{"title":"全球主要生产国灌溉对玉米、小麦和水稻产量的贡献。","authors":"Zhipin Ai, Julien Boulange, Xin Zhao, Fadong Li, Rashid Mahmood, Kiril Manevski, Yonghui Yang, Guirui Yu","doi":"10.1093/nsr/nwae374","DOIUrl":null,"url":null,"abstract":"<p><p>This study offers new insights into the heterogeneity behind the widely accepted notion that irrigated crops contribute 40% to global food production. It also highlights the potential of irrigation to mitigate the negative effects of climate change on crop yields.</p>","PeriodicalId":18842,"journal":{"name":"National Science Review","volume":"11 11","pages":"nwae374"},"PeriodicalIF":16.3000,"publicationDate":"2024-10-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11565227/pdf/","citationCount":"0","resultStr":"{\"title\":\"Contribution of irrigation to the production of maize, wheat, and rice in the major global producing countries.\",\"authors\":\"Zhipin Ai, Julien Boulange, Xin Zhao, Fadong Li, Rashid Mahmood, Kiril Manevski, Yonghui Yang, Guirui Yu\",\"doi\":\"10.1093/nsr/nwae374\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>This study offers new insights into the heterogeneity behind the widely accepted notion that irrigated crops contribute 40% to global food production. It also highlights the potential of irrigation to mitigate the negative effects of climate change on crop yields.</p>\",\"PeriodicalId\":18842,\"journal\":{\"name\":\"National Science Review\",\"volume\":\"11 11\",\"pages\":\"nwae374\"},\"PeriodicalIF\":16.3000,\"publicationDate\":\"2024-10-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11565227/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"National Science Review\",\"FirstCategoryId\":\"103\",\"ListUrlMain\":\"https://doi.org/10.1093/nsr/nwae374\",\"RegionNum\":1,\"RegionCategory\":\"综合性期刊\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2024/11/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"Q1\",\"JCRName\":\"MULTIDISCIPLINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"National Science Review","FirstCategoryId":"103","ListUrlMain":"https://doi.org/10.1093/nsr/nwae374","RegionNum":1,"RegionCategory":"综合性期刊","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2024/11/1 0:00:00","PubModel":"eCollection","JCR":"Q1","JCRName":"MULTIDISCIPLINARY SCIENCES","Score":null,"Total":0}
Contribution of irrigation to the production of maize, wheat, and rice in the major global producing countries.
This study offers new insights into the heterogeneity behind the widely accepted notion that irrigated crops contribute 40% to global food production. It also highlights the potential of irrigation to mitigate the negative effects of climate change on crop yields.
期刊介绍:
National Science Review (NSR; ISSN abbreviation: Natl. Sci. Rev.) is an English-language peer-reviewed multidisciplinary open-access scientific journal published by Oxford University Press under the auspices of the Chinese Academy of Sciences.According to Journal Citation Reports, its 2021 impact factor was 23.178.
National Science Review publishes both review articles and perspectives as well as original research in the form of brief communications and research articles.