与脂肪酸代谢过程途径有关的遗传变异对泽西奶牛产奶特性的影响。

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Animal Biotechnology Pub Date : 2024-11-01 Epub Date: 2024-09-02 DOI:10.1080/10495398.2024.2396421
Sena Ardicli, Nursen Senturk, Berkay Bozkurt, Huseyn Babayev, Tuğçe Selvi, Stephen Skolnick, Hivdanur Ter, Beyza Aktas, Ayse Isık, Ozgur Toprak Ay, Ozge Ardicli, Ozden Cobanoglu
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引用次数: 0

摘要

脂肪酸的合成对奶牛产奶特性的形成起着至关重要的作用。因此,鉴定脂肪酸代谢途径中的有效单倍型将为奶牛遗传学提供新颖而可靠的见解。本研究旨在全面考察泽西牛脂肪酸代谢过程途径中基本基因的个体和综合影响。考虑到奶牛的产奶性状,研究人员编制了一个综合表型数据集,以总结奶牛在三个泌乳期的生产性能。基因分型通过 PCR-RFLP 和 Sanger 测序进行,基因型与表型之间的关联则通过线性混合模型进行量化。在所有检测的标记中都观察到了适度的生物多样性和适合单倍型分析的丰富变异。FABP3、LTF和ANXA9基因的个体效应显著影响产奶量和乳脂产量。此外,本研究还揭示了脂肪酸代谢途径中直接影响乳脂特性的基因之间新的双向相互作用。值得注意的是,我们发现 FABP3×LTF×ANXA9 相互作用中的 GGAAGG 组型可能是乳脂产量和乳脂率的稳健遗传标记。因此,本研究强调的基因型组合可作为评估牛奶中脂肪含量的新型有效标记。
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The impact of genetic variants related to the fatty acid metabolic process pathway on milk production traits in Jersey cows.

The synthesis of fatty acids plays a critical role in shaping milk production characteristics in dairy cattle. Thus, identifying effective haplotypes within the fatty acid metabolism pathway will provide novel and robust insights into the genetics of dairy cattle. This study aimed to comprehensively examine the individual and combined impacts of fundamental genes within the fatty acid metabolic process pathway in Jersey cows. A comprehensive phenotypic dataset was compiled, considering milk production traits, to summarize a cow's productivity across three lactations. Genotyping was conducted through PCR-RFLP and Sanger sequencing, while the association between genotype and phenotype was quantified using linear mixed models. Moderate biodiversity and abundant variation suitable for haplotype analysis were observed across all examined markers. The individual effects of the FABP3, LTF and ANXA9 genes significantly influenced both milk yield and milk fat production. Additionally, this study reveals novel two-way interactions between genes in the fatty acid metabolism pathway that directly affect milk fat properties. Notably, we identified that the GGAAGG haplotype in FABP3×LTF×ANXA9 interaction may be a robust genetic marker concerning both milk fat yield and percentage. Consequently, the genotype combinations highlighted in this study serve as novel and efficient markers for assessing the fat content in cow's milk.

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来源期刊
Animal Biotechnology
Animal Biotechnology 工程技术-奶制品与动物科学
CiteScore
2.90
自引率
5.40%
发文量
230
审稿时长
>12 weeks
期刊介绍: Biotechnology can be defined as any technique that uses living organisms (or parts of organisms like cells, genes, proteins) to make or modify products, to improve plants, animals or microorganisms for a specific use. Animal Biotechnology publishes research on the identification and manipulation of genes and their products, stressing applications in domesticated animals. The journal publishes full-length articles and short research communications, as well as comprehensive reviews. The journal also provides a forum for regulatory or scientific issues related to cell and molecular biology applied to animal biotechnology. Submissions on the following topics are particularly welcome: - Applied microbiology, immunogenetics and antibiotic resistance - Genome engineering and animal models - Comparative genomics - Gene editing and CRISPRs - Reproductive biotechnologies - Synthetic biology and design of new genomes
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