在美国,补充营养援助计划的发放时间与含糖饮料的营销有关。

IF 3 3区 医学 Q2 NUTRITION & DIETETICS Public Health Nutrition Pub Date : 2024-09-23 DOI:10.1017/S1368980024001563
Jane Dai, Erica L Kenney, Mark J Soto, Anthony Zhong, Alyssa J Moran, Emily M Broad Leib, Sara N Bleich
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引用次数: 0

摘要

目的:先前的研究表明,在营养补助计划(SNAP)福利发放期间("发放期"),超市中的含糖饮料(SSB)陈列较多。这可能会造成购买和消费的不公平。本研究探讨了与非发放期相比,发放期中零售商用于宣传产品的每周超市通函中的 SSB 营销是否更为普遍:我们对从六个州随机抽取的 SNAP 授权零售商的每周超市通知中提取的数据进行了纵向差异分析。分析检验了在具有不同发放期(3、5、10 或 15 天)的州内,与具有连续福利发放期(28 天;"对照 "州)的州相比,SNAP 发放期与非发放期的 SSB 广告("广告")是否更普遍:对 2021 年收集的 2019 年 8 月至 9 月的每周网上超市通知进行了分析:研究样本包括加利福尼亚州、康涅狄格州、内布拉斯加州、新泽西州和德克萨斯州(不同发放期州)以及佛罗里达州("对照 "州)563 家 SNAP 授权零售商的 5152 份通知:据估计,在发放日被归类为 SSB 的饮料广告的平均百分比为 51-5%,而在非发放日为 48-4%(P < 0-001)。与连续发放的 "对照 "州相比,在差异分析中,发放 SNAP 期间的 SSB 广告数量比未发放期间高 2-9 %(95 % CI 1-9 %,3-9 %):结论:在 SNAP 发行期间,SSB 广告在每周超市通告中的出现率略有上升。未来的研究应探索通函广告与 SSB 购买和消费之间的联系。
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Supplemental Nutrition Assistance Program issuance timing is associated with sugar-sweetened beverage marketing in the USA.

Objective: Prior research has shown that there are more supermarket displays of sugar-sweetened beverages (SSB) during times when Supplemental Nutrition Assistance Program (SNAP) benefits are distributed ('issuance periods'). This may contribute to inequitable purchasing and consumption. This study examines whether SSB marketing in weekly supermarket circulars, which retailers use to advertise products, is more prevalent during issuance periods compared to non-issuance periods.

Design: We conducted longitudinal, difference-in-differences analyses of data extracted from weekly supermarket circulars of randomly selected SNAP-authorised retailers in six states. Analyses tested whether SSB advertisements ('ads') were more prevalent during SNAP issuance periods compared to non-issuance periods within states with distinct issuance periods (3, 5, 10 or 15 d), compared to one state with continuous benefit issuance (28 d; the 'control' state).

Setting: Weekly online supermarket circulars collected from August to September 2019 were analysed in 2021.

Participants: The study sample included 5152 circulars from 563 SNAP-authorised retailers in the states California, Connecticut, Nebraska, New Jersey and Texas (distinct issuance period states) as well as Florida ('control' state).

Results: The estimated mean percentage of beverage ads classified as SSB ads during issuance days was 51·5 % compared to 48·4 % during non-issuance days (P < 0·001). In difference-in-differences analyses comparing to the 'control' state with continuous issuance, SSB ad counts were 2·9 % higher (95 % CI 1·9 %, 3·9 %) during SNAP issuance relative to non-issuance.

Conclusions: SSB ads are slightly more prevalent in weekly supermarket circulars during SNAP issuance periods. Future research should explore the linkages between circular ads and SSB purchasing and consumption.

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来源期刊
Public Health Nutrition
Public Health Nutrition 医学-公共卫生、环境卫生与职业卫生
CiteScore
6.10
自引率
6.20%
发文量
521
审稿时长
3 months
期刊介绍: Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.
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