基因选育的马氏鲟(Clarias magur)鱼苗对膳食蛋白质的需求:繁殖相关基因的表达

IF 2.5 2区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Animal Feed Science and Technology Pub Date : 2024-10-28 DOI:10.1016/j.anifeedsci.2024.116141
G.M. Chandan , Dhalongsiah Reang , Shrinivas Jahageerdar , Narottam Prasad Sahu , Manish Jayant , Parimal Sardar , P. Arya , Mohd Ashraf Malik , N. Shamna
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引用次数: 0

摘要

为了优化日粮粗蛋白质(CP)水平对基因选育马格鱼(Clarius magur)繁殖性能的影响,我们进行了一项为期 90 天的饲养试验。按照完全随机设计,150 只体重从 95.33 克到 96.16 克不等的育雏鸡以 1:1 的雌雄比例被分配到 15 个 1000 升的水槽中,每个处理重复三次。试验准备了五种蛋白质含量不同的半纯化日粮(25%,P25;30%,P30;35%,P35;40%,P40;45%,P45)。试验结果表明,饲喂含 35% 和 40% 粗蛋白(CP)日粮的鱼类分别表现出较高的特定生长率(SGR)。同样,与其他组相比,这些组的增重率(WG%)较高,饲料转化率(FCR)较低。雌性的性腺指数(GSI)在蛋白质水平达到 40% 时显著增加(P <0.05),然后下降,而雄性仅在 P45 组表现出降低的值。随着日粮 CP 水平的增加,雄性和雌性肝体指数(HSI)都明显增加(P < 0.05)。日粮 CP 水平的增加导致雌性内脏脂肪指数下降,但对雄性没有影响。绝对受胎率和相对受胎率显著增加(P < 0.05),日粮蛋白质水平达到 40%。雌性动物的雌二醇水平会随着蛋白质水平的提高而增加,最高可达 40%,但在 45% 的水平上会降低。相反,17-α,20-β二羟孕酮(DHP)在蛋白质水平为 35% 至 45% 的雌性动物中显著增加,而在蛋白质水平为 30% 和 35% 的雄性动物中含量最高。在男性中,卵泡刺激素受体(FSHR)的 mRNA 表达量最低,而黄体生成素受体(LHR)和 11β 羟类固醇脱氢酶(11β HSD)的表达量在 P30 和 P35 组中有所增加(P < 0.05)。在 P35 和 P40 组,雌性 LHR 和 CYP19a1(细胞色素 p450 芳香化酶)的 mRNA 表达量明显增加(P < 0.05)。在繁殖性能指标方面,如受精率(%)、孵化率(%)和幼虫存活率(%),P35 和 P40 组的数值显著较高(P < 0.05)。二阶多项式回归和折线分析表明,根据GSI,马格鱼种鱼的最佳日粮CP为36.79%,而根据繁殖性能,最佳日粮CP介于36.1%和36.14%之间。
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Dietary protein requirement in genetically selected magur (Clarias magur) broodstock: Expression of reproduction related genes
To optimize the dietary crude protein (CP) levels on the reproductive performance of genetically selected magur (Clarius magur), a 90-day feeding trial was conducted. One hundred and fifty brooders, ranging from 95.33 to 96.16 g, in a 1:1 male-to-female ratio, to fifteen 1000 L tanks, with each treatment replicated thrice were distributed following a completely randomized design. Five semi-purified diets with differing protein levels (25 %, P25; 30 %, P30; 35 %, P35; 40 %, P40; and 45 %, P45) were prepared for the trial. The results displayed that fish fed diets comprising 35 % and 40 % dietary crude protein (CP) exhibited higher specific growth rate (SGR), respectively. Similarly, these groups had higher weight gain percent (WG%) with reduced feed conversion ratio (FCR), respectively in comparison to other groups. The gonadosomatic index (GSI) of females significantly increased (P < 0.05) up to 40 % protein levels and then decreased, while males exhibited reduced values only in the P45 group. Both male and female hepatosomatic index (HSI) increased significantly (P < 0.05) with increasing dietary CP levels. Dietary CP level increment resulted in decreased visceral fat index in females but had no effect on males. Absolute and relative fecundity significantly (P < 0.05) increased up to 40 % dietary protein level. Estradiol levels in females increased with rising protein levels up to 40 %, but decreased at the 45 % level. Conversely, 17-α,20-β di-hydroxy progesterone (DHP) increased significantly in females from 35 % to 45 % protein level, while males exhibited the highest levels at 30 % and 35 % protein levels. In males, mRNA expression of follicle-stimulating hormone receptor (FSHR) was lowest, whereas luteinising hormone receptor (LHR) and 11β hydroxysteroid dehydrogenase (11β HSD) expression increased in the P30 and P35 groups (P < 0.05). Females showed significantly increased mRNA expression of LHR and CYP19a1 (Cytochrome p450 aromatase) in P35 and P40 groups (P < 0.05). Regarding reproductive performance metrics such as fertilization rate (%), hatching rate (%), and larval survival (%), the P35 and P40 groups exhibited significantly higher values (P < 0.05). Second-order polynomial regression and broken line analysis revealed the optimum dietary CP for magur broodstock based on GSI was 36.79 %, while based on reproductive performance, it ranged between 36.1 % and 36.14 %.
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来源期刊
Animal Feed Science and Technology
Animal Feed Science and Technology 农林科学-奶制品与动物科学
CiteScore
6.00
自引率
6.20%
发文量
266
审稿时长
3 months
期刊介绍: Animal Feed Science and Technology is a unique journal publishing scientific papers of international interest focusing on animal feeds and their feeding. Papers describing research on feed for ruminants and non-ruminants, including poultry, horses, companion animals and aquatic animals, are welcome. The journal covers the following areas: Nutritive value of feeds (e.g., assessment, improvement) Methods of conserving and processing feeds that affect their nutritional value Agronomic and climatic factors influencing the nutritive value of feeds Utilization of feeds and the improvement of such Metabolic, production, reproduction and health responses, as well as potential environmental impacts, of diet inputs and feed technologies (e.g., feeds, feed additives, feed components, mycotoxins) Mathematical models relating directly to animal-feed interactions Analytical and experimental methods for feed evaluation Environmental impacts of feed technologies in animal production.
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