{"title":"饮食、健康与环境。","authors":"","doi":"10.1038/s43016-024-01055-1","DOIUrl":null,"url":null,"abstract":"Malnutrition and climate change are intimately linked. Nature Food’s latest Collection illustrates the central role of diets in both of these issues, underscoring the burden of current diets on human and planetary health, as well as how much improvement can be achieved through better dietary choices.","PeriodicalId":94151,"journal":{"name":"Nature food","volume":"5 9","pages":"717-717"},"PeriodicalIF":23.6000,"publicationDate":"2024-09-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.nature.com/articles/s43016-024-01055-1.pdf","citationCount":"0","resultStr":"{\"title\":\"Diets, health and the environment\",\"authors\":\"\",\"doi\":\"10.1038/s43016-024-01055-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Malnutrition and climate change are intimately linked. Nature Food’s latest Collection illustrates the central role of diets in both of these issues, underscoring the burden of current diets on human and planetary health, as well as how much improvement can be achieved through better dietary choices.\",\"PeriodicalId\":94151,\"journal\":{\"name\":\"Nature food\",\"volume\":\"5 9\",\"pages\":\"717-717\"},\"PeriodicalIF\":23.6000,\"publicationDate\":\"2024-09-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.nature.com/articles/s43016-024-01055-1.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Nature food\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.nature.com/articles/s43016-024-01055-1\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nature food","FirstCategoryId":"1085","ListUrlMain":"https://www.nature.com/articles/s43016-024-01055-1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Malnutrition and climate change are intimately linked. Nature Food’s latest Collection illustrates the central role of diets in both of these issues, underscoring the burden of current diets on human and planetary health, as well as how much improvement can be achieved through better dietary choices.