氧化钙在高硫煤热解过程中定向调节焦炭微观结构中的作用

IF 0.4 Q4 ENGINEERING, CHEMICAL Coke and Chemistry Pub Date : 2024-09-27 DOI:10.3103/S1068364X24701333
Rui Zhu, Wenjie Shao, Shuai Zhang, Zhihao Wang, Zhao Lei, Xiangchun Liu, Ping Cui, Qiang Ling
{"title":"氧化钙在高硫煤热解过程中定向调节焦炭微观结构中的作用","authors":"Rui Zhu,&nbsp;Wenjie Shao,&nbsp;Shuai Zhang,&nbsp;Zhihao Wang,&nbsp;Zhao Lei,&nbsp;Xiangchun Liu,&nbsp;Ping Cui,&nbsp;Qiang Ling","doi":"10.3103/S1068364X24701333","DOIUrl":null,"url":null,"abstract":"<p>To explore the influence of calcium addition on microstructure of coke during high sulfur coal pyrolysis, different amounts of CaO were added to investigate their effect on sulfur migration and transformation during coal pyrolysis, along with the microcrystalline structure, optical texture and microstrength of coke derived from coal pyrolysis were also analyzed to insight the role of CaO in directional regulation microstructure of coke. The results showed that when the sulfur content in Changhong coal (CH) reached 2.79%, increasing the CaO addition from 1 to 3 wt % led to a rise in the total sulfur content in the coke derived from high sulfur coal pyrolysis, from 2.2 to 2.5%. Concurrently, the rate of sulfur fixation during pyrolysis exhibited improvement, escalating from 59.6% to 67.4%. Moreover, upon addition of 3 wt % CaO, the relative proportion of sulfate sulfur in coke attained a peak value of 56.4%, accompanied by reductions in the relative abundance of thiophene sulfur, sulfoxide sulfur, and sulfone sulfur to 21.1, 10.3, and 6.9%, respectively. The migration and transformation of organic sulfur to inorganic sulfur became more pronounced, corresponding to an increase in the <i>Mf + Mm + Mc + Fi</i> structures in the coke from 70.57 to 76.75%. At 2 wt % CaO addition to coke featuring a 2.79% sulfur content, the occurrence of <i>Mf + Mm + Mc + Fi</i> structures in coke peaks at 78.7%, while isotropic structure diminished to a nadir of 10.1%. Concurrently, the optical texture index (OTI) and microstrength index (MSI) for the coke increased to 157.65 and 45.5%, respectively, showing a slight improvement in microstrength compared to the original coke sample. The content of <i>Mf + Mm + Mc</i> and <i>I</i> in the optical texture of coke was correlated with the migration and transformation of sulfate sulfur, thiophene sulfur, and other sulfur species during coal pyrolysis under the addition of calcium.</p>","PeriodicalId":519,"journal":{"name":"Coke and Chemistry","volume":"67 6","pages":"359 - 369"},"PeriodicalIF":0.4000,"publicationDate":"2024-09-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Role of Calcium Oxide in Directional Regulation Microstructure of Coke during High Sulfur Coal Pyrolysis\",\"authors\":\"Rui Zhu,&nbsp;Wenjie Shao,&nbsp;Shuai Zhang,&nbsp;Zhihao Wang,&nbsp;Zhao Lei,&nbsp;Xiangchun Liu,&nbsp;Ping Cui,&nbsp;Qiang Ling\",\"doi\":\"10.3103/S1068364X24701333\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>To explore the influence of calcium addition on microstructure of coke during high sulfur coal pyrolysis, different amounts of CaO were added to investigate their effect on sulfur migration and transformation during coal pyrolysis, along with the microcrystalline structure, optical texture and microstrength of coke derived from coal pyrolysis were also analyzed to insight the role of CaO in directional regulation microstructure of coke. The results showed that when the sulfur content in Changhong coal (CH) reached 2.79%, increasing the CaO addition from 1 to 3 wt % led to a rise in the total sulfur content in the coke derived from high sulfur coal pyrolysis, from 2.2 to 2.5%. Concurrently, the rate of sulfur fixation during pyrolysis exhibited improvement, escalating from 59.6% to 67.4%. Moreover, upon addition of 3 wt % CaO, the relative proportion of sulfate sulfur in coke attained a peak value of 56.4%, accompanied by reductions in the relative abundance of thiophene sulfur, sulfoxide sulfur, and sulfone sulfur to 21.1, 10.3, and 6.9%, respectively. The migration and transformation of organic sulfur to inorganic sulfur became more pronounced, corresponding to an increase in the <i>Mf + Mm + Mc + Fi</i> structures in the coke from 70.57 to 76.75%. At 2 wt % CaO addition to coke featuring a 2.79% sulfur content, the occurrence of <i>Mf + Mm + Mc + Fi</i> structures in coke peaks at 78.7%, while isotropic structure diminished to a nadir of 10.1%. Concurrently, the optical texture index (OTI) and microstrength index (MSI) for the coke increased to 157.65 and 45.5%, respectively, showing a slight improvement in microstrength compared to the original coke sample. The content of <i>Mf + Mm + Mc</i> and <i>I</i> in the optical texture of coke was correlated with the migration and transformation of sulfate sulfur, thiophene sulfur, and other sulfur species during coal pyrolysis under the addition of calcium.</p>\",\"PeriodicalId\":519,\"journal\":{\"name\":\"Coke and Chemistry\",\"volume\":\"67 6\",\"pages\":\"359 - 369\"},\"PeriodicalIF\":0.4000,\"publicationDate\":\"2024-09-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Coke and Chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://link.springer.com/article/10.3103/S1068364X24701333\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"ENGINEERING, CHEMICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Coke and Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://link.springer.com/article/10.3103/S1068364X24701333","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ENGINEERING, CHEMICAL","Score":null,"Total":0}
引用次数: 0

摘要

为探讨高硫煤热解过程中钙添加量对焦炭微观结构的影响,研究了不同添加量的CaO对煤热解过程中硫迁移转化的影响,并对煤热解所得焦炭的微晶结构、光学质地和微观强度进行了分析,以深入了解CaO在定向调节焦炭微观结构中的作用。结果表明,当长红煤(CH)中的硫含量达到 2.79% 时,将 CaO 的添加量从 1 wt % 增加到 3 wt % 会导致高硫煤热解产生的焦炭中的总硫含量从 2.2% 上升到 2.5%。同时,热解过程中的固硫率也有所提高,从 59.6% 提高到 67.4%。此外,加入 3 重量百分比的 CaO 后,焦炭中硫酸盐硫的相对比例达到了 56.4% 的峰值,同时噻吩硫、亚砜硫和砜硫的相对丰度分别降低到 21.1%、10.3% 和 6.9%。有机硫向无机硫的迁移和转化变得更加明显,相应地焦炭中的 Mf + Mm + Mc + Fi 结构从 70.57% 增加到 76.75%。在硫含量为 2.79% 的焦炭中添加 2 wt % 的 CaO 时,焦炭中 Mf + Mm + Mc + Fi 结构的出现达到 78.7% 的峰值,而各向同性结构则减少到 10.1% 的最低点。与此同时,焦炭的光学纹理指数(OTI)和微观强度指数(MSI)分别增加到 157.65%和 45.5%,与原始焦炭样品相比,微观强度略有提高。焦炭光学纹理中 Mf + Mm + Mc 和 I 的含量与加钙条件下煤热解过程中硫酸盐硫、噻吩硫和其他硫种的迁移和转化有关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

摘要图片

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Role of Calcium Oxide in Directional Regulation Microstructure of Coke during High Sulfur Coal Pyrolysis

To explore the influence of calcium addition on microstructure of coke during high sulfur coal pyrolysis, different amounts of CaO were added to investigate their effect on sulfur migration and transformation during coal pyrolysis, along with the microcrystalline structure, optical texture and microstrength of coke derived from coal pyrolysis were also analyzed to insight the role of CaO in directional regulation microstructure of coke. The results showed that when the sulfur content in Changhong coal (CH) reached 2.79%, increasing the CaO addition from 1 to 3 wt % led to a rise in the total sulfur content in the coke derived from high sulfur coal pyrolysis, from 2.2 to 2.5%. Concurrently, the rate of sulfur fixation during pyrolysis exhibited improvement, escalating from 59.6% to 67.4%. Moreover, upon addition of 3 wt % CaO, the relative proportion of sulfate sulfur in coke attained a peak value of 56.4%, accompanied by reductions in the relative abundance of thiophene sulfur, sulfoxide sulfur, and sulfone sulfur to 21.1, 10.3, and 6.9%, respectively. The migration and transformation of organic sulfur to inorganic sulfur became more pronounced, corresponding to an increase in the Mf + Mm + Mc + Fi structures in the coke from 70.57 to 76.75%. At 2 wt % CaO addition to coke featuring a 2.79% sulfur content, the occurrence of Mf + Mm + Mc + Fi structures in coke peaks at 78.7%, while isotropic structure diminished to a nadir of 10.1%. Concurrently, the optical texture index (OTI) and microstrength index (MSI) for the coke increased to 157.65 and 45.5%, respectively, showing a slight improvement in microstrength compared to the original coke sample. The content of Mf + Mm + Mc and I in the optical texture of coke was correlated with the migration and transformation of sulfate sulfur, thiophene sulfur, and other sulfur species during coal pyrolysis under the addition of calcium.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Coke and Chemistry
Coke and Chemistry ENGINEERING, CHEMICAL-
CiteScore
0.70
自引率
50.00%
发文量
36
期刊介绍: The journal publishes scientific developments and applications in the field of coal beneficiation and preparation for coking, coking processes, design of coking ovens and equipment, by-product recovery, automation of technological processes, ecology and economics. It also presents indispensable information on the scientific events devoted to thermal rectification, use of smokeless coal as an energy source, and manufacture of different liquid and solid chemical products.
期刊最新文献
Influence of the Pyrolytic Temperature on the Carbon Structure of the α Fraction from Coal Tar Pitch: EPR and NMR Spectroscopy Using Anthracene Oil from Coal Tar in the Thermal Solvolysis of Polymers Modernization of Coke Production at Magnitogorsk Iron and Steel Works (MMK) Improvement in Heat Transfer at Coke Battery Chamber Walls Surface State of Purolate Standard Activated Carbon after Sorption of Minerals
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1