{"title":"土耳其春季播种的本地和外来白芥子、褐芥子和黑芥子品系的生长和产量","authors":"Fatma Kayacetin, Oguzhan Aydin","doi":"10.1080/00103624.2024.2397551","DOIUrl":null,"url":null,"abstract":"Black, brown, and white mustards are important spice and oil crops cultivated worldwide. In this study, the effect of mustard lines in terms of growth and yield under spring sown conditions during ...","PeriodicalId":10557,"journal":{"name":"Communications in Soil Science and Plant Analysis","volume":"183 1","pages":""},"PeriodicalIF":1.3000,"publicationDate":"2024-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Growth and Yield of Local and Exotic White, Brown, and Black Mustard Lines Sown in the Spring Season in Turkey\",\"authors\":\"Fatma Kayacetin, Oguzhan Aydin\",\"doi\":\"10.1080/00103624.2024.2397551\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Black, brown, and white mustards are important spice and oil crops cultivated worldwide. In this study, the effect of mustard lines in terms of growth and yield under spring sown conditions during ...\",\"PeriodicalId\":10557,\"journal\":{\"name\":\"Communications in Soil Science and Plant Analysis\",\"volume\":\"183 1\",\"pages\":\"\"},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2024-09-04\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Communications in Soil Science and Plant Analysis\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1080/00103624.2024.2397551\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Communications in Soil Science and Plant Analysis","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/00103624.2024.2397551","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRONOMY","Score":null,"Total":0}
Growth and Yield of Local and Exotic White, Brown, and Black Mustard Lines Sown in the Spring Season in Turkey
Black, brown, and white mustards are important spice and oil crops cultivated worldwide. In this study, the effect of mustard lines in terms of growth and yield under spring sown conditions during ...
期刊介绍:
International in coverage, Communications in Soil Science and Plant Analysis presents recent advances in plant and soil science, emphasizing on methods of analysis and interpretation of elemental content of soils and plants and plant nutrition. The Journal emphasizes agronomic and plantation crops with topics ranging from nutrition and methodology to precision agriculture, sustainable use of land and water resources, and increasing yield. Additional topics that are also covered in Communications in Soil Science and Plant Analysis : adverse growing conditions dealing with salinity and drought tolerance and their effects on crop yields soil chemistry; mineralogy; fertility and testing of soils; soil-crop nutrition; plant analysis; interpretation and correlation of soil tests and plant analyses; liming and fertilization of soils; and techniques for correcting deficiencies.
Scientists and crop consultants around the world benefit from the research published in Communications in Soil Science and Plant Analysis . The research can be utilized to further educational research programs and may also be applied to field operations, which are continuously changing and expanding based upon the peer reviewed research conducted and published in the journal.