{"title":"节节草（Reynoutria spp.）叶片的提取物对小麦的发芽和初期生长有促进作用","authors":"Božena Šerá, Pratik Doshi, Lubomír Věchet","doi":"10.1007/s00114-024-01946-0","DOIUrl":null,"url":null,"abstract":"<div><p> Knotweed (<i>Reynoutria</i> sp.) plants are known in the world mainly as invasive plants. However, it is known that their rhizomes or leaves contain secondary metabolites with biological activity. Our goal was to determine which of the three knotweed plants (<i>Reynoutria japonica</i>, <i>Reynoutria × bohemica</i>, and <i>Reynoutria sachalinensis</i>) is most suitable for seed growth stimulation. We tested alcoholic extracts of all three knotweed species by seed priming method on wheat germination and seedling characteristics, when 12 measured characteristics were monitored. Extracts from all three species of <i>Reynoutria</i> sp. generally showed an improvement in wheat germination and growth compared to the control. <i>R.</i> × <i>bohemica</i> appears to be the best source for stimulating wheat growth, as seedling vigor indexes I and II, R/S dry weight, shoot and seedling lengths, root, shoot, and seedling dry weights were significantly different (ANOVA, Duncan’s test, <i>α</i> < 0.05). The plants <i>Reynoutria</i> spp. seem to be possible sources for the protection and stimulation of agriculture crops.</p></div>","PeriodicalId":794,"journal":{"name":"The Science of Nature","volume":null,"pages":null},"PeriodicalIF":2.1000,"publicationDate":"2024-11-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s00114-024-01946-0.pdf","citationCount":"0","resultStr":"{\"title\":\"Extracts from the leaves of knotweeds (Reynoutria spp.) have a stimulating effect on the germination and initial growth of wheat grains\",\"authors\":\"Božena Šerá, Pratik Doshi, Lubomír Věchet\",\"doi\":\"10.1007/s00114-024-01946-0\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p> Knotweed (<i>Reynoutria</i> sp.) plants are known in the world mainly as invasive plants. However, it is known that their rhizomes or leaves contain secondary metabolites with biological activity. Our goal was to determine which of the three knotweed plants (<i>Reynoutria japonica</i>, <i>Reynoutria × bohemica</i>, and <i>Reynoutria sachalinensis</i>) is most suitable for seed growth stimulation. We tested alcoholic extracts of all three knotweed species by seed priming method on wheat germination and seedling characteristics, when 12 measured characteristics were monitored. Extracts from all three species of <i>Reynoutria</i> sp. generally showed an improvement in wheat germination and growth compared to the control. <i>R.</i> × <i>bohemica</i> appears to be the best source for stimulating wheat growth, as seedling vigor indexes I and II, R/S dry weight, shoot and seedling lengths, root, shoot, and seedling dry weights were significantly different (ANOVA, Duncan’s test, <i>α</i> < 0.05). The plants <i>Reynoutria</i> spp. seem to be possible sources for the protection and stimulation of agriculture crops.</p></div>\",\"PeriodicalId\":794,\"journal\":{\"name\":\"The Science of Nature\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":2.1000,\"publicationDate\":\"2024-11-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://link.springer.com/content/pdf/10.1007/s00114-024-01946-0.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The Science of Nature\",\"FirstCategoryId\":\"6\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s00114-024-01946-0\",\"RegionNum\":3,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"MULTIDISCIPLINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Science of Nature","FirstCategoryId":"6","ListUrlMain":"https://link.springer.com/article/10.1007/s00114-024-01946-0","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"MULTIDISCIPLINARY SCIENCES","Score":null,"Total":0}
Extracts from the leaves of knotweeds (Reynoutria spp.) have a stimulating effect on the germination and initial growth of wheat grains
Knotweed (Reynoutria sp.) plants are known in the world mainly as invasive plants. However, it is known that their rhizomes or leaves contain secondary metabolites with biological activity. Our goal was to determine which of the three knotweed plants (Reynoutria japonica, Reynoutria × bohemica, and Reynoutria sachalinensis) is most suitable for seed growth stimulation. We tested alcoholic extracts of all three knotweed species by seed priming method on wheat germination and seedling characteristics, when 12 measured characteristics were monitored. Extracts from all three species of Reynoutria sp. generally showed an improvement in wheat germination and growth compared to the control. R. × bohemica appears to be the best source for stimulating wheat growth, as seedling vigor indexes I and II, R/S dry weight, shoot and seedling lengths, root, shoot, and seedling dry weights were significantly different (ANOVA, Duncan’s test, α < 0.05). The plants Reynoutria spp. seem to be possible sources for the protection and stimulation of agriculture crops.
期刊介绍：
The Science of Nature - Naturwissenschaften - is Springer''s flagship multidisciplinary science journal. The journal is dedicated to the fast publication and global dissemination of high-quality research and invites papers, which are of interest to the broader community in the biological sciences. Contributions from the chemical, geological, and physical sciences are welcome if contributing to questions of general biological significance. Particularly welcomed are contributions that bridge between traditionally isolated areas and attempt to increase the conceptual understanding of systems and processes that demand an interdisciplinary approach.
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