M. M. Biassoni, M. B. Agosti, E. Kehoe, J. M. Enrico, F. H. Gutiérrez Boem, F. Salvagiotti
{"title":"作物氮胁迫缓解--分析晚玉米-小麦序列中冬季作物残留氮的系统方法","authors":"M. M. Biassoni, M. B. Agosti, E. Kehoe, J. M. Enrico, F. H. Gutiérrez Boem, F. Salvagiotti","doi":"10.1111/jac.12761","DOIUrl":null,"url":null,"abstract":"<div>\n \n <p>Nitrogen (N) is crucial for crop production. Crop sequences with different legume participation affect N availability and therefore N fertiliser management. The study aimed to assess the inclusion of winter crops (WC) with different amounts of residues and different C:N ratios on the following: (i) the response to N fertilisation in the following late-maize (<i>Zea mays</i> L.), and to carry that comparison into a subsequent wheat crop (<i>Triticum aestivum</i> L.), and (ii) identify soil N indicators associated with these responses. Two field experiments (E1 and E2) were conducted in the Argentinean Pampas during two growing seasons to evaluate a WC/late-maize-wheat sequence under no-tillage. In each experiment, late-maize was sown after a bare-fallow and three WC: wheat, vetch (<i>Vicia villosa</i> L.) and field pea (<i>Pisum sativum</i> L.), where five rates of N fertilisation were evaluated. An area of late-maize that was not fertilised with N within each previous WC was used to evaluate the response to N fertilisation in the subsequent wheat crop. Indigenous N was estimated by using N uptake in the non-N-fertilised treatments. Soil N indicators and C:N ratio of WC residues were evaluated as indicators of response to N fertilisation in both crops. Significant responses to N fertilisation in grain yield and N uptake were observed in late-maize when bare-fallow and wheat were the previous treatments in both experiments. In contrast, vetch and field pea supplied 32 and 40 kg N ha<sup>−1</sup> in E1 and E2, respectively, and showed no response to N fertilisation, satisfying the N required by late-maize. However, this supply was not enough to sustain the N demand of the subsequent wheat, where the response to N addition ranged from 36% to 74% when vetch and wheat were the previous WC, respectively. Only soil inorganic N indicators were associated with indigenous N supply. Moreover, the apparent net WC effect was linked to late-maize (<i>r</i><sup>2</sup> = 0.91) and subsequent wheat (<i>r</i><sup>2</sup> = 0.67) grain yield response, which was also related to the C:N ratio of the WC residues in late-maize and the subsequent wheat (<i>r</i><sup>2</sup> = 0.78), suggesting that mineralisation occurs when C:N ratio is below 18. Consequently, in future studies the C:N ratio of the WC residues can be included in N fertilisation recommendation schemes when late-maize is sown as a double crop in more intensified crop sequences.</p>\n </div>","PeriodicalId":14864,"journal":{"name":"Journal of Agronomy and Crop Science","volume":null,"pages":null},"PeriodicalIF":3.7000,"publicationDate":"2024-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"N Stress Alleviation in Crops—A System Approach Analysing Residual N From Winter Crops in a Late-Maize-Wheat Sequence\",\"authors\":\"M. M. Biassoni, M. B. Agosti, E. Kehoe, J. M. Enrico, F. H. Gutiérrez Boem, F. Salvagiotti\",\"doi\":\"10.1111/jac.12761\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n <p>Nitrogen (N) is crucial for crop production. Crop sequences with different legume participation affect N availability and therefore N fertiliser management. The study aimed to assess the inclusion of winter crops (WC) with different amounts of residues and different C:N ratios on the following: (i) the response to N fertilisation in the following late-maize (<i>Zea mays</i> L.), and to carry that comparison into a subsequent wheat crop (<i>Triticum aestivum</i> L.), and (ii) identify soil N indicators associated with these responses. Two field experiments (E1 and E2) were conducted in the Argentinean Pampas during two growing seasons to evaluate a WC/late-maize-wheat sequence under no-tillage. In each experiment, late-maize was sown after a bare-fallow and three WC: wheat, vetch (<i>Vicia villosa</i> L.) and field pea (<i>Pisum sativum</i> L.), where five rates of N fertilisation were evaluated. An area of late-maize that was not fertilised with N within each previous WC was used to evaluate the response to N fertilisation in the subsequent wheat crop. Indigenous N was estimated by using N uptake in the non-N-fertilised treatments. Soil N indicators and C:N ratio of WC residues were evaluated as indicators of response to N fertilisation in both crops. Significant responses to N fertilisation in grain yield and N uptake were observed in late-maize when bare-fallow and wheat were the previous treatments in both experiments. In contrast, vetch and field pea supplied 32 and 40 kg N ha<sup>−1</sup> in E1 and E2, respectively, and showed no response to N fertilisation, satisfying the N required by late-maize. However, this supply was not enough to sustain the N demand of the subsequent wheat, where the response to N addition ranged from 36% to 74% when vetch and wheat were the previous WC, respectively. Only soil inorganic N indicators were associated with indigenous N supply. Moreover, the apparent net WC effect was linked to late-maize (<i>r</i><sup>2</sup> = 0.91) and subsequent wheat (<i>r</i><sup>2</sup> = 0.67) grain yield response, which was also related to the C:N ratio of the WC residues in late-maize and the subsequent wheat (<i>r</i><sup>2</sup> = 0.78), suggesting that mineralisation occurs when C:N ratio is below 18. Consequently, in future studies the C:N ratio of the WC residues can be included in N fertilisation recommendation schemes when late-maize is sown as a double crop in more intensified crop sequences.</p>\\n </div>\",\"PeriodicalId\":14864,\"journal\":{\"name\":\"Journal of Agronomy and Crop Science\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":3.7000,\"publicationDate\":\"2024-09-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Agronomy and Crop Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1111/jac.12761\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agronomy and Crop Science","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/jac.12761","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
N Stress Alleviation in Crops—A System Approach Analysing Residual N From Winter Crops in a Late-Maize-Wheat Sequence
Nitrogen (N) is crucial for crop production. Crop sequences with different legume participation affect N availability and therefore N fertiliser management. The study aimed to assess the inclusion of winter crops (WC) with different amounts of residues and different C:N ratios on the following: (i) the response to N fertilisation in the following late-maize (Zea mays L.), and to carry that comparison into a subsequent wheat crop (Triticum aestivum L.), and (ii) identify soil N indicators associated with these responses. Two field experiments (E1 and E2) were conducted in the Argentinean Pampas during two growing seasons to evaluate a WC/late-maize-wheat sequence under no-tillage. In each experiment, late-maize was sown after a bare-fallow and three WC: wheat, vetch (Vicia villosa L.) and field pea (Pisum sativum L.), where five rates of N fertilisation were evaluated. An area of late-maize that was not fertilised with N within each previous WC was used to evaluate the response to N fertilisation in the subsequent wheat crop. Indigenous N was estimated by using N uptake in the non-N-fertilised treatments. Soil N indicators and C:N ratio of WC residues were evaluated as indicators of response to N fertilisation in both crops. Significant responses to N fertilisation in grain yield and N uptake were observed in late-maize when bare-fallow and wheat were the previous treatments in both experiments. In contrast, vetch and field pea supplied 32 and 40 kg N ha−1 in E1 and E2, respectively, and showed no response to N fertilisation, satisfying the N required by late-maize. However, this supply was not enough to sustain the N demand of the subsequent wheat, where the response to N addition ranged from 36% to 74% when vetch and wheat were the previous WC, respectively. Only soil inorganic N indicators were associated with indigenous N supply. Moreover, the apparent net WC effect was linked to late-maize (r2 = 0.91) and subsequent wheat (r2 = 0.67) grain yield response, which was also related to the C:N ratio of the WC residues in late-maize and the subsequent wheat (r2 = 0.78), suggesting that mineralisation occurs when C:N ratio is below 18. Consequently, in future studies the C:N ratio of the WC residues can be included in N fertilisation recommendation schemes when late-maize is sown as a double crop in more intensified crop sequences.
期刊介绍:
The effects of stress on crop production of agricultural cultivated plants will grow to paramount importance in the 21st century, and the Journal of Agronomy and Crop Science aims to assist in understanding these challenges. In this context, stress refers to extreme conditions under which crops and forages grow. The journal publishes original papers and reviews on the general and special science of abiotic plant stress. Specific topics include: drought, including water-use efficiency, such as salinity, alkaline and acidic stress, extreme temperatures since heat, cold and chilling stress limit the cultivation of crops, flooding and oxidative stress, and means of restricting them. Special attention is on research which have the topic of narrowing the yield gap. The Journal will give preference to field research and studies on plant stress highlighting these subsections. Particular regard is given to application-oriented basic research and applied research. The application of the scientific principles of agricultural crop experimentation is an essential prerequisite for the publication. Studies based on field experiments must show that they have been repeated (at least three times) on the same organism or have been conducted on several different varieties.