{"title":"关于利用海洋副产品回收增值产品的全面审查","authors":"H. Mkadem, A. Kaanane","doi":"10.1016/j.cogsc.2024.100972","DOIUrl":null,"url":null,"abstract":"<div><div>The research on valorizing marine by-products has gained momentum over the past few years due to the limited marine resources and the increasing demand for sustainable sources of functional, nutritional ingredients and biomaterials. Two mean valorization approaches are distinguished in the use of marine by-products: the massive production of fishmeal and fish oil for feed, primarily through the wet reduction process and the new trends of producing high-value bioactive compounds with developed technologies, such as protein hydrolysates, gelatin and collagen, chitin and chitosan, hydroxyapatite, astaxanthin, biofuels, and minerals. This review aims to provide a summary of the bioactive compounds derived from marine by-products, their properties and the various conventional and new technologies used for their valorization over the past two years. The review is organized into four sections that present the valorization of by-products according to four primary marine categories: fish, crustaceans, cephalopods, and bivalves.</div></div>","PeriodicalId":54228,"journal":{"name":"Current Opinion in Green and Sustainable Chemistry","volume":"50 ","pages":"Article 100972"},"PeriodicalIF":9.3000,"publicationDate":"2024-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A comprehensive review on marine by-products use for the recovery of value-added products\",\"authors\":\"H. Mkadem, A. Kaanane\",\"doi\":\"10.1016/j.cogsc.2024.100972\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>The research on valorizing marine by-products has gained momentum over the past few years due to the limited marine resources and the increasing demand for sustainable sources of functional, nutritional ingredients and biomaterials. Two mean valorization approaches are distinguished in the use of marine by-products: the massive production of fishmeal and fish oil for feed, primarily through the wet reduction process and the new trends of producing high-value bioactive compounds with developed technologies, such as protein hydrolysates, gelatin and collagen, chitin and chitosan, hydroxyapatite, astaxanthin, biofuels, and minerals. This review aims to provide a summary of the bioactive compounds derived from marine by-products, their properties and the various conventional and new technologies used for their valorization over the past two years. The review is organized into four sections that present the valorization of by-products according to four primary marine categories: fish, crustaceans, cephalopods, and bivalves.</div></div>\",\"PeriodicalId\":54228,\"journal\":{\"name\":\"Current Opinion in Green and Sustainable Chemistry\",\"volume\":\"50 \",\"pages\":\"Article 100972\"},\"PeriodicalIF\":9.3000,\"publicationDate\":\"2024-09-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current Opinion in Green and Sustainable Chemistry\",\"FirstCategoryId\":\"92\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2452223624000932\",\"RegionNum\":2,\"RegionCategory\":\"化学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"CHEMISTRY, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Opinion in Green and Sustainable Chemistry","FirstCategoryId":"92","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2452223624000932","RegionNum":2,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
A comprehensive review on marine by-products use for the recovery of value-added products
The research on valorizing marine by-products has gained momentum over the past few years due to the limited marine resources and the increasing demand for sustainable sources of functional, nutritional ingredients and biomaterials. Two mean valorization approaches are distinguished in the use of marine by-products: the massive production of fishmeal and fish oil for feed, primarily through the wet reduction process and the new trends of producing high-value bioactive compounds with developed technologies, such as protein hydrolysates, gelatin and collagen, chitin and chitosan, hydroxyapatite, astaxanthin, biofuels, and minerals. This review aims to provide a summary of the bioactive compounds derived from marine by-products, their properties and the various conventional and new technologies used for their valorization over the past two years. The review is organized into four sections that present the valorization of by-products according to four primary marine categories: fish, crustaceans, cephalopods, and bivalves.
期刊介绍：
The Current Opinion journals address the challenge specialists face in keeping up with the expanding information in their fields. In Current Opinion in Green and Sustainable Chemistry, experts present views on recent advances in a clear and readable form. The journal also provides evaluations of the most noteworthy papers, annotated by experts, from the extensive pool of original publications in Green and Sustainable Chemistry.
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