和基础日粮 + 4% EE(EE4)。经过 8 周的喂养试验后,补充了 EE 的鱼类的生长表现明显改善,如增重(WG;1,251.4%-1,604.3%;p <;0.0001)、特定生长率(SGR;2.与对照组(WG:1,192.0%;SGR:1.98%;FW:136.1 克)相比,EE2 和 EE3 组的增重率(WG:1,251.4%-1,604.3%;p <;0.0001)和特定生长率(SGR:2.02%-2.20%;p <;0.0001)和最终体重(FW:141.7-178.9 克;p <;0.0001)均高于对照组。此外,经 EE 处理的鱼的饲料转化率(FCR;1.19-1.53;p <;0.0001)、粘液指数(VSI;3.40%-4.50%;p <;0.0001)和肝脏指数(HSI;3.13%-4.40%;p <;0.0001)均显著低于对照组(FCR:1.59;VSI:5.48%;HSI:4.75%),尤其是 EE2 和 EE3。经 EE 处理的鱼的白细胞(WBC)计数(124.6-148.6/μL;p < 0.0400)、红细胞(RBC)计数(2.43-4.03 × 103/μL;p < 0.0002)、血红蛋白(HGB)浓度(6.27-7.87 g/dL;p <;0.0160)和血细胞比容(HCT;26.8%-38.7%;p <;0.0200):白细胞计数:112.1/微升,红细胞计数:2.17×103/微升:2.17×103/µL,HGB 浓度:5.60 g/dL5.60克/分升,HCT:23.7%),其中 EE2 和 EE3 最高。膳食 EE 日粮提高了消化酶活性,包括淀粉酶(p < 0.0090)、蛋白酶(p < 0.0040)和脂肪酶(p < 0.0060),显著高于对照组(p < 0.05),其中 EE2 和 EE3 的活性最高。补充 EE 还能明显改善鱼类的抗氧化反应,尤其是 EE2 和 EE3 中的过氧化氢酶(CAT;p < 0.0100)、谷胱甘肽过氧化物酶(GPx;p < 0.0300)和超氧化物歧化酶(SOD;p < 0.0100)。同样,EE2(66.7% ± 5.77%)和 EE3(66.7% ± 5.77%)的累积存活率(p < 0.0001)显著高于其他组别。因此,这项研究结果凸显了 EE 作为饲料添加剂对提高非洲鲶鱼养殖产量的潜在益处。
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Protective Effects of Dietary Etlingera elatior (Jack) Bud Flower Powder against Edwardsiella tarda Infection in African Catfish, Clarias gariepinus

This study investigates the impacts of dietary Etlingera elatior (Jack) bud flower powder (EE) supplementation on the growth and health status of African catfish, Clarias gariepinus. Each treatment group received different formulated diets: basal diet without EE (control), basal diet + 1% EE (EE1), basal diet + 2% EE (EE2), basal diet + 3% EE (EE3), and basal diet + 4% EE (EE4). After an 8-week feeding trial, fish supplemented with dietary EE exhibited significantly improved growth performance, such as weight gain (WG; 1,251.4%–1,604.3%; p < 0.0001), specific growth rate (SGR; 2.02%–2.20%; p < 0.0001), and final weight (FW; 141.7–178.9 g; p < 0.0001) than the control group (WG: 1,192.0%, SGR: 1.98%, and FW: 136.1 g), particularly EE2 and EE3. Furthermore, EE-treated fish recorded significantly lower feed conversion rate (FCR; 1.19–1.53; p < 0.0001), viscerosomatic index (VSI; 3.40%–4.50%; p < 0.0001), and hepatosomatic index (HSI; 3.13%–4.40%; p < 0.0001) than the control (FCR: 1.59, VSI: 5.48%, and HSI: 4.75%), particularly EE2 and EE3. The EE-treated fish also had significantly higher white blood cell (WBC) count (124.6–148.6/µL; p < 0.0400), red blood cell (RBC) count (2.43–4.03 × 103/µL; p < 0.0002), hemoglobin (HGB) concentration (6.27–7.87 g/dL; p < 0.0160), and hematocrit (HCT; 26.8%–38.7%; p < 0.0200) compared to the control (WBC count: 112.1/µL, RBC count: 2.17 ×103/µL, HGB concentration: 5.60 g/dL, and HCT: 23.7%), with the highest being EE2 and EE3. Dietary EE diets enhanced digestive enzyme activities, including amylase (p < 0.0090), protease (p < 0.0040), and lipase (p < 0.0060), significantly (p < 0.05) than the control, where EE2 and EE3 demonstrated the highest activities. The EE supplementation also significantly improved the fish’s antioxidative responses, particularly catalase (CAT; p < 0.0100), glutathione peroxidase (GPx; p < 0.0300), and superoxide dismutase (SOD; p < 0.0100) in EE2 and EE3. Similarly, the cumulative survival rate of EE2 (66.7% ± 5.77%) and EE3 (66.7% ± 5.77%) were significantly (p < 0.0001) higher than other groups post-Edwardsiella tarda challenge. Therefore, this study findings highlighted the potential benefits of EE as a feed additive to boost the production in African catfish farming.

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来源期刊
Aquaculture Research
Aquaculture Research 农林科学-渔业
CiteScore
4.60
自引率
5.00%
发文量
464
审稿时长
5.3 months
期刊介绍: International in perspective, Aquaculture Research is published 12 times a year and specifically addresses research and reference needs of all working and studying within the many varied areas of aquaculture. The Journal regularly publishes papers on applied or scientific research relevant to freshwater, brackish, and marine aquaculture. It covers all aquatic organisms, floristic and faunistic, related directly or indirectly to human consumption. The journal also includes review articles, short communications and technical papers. Young scientists are particularly encouraged to submit short communications based on their own research.
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