无糖饮料与慢性疾病风险:前瞻性队列研究元分析综述》。

IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Nutrition reviews Pub Date : 2024-09-26 DOI:10.1093/nutrit/nuae135
Sara Beigrezaei, Hamidreza Raeisi-Dehkordi, Juliana Alexandra Hernández Vargas, Mojgan Amiri, Vicente Artola Arita, Yvonne T van der Schouw, Amin Salehi-Abargouei, Taulant Muka, Angeline Chatelan, Oscar H Franco
{"title":"无糖饮料与慢性疾病风险:前瞻性队列研究元分析综述》。","authors":"Sara Beigrezaei, Hamidreza Raeisi-Dehkordi, Juliana Alexandra Hernández Vargas, Mojgan Amiri, Vicente Artola Arita, Yvonne T van der Schouw, Amin Salehi-Abargouei, Taulant Muka, Angeline Chatelan, Oscar H Franco","doi":"10.1093/nutrit/nuae135","DOIUrl":null,"url":null,"abstract":"<p><strong>Context: </strong>Several effects of non-sugar-sweetened beverage (NSSBs) intake on health outcomes have been reported; however, the evidence on the association between NSSBs intake and chronic diseases and mortality risk is still inconclusive.</p><p><strong>Objective: </strong>This umbrella review aimed to summarize the evidence on the association between NSSBs intake and the risk of chronic diseases and mortality.</p><p><strong>Data sources: </strong>Embase, ISI Web of Science, Cochrane Central, and PubMed were searched up to September 2023 for relevant meta-analyses of observational prospective cohort studies.</p><p><strong>Data extraction: </strong>Two groups of researchers independently extracted study data and assessed the risk of bias for meta-analyses and primary studies.</p><p><strong>Data analysis: </strong>Six meta-analyses, reporting 74 summary hazard ratios (HRs) for different outcomes obtained from 50 primary studies, were included. The summary HRs, 95% CIs, and certainty of evidence on the association of NSSBs intake with risk of chronic diseases and mortality were as follows: all-cause mortality (per 355 mL/d: 1.06 [1.01 to 1.10]; moderate certainty); stroke (per 250 mL/d: 1.09 [1.04 to 1.13]; high certainty); coronary heart disease (CHD) (per 250 mL/d: 1.06 [1.02 to 1.11]; high certainty); hypertension (HTN) (high vs low intake: 1.14 [1.09 to 1.18]; moderate certainty); type 2 diabetes (T2D) (high vs low intake: 1.16 [1.08 to 1.26]; low certainty); metabolic syndrome (MetS) (high vs low intake: 1.32 [1.22 to 1.43]; low certainty); colorectal cancer (high vs low intake: 0.78 [0.62 to 0.99]; moderate certainty); and leukemia (high vs low intake: 1.35 [1.03 to 1.77]; moderate certainty). For other outcomes, including the risk of cardiovascular and cancer mortality, chronic kidney diseases, breast cancer, prostate cancer, endometrial cancer, pancreatic cancer, multiple myeloma, and non-Hodgkin lymphoma, no association was found.</p><p><strong>Conclusion: </strong>This study provides further evidence that NSSBs are associated with increased risk of all-cause mortality, stroke, CHD, HTN, T2D, MetS, and leukemia. Moreover, a higher intake of NSSBs was associated with a lower risk of colorectal cancer. However, it should be noted that the magnitudes of the associations are not large. Further studies are needed to clarify the long-term effects of different NSSBs intakes on health.</p><p><strong>Systematic review registration: </strong>PROSPERO no. CRD42023429981.</p>","PeriodicalId":19469,"journal":{"name":"Nutrition reviews","volume":null,"pages":null},"PeriodicalIF":5.9000,"publicationDate":"2024-09-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Non-Sugar-Sweetened Beverages and Risk of Chronic Diseases: An Umbrella Review of Meta-analyses of Prospective Cohort Studies.\",\"authors\":\"Sara Beigrezaei, Hamidreza Raeisi-Dehkordi, Juliana Alexandra Hernández Vargas, Mojgan Amiri, Vicente Artola Arita, Yvonne T van der Schouw, Amin Salehi-Abargouei, Taulant Muka, Angeline Chatelan, Oscar H Franco\",\"doi\":\"10.1093/nutrit/nuae135\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Context: </strong>Several effects of non-sugar-sweetened beverage (NSSBs) intake on health outcomes have been reported; however, the evidence on the association between NSSBs intake and chronic diseases and mortality risk is still inconclusive.</p><p><strong>Objective: </strong>This umbrella review aimed to summarize the evidence on the association between NSSBs intake and the risk of chronic diseases and mortality.</p><p><strong>Data sources: </strong>Embase, ISI Web of Science, Cochrane Central, and PubMed were searched up to September 2023 for relevant meta-analyses of observational prospective cohort studies.</p><p><strong>Data extraction: </strong>Two groups of researchers independently extracted study data and assessed the risk of bias for meta-analyses and primary studies.</p><p><strong>Data analysis: </strong>Six meta-analyses, reporting 74 summary hazard ratios (HRs) for different outcomes obtained from 50 primary studies, were included. The summary HRs, 95% CIs, and certainty of evidence on the association of NSSBs intake with risk of chronic diseases and mortality were as follows: all-cause mortality (per 355 mL/d: 1.06 [1.01 to 1.10]; moderate certainty); stroke (per 250 mL/d: 1.09 [1.04 to 1.13]; high certainty); coronary heart disease (CHD) (per 250 mL/d: 1.06 [1.02 to 1.11]; high certainty); hypertension (HTN) (high vs low intake: 1.14 [1.09 to 1.18]; moderate certainty); type 2 diabetes (T2D) (high vs low intake: 1.16 [1.08 to 1.26]; low certainty); metabolic syndrome (MetS) (high vs low intake: 1.32 [1.22 to 1.43]; low certainty); colorectal cancer (high vs low intake: 0.78 [0.62 to 0.99]; moderate certainty); and leukemia (high vs low intake: 1.35 [1.03 to 1.77]; moderate certainty). For other outcomes, including the risk of cardiovascular and cancer mortality, chronic kidney diseases, breast cancer, prostate cancer, endometrial cancer, pancreatic cancer, multiple myeloma, and non-Hodgkin lymphoma, no association was found.</p><p><strong>Conclusion: </strong>This study provides further evidence that NSSBs are associated with increased risk of all-cause mortality, stroke, CHD, HTN, T2D, MetS, and leukemia. Moreover, a higher intake of NSSBs was associated with a lower risk of colorectal cancer. However, it should be noted that the magnitudes of the associations are not large. Further studies are needed to clarify the long-term effects of different NSSBs intakes on health.</p><p><strong>Systematic review registration: </strong>PROSPERO no. CRD42023429981.</p>\",\"PeriodicalId\":19469,\"journal\":{\"name\":\"Nutrition reviews\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":5.9000,\"publicationDate\":\"2024-09-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Nutrition reviews\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1093/nutrit/nuae135\",\"RegionNum\":2,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutrition reviews","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1093/nutrit/nuae135","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

摘要

背景:非糖饮料(NSSBs)摄入量对健康结果的影响已被报道过多次;然而,关于非糖饮料摄入量与慢性疾病和死亡风险之间关系的证据仍不确定:本综述旨在总结有关 NSSBs 摄入量与慢性疾病和死亡风险之间关系的证据:截至2023年9月,在Embase、ISI Web of Science、Cochrane Central和PubMed上检索了相关的前瞻性队列研究荟萃分析:两组研究人员独立提取研究数据,并评估荟萃分析和主要研究的偏倚风险:数据分析:共纳入了六项荟萃分析,报告了从 50 项主要研究中获得的不同结果的 74 个汇总危险比(HRs)。关于 NSSBs 摄入量与慢性病和死亡风险之间关系的汇总 HRs、95% CIs 和证据确定性如下:全因死亡率(每 355 毫升/天:1.06 [1.01 至 1.10];中等确定性);中风(每 250 毫升/天:1.09 [1.04 至 1.13];高度确定性);冠心病(CHD)(每 250 毫升/天:1.06 [1.02 至 1.11];高度确定性);高血压(HTN)(高摄入量与低摄入量相比:1.14 [1.09 至 1.18];中等确定性);2 型糖尿病(T2D)(高摄入量与低摄入量:1.16 [1.08 至 1.26];低确定性);代谢综合征(MetS)(高摄入量与低摄入量:1.32 [1.22 至 1.43];低度确定性);结肠直肠癌(高摄入量与低摄入量:0.78 [0.62 至 0.99];中度确定性);以及白血病(高摄入量与低摄入量:1.35 [1.03 至 1.77];中度确定性)。至于其他结果,包括心血管疾病和癌症死亡风险、慢性肾脏疾病、乳腺癌、前列腺癌、子宫内膜癌、胰腺癌、多发性骨髓瘤和非霍奇金淋巴瘤,则未发现任何关联:本研究进一步证明,非甾体抗炎药物与全因死亡率、中风、冠心病、高血压、糖尿病、代谢性疾病和白血病的风险增加有关。此外,NSSB 摄入量越高,患结直肠癌的风险越低。不过,应该注意的是,这些关联的幅度并不大。要明确不同非甾体抗炎药物摄入量对健康的长期影响,还需要进一步的研究:系统综述注册:PROSPERO 编号CRD42023429981。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Non-Sugar-Sweetened Beverages and Risk of Chronic Diseases: An Umbrella Review of Meta-analyses of Prospective Cohort Studies.

Context: Several effects of non-sugar-sweetened beverage (NSSBs) intake on health outcomes have been reported; however, the evidence on the association between NSSBs intake and chronic diseases and mortality risk is still inconclusive.

Objective: This umbrella review aimed to summarize the evidence on the association between NSSBs intake and the risk of chronic diseases and mortality.

Data sources: Embase, ISI Web of Science, Cochrane Central, and PubMed were searched up to September 2023 for relevant meta-analyses of observational prospective cohort studies.

Data extraction: Two groups of researchers independently extracted study data and assessed the risk of bias for meta-analyses and primary studies.

Data analysis: Six meta-analyses, reporting 74 summary hazard ratios (HRs) for different outcomes obtained from 50 primary studies, were included. The summary HRs, 95% CIs, and certainty of evidence on the association of NSSBs intake with risk of chronic diseases and mortality were as follows: all-cause mortality (per 355 mL/d: 1.06 [1.01 to 1.10]; moderate certainty); stroke (per 250 mL/d: 1.09 [1.04 to 1.13]; high certainty); coronary heart disease (CHD) (per 250 mL/d: 1.06 [1.02 to 1.11]; high certainty); hypertension (HTN) (high vs low intake: 1.14 [1.09 to 1.18]; moderate certainty); type 2 diabetes (T2D) (high vs low intake: 1.16 [1.08 to 1.26]; low certainty); metabolic syndrome (MetS) (high vs low intake: 1.32 [1.22 to 1.43]; low certainty); colorectal cancer (high vs low intake: 0.78 [0.62 to 0.99]; moderate certainty); and leukemia (high vs low intake: 1.35 [1.03 to 1.77]; moderate certainty). For other outcomes, including the risk of cardiovascular and cancer mortality, chronic kidney diseases, breast cancer, prostate cancer, endometrial cancer, pancreatic cancer, multiple myeloma, and non-Hodgkin lymphoma, no association was found.

Conclusion: This study provides further evidence that NSSBs are associated with increased risk of all-cause mortality, stroke, CHD, HTN, T2D, MetS, and leukemia. Moreover, a higher intake of NSSBs was associated with a lower risk of colorectal cancer. However, it should be noted that the magnitudes of the associations are not large. Further studies are needed to clarify the long-term effects of different NSSBs intakes on health.

Systematic review registration: PROSPERO no. CRD42023429981.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Nutrition reviews
Nutrition reviews 医学-营养学
CiteScore
12.20
自引率
1.60%
发文量
121
审稿时长
6-12 weeks
期刊介绍: Nutrition Reviews is a highly cited, monthly, international, peer-reviewed journal that specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy. Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition.
期刊最新文献
A Systematic Review of the Beneficial Effects of Berry Extracts on Non-Alcoholic Fatty Liver Disease in Animal Models. Health Benefits From Diets High in Salicylates May Arise From Improved Utilization of Dietary Copper. The Longitudinal Evidence on Social Ties and Fruit and Vegetable Intake among Aging Adults: A Systematic Review. The psychological basis of hunger and its dysfunctions. Correction to: Menatetrenone (Vitamin K2) and Bone Quality in the Treatment of Postmenopausal Osteoporosis.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1