Luciano Prímola de Melo, Luciana Navajas Rennó, Edenio Detmann, Mário Fonseca Paulino, Ronaldo Gomes da Silva Júnior, Román Maza Ortega, Deilen Sotelo Moreno
{"title":"补饲计划和频率对放牧怀孕母牛的性能和代谢反应的影响","authors":"Luciano Prímola de Melo, Luciana Navajas Rennó, Edenio Detmann, Mário Fonseca Paulino, Ronaldo Gomes da Silva Júnior, Román Maza Ortega, Deilen Sotelo Moreno","doi":"10.3390/vetsci11100506","DOIUrl":null,"url":null,"abstract":"<p><p>Our objective was to evaluate the effects of protein supplementation frequency and supplementation plans during gestation on productive performance and metabolic responses of grazing super-precocious Nellore heifers. Thirty-five pregnant Nellore heifers were used in a completely randomized design in a 2 × 2 factorial arrangement with an additional control group. The factors were the following: 1. Frequency of supplementation: (a) Daily (seven times per week), (b) Infrequent (three times per week); 2. Supplementation plans: (a) Constant, (b) Increasing. A control group with no supplementation was included. Two digestibility trials were carried out on the 40th and 130th experimental days. Productive performance and body composition were evaluated in the prepartum and postpartum periods. Blood samples were collected at -114, -113, -15, -14, +15, +30, and +45 days relative to calving for measuring metabolic status. Supplementation (daily and infrequent) increased the intake of total dry matter (DM) (<i>p</i> ≤ 0.004), average daily gain (<i>p</i> < 0.001), and body weight at calving (<i>p</i> = 0.008) at prepartum. However, frequency or supplementation plan did not alter (<i>p</i> > 0.17) the intake of total DM and forage DM. There was an effect (<i>p</i> ≤ 0.02) of the supplementation plan on subcutaneous thickness fat in the prepartum period and albumin and non-esterified fatty acid concentrations (<i>p</i> < 0.004) in the postpartum period. Nonetheless, frequency and supplementation plans did not affect (<i>p</i> ≥ 0.10) heifers' productive performance during the postpartum period. In conclusion, protein supplementation frequency and supplementation plan during beef heifers' gestation do not negatively impact their productive performance or metabolic responses.</p>","PeriodicalId":23694,"journal":{"name":"Veterinary Sciences","volume":"11 10","pages":""},"PeriodicalIF":2.0000,"publicationDate":"2024-10-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11512313/pdf/","citationCount":"0","resultStr":"{\"title\":\"Effect of Supplementation Plans and Frequency on Performance and Metabolic Responses of Grazing Pregnant Beef Heifers.\",\"authors\":\"Luciano Prímola de Melo, Luciana Navajas Rennó, Edenio Detmann, Mário Fonseca Paulino, Ronaldo Gomes da Silva Júnior, Román Maza Ortega, Deilen Sotelo Moreno\",\"doi\":\"10.3390/vetsci11100506\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Our objective was to evaluate the effects of protein supplementation frequency and supplementation plans during gestation on productive performance and metabolic responses of grazing super-precocious Nellore heifers. Thirty-five pregnant Nellore heifers were used in a completely randomized design in a 2 × 2 factorial arrangement with an additional control group. The factors were the following: 1. Frequency of supplementation: (a) Daily (seven times per week), (b) Infrequent (three times per week); 2. Supplementation plans: (a) Constant, (b) Increasing. A control group with no supplementation was included. Two digestibility trials were carried out on the 40th and 130th experimental days. Productive performance and body composition were evaluated in the prepartum and postpartum periods. Blood samples were collected at -114, -113, -15, -14, +15, +30, and +45 days relative to calving for measuring metabolic status. Supplementation (daily and infrequent) increased the intake of total dry matter (DM) (<i>p</i> ≤ 0.004), average daily gain (<i>p</i> < 0.001), and body weight at calving (<i>p</i> = 0.008) at prepartum. However, frequency or supplementation plan did not alter (<i>p</i> > 0.17) the intake of total DM and forage DM. There was an effect (<i>p</i> ≤ 0.02) of the supplementation plan on subcutaneous thickness fat in the prepartum period and albumin and non-esterified fatty acid concentrations (<i>p</i> < 0.004) in the postpartum period. Nonetheless, frequency and supplementation plans did not affect (<i>p</i> ≥ 0.10) heifers' productive performance during the postpartum period. In conclusion, protein supplementation frequency and supplementation plan during beef heifers' gestation do not negatively impact their productive performance or metabolic responses.</p>\",\"PeriodicalId\":23694,\"journal\":{\"name\":\"Veterinary Sciences\",\"volume\":\"11 10\",\"pages\":\"\"},\"PeriodicalIF\":2.0000,\"publicationDate\":\"2024-10-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11512313/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Veterinary Sciences\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.3390/vetsci11100506\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"VETERINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Veterinary Sciences","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.3390/vetsci11100506","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"VETERINARY SCIENCES","Score":null,"Total":0}
Effect of Supplementation Plans and Frequency on Performance and Metabolic Responses of Grazing Pregnant Beef Heifers.
Our objective was to evaluate the effects of protein supplementation frequency and supplementation plans during gestation on productive performance and metabolic responses of grazing super-precocious Nellore heifers. Thirty-five pregnant Nellore heifers were used in a completely randomized design in a 2 × 2 factorial arrangement with an additional control group. The factors were the following: 1. Frequency of supplementation: (a) Daily (seven times per week), (b) Infrequent (three times per week); 2. Supplementation plans: (a) Constant, (b) Increasing. A control group with no supplementation was included. Two digestibility trials were carried out on the 40th and 130th experimental days. Productive performance and body composition were evaluated in the prepartum and postpartum periods. Blood samples were collected at -114, -113, -15, -14, +15, +30, and +45 days relative to calving for measuring metabolic status. Supplementation (daily and infrequent) increased the intake of total dry matter (DM) (p ≤ 0.004), average daily gain (p < 0.001), and body weight at calving (p = 0.008) at prepartum. However, frequency or supplementation plan did not alter (p > 0.17) the intake of total DM and forage DM. There was an effect (p ≤ 0.02) of the supplementation plan on subcutaneous thickness fat in the prepartum period and albumin and non-esterified fatty acid concentrations (p < 0.004) in the postpartum period. Nonetheless, frequency and supplementation plans did not affect (p ≥ 0.10) heifers' productive performance during the postpartum period. In conclusion, protein supplementation frequency and supplementation plan during beef heifers' gestation do not negatively impact their productive performance or metabolic responses.
期刊介绍:
Veterinary Sciences is an international and interdisciplinary scholarly open access journal. It publishes original that are relevant to any field of veterinary sciences, including prevention, diagnosis and treatment of disease, disorder and injury in animals. This journal covers almost all topics related to animal health and veterinary medicine. Research fields of interest include but are not limited to: anaesthesiology anatomy bacteriology biochemistry cardiology dentistry dermatology embryology endocrinology epidemiology genetics histology immunology microbiology molecular biology mycology neurobiology oncology ophthalmology parasitology pathology pharmacology physiology radiology surgery theriogenology toxicology virology.