氮处理对西兰花某些营养浓度和生物活性化合物的影响

IF 4.3 2区 生物学 Q1 PLANT SCIENCES BMC Plant Biology Pub Date : 2024-11-19 DOI:10.1186/s12870-024-05823-w
Ercan Ekbic, Gulhan Kose
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引用次数: 0

摘要

背景:氮肥对西兰花的生长和产量非常重要。然而,众所周知,氮肥的氮源对质量参数也有影响。本研究调查了不同氮源(硫酸铵和硝酸钙)对西兰花栽培品种(莫奈、意大利和卡拉德)的生物活性化合物和叶片养分的影响:结果:莫奈栽培品种的总酚含量最高,为 0.24 mg g- 1 fw。与以铵盐为基础的肥料处理相比,以硝酸盐为基础的肥料处理提供了更高的总酚(0.28 mg g- 1 fw)和类黄酮(0.56 mg g1 fw)含量以及 FRAP(0.24 mmol g- 1 fw)值。另一方面,铵态氮处理的 DPPH 值(0.77 mmol g- 1 fw)较高。在各栽培品种中,莫奈的总酚、类黄酮和 FRAP 值最高。在分析叶片养分浓度时,与硝酸钙相比,施用硫酸铵可提高硫(0.86%)、锌(20.72 毫克/千克-1)和锰(28.80 毫克/千克-1)的浓度。硝酸钙处理在莫奈栽培品种中提供了最高的钙(2.09%)和铁(37.50 毫克/千克-1)浓度。磷(0.31%-0.35%)和镁(0.073%-0.084%)的浓度在不同栽培品种之间存在差异:总之,西兰花栽培中氮源和栽培品种的选择对西兰花作物的生物活性化合物特征和营养成分起着重要作用。研究结果为提高西兰花品质提供了有用信息。
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Influence of nitrogen treatments on some nutrient concentration and bioactive compounds of broccoli.

Background: Nitrogen fertilization in broccoli is very important for plant growth and productivity. However, it is known that the nitrogen source of the nitrogen fertilizer is also effective on quality parameters. In this study we investigated the effects of different nitrogen sources (ammonium sulphate and calcium nitrate) on bioactive compounds and leaf nutrients of broccoli cultivars (Monet, Italian and Karadede).

Results: The highest total phenolic content was 0.24 mg g- 1 fw in cultivar Monet. Nitrate-based fertilizer treatments provided higher total phenolic (0.28 mg g- 1 fw) and flavonoid (0.56 mg g1 fw) contents and FRAP (0.24 mmol g- 1 fw) values compared to ammonium-based fertilizer treatments. On the other hand, DPPH (0.77 mmol g- 1 fw) values were higher in the ammonium nitrogen treatments. Among the cultivars, Monet had the highest total phenolics, flavonoids and FRAP values. When leaf nutrient concentrations were analyzed, ammonium sulfate application resulted in higher sulfur (0.86%), zinc (20.72 mg kg- 1) and manganese (28.80 mg kg- 1) concentrations compared to calcium nitrate. Calcium nitrate treatment provided the highest calcium (2.09%) and iron (37.50 mg kg- 1) concentration in Monet cultivar. Phosphorus (0.31-0.35%) and magnesium (0.073-0.084%) concentrations differed among cultivars.

Conclusions: In conclusion, the choice of nitrogen source and cultivar in broccoli cultivation plays an important role in the bioactive compound profile and nutrient composition of the broccoli crop. The results provide useful information for the improvement of broccoli quality.

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来源期刊
BMC Plant Biology
BMC Plant Biology 生物-植物科学
CiteScore
8.40
自引率
3.80%
发文量
539
审稿时长
3.8 months
期刊介绍: BMC Plant Biology is an open access, peer-reviewed journal that considers articles on all aspects of plant biology, including molecular, cellular, tissue, organ and whole organism research.
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