Kenton Porker , Nick Poole , Darcy Warren , Julianne Lilley , Felicity Harris , John Kirkegaard
{"title":"临界期光热商对谷物产量潜力的影响--小麦和大麦的比较","authors":"Kenton Porker , Nick Poole , Darcy Warren , Julianne Lilley , Felicity Harris , John Kirkegaard","doi":"10.1016/j.fcr.2024.109658","DOIUrl":null,"url":null,"abstract":"<div><h3>Context</h3><div>Research in grain crops has focused on understanding the critical period (CP) for yield formation to develop genetic and agronomic options that minimize stress or resource limitation during this time. While the link between the photothermal quotient (PTQ) in the CP and yield potential is known for wheat, it needs re-evaluation with current genetics and agronomy, and is less explored in barley, especially in high productivity areas.</div></div><div><h3>Objective</h3><div>Our aim was to determine if a) the PTQ-yield relationship in wheat has evolved with new cultivars and agronomic practices, and b) if barley shares similar CP timing and duration with wheat or requires species-specific adjustments in high production zones.</div></div><div><h3>Methods</h3><div>From trials In the Australian high production zones, we compiled a dataset (25 site-years) of high-yielding wheat and barley from carefully managed field experiments. The sites analysed had barley and wheat varying in genetics and management across different photothermal environments and where seasonal water supply exceeded 400 mm, and were not constrained by nutrients, allowing us to evaluate the sensitivity to relationship between radiation and temperature during the CP on yield potential.</div></div><div><h3>Results</h3><div>We created a new PTQ-based yield potential frontier for wheat and barley, measuring yield increase per PTQ unit. The best model used PTQ data from 20 days before to 10 days after flowering. In barley, changes in the CP timing and length didn't affect the results as expected. The slope of the relationship was lower for barley, indicating lower yields at higher PTQ compared to wheat, highlighting their physiological differences.</div></div><div><h3>Conclusions</h3><div>Our study shows Australia's wheat and barley yields, over 15 Mg ha<sup>−1</sup> in wheat and >12 Mg ha<sup>−1</sup> in barley respectively, are more influenced by PTQ during the CP than by seasonal water when water supply estimates exceed 400 mm in Australia. We present a simple, physiologically sound PTQ equation as a yield benchmark for wheat (WPYptq= 10.62PTQ-2.85) and barley (BPYptq= 6.73PTQ+1.65).</div></div><div><h3>Implications</h3><div>Efforts in agronomy and breeding should aim at enhancing resource availability and partitioning during the CP and aligning the CP with environmental conditions. The straightforward PTQ model for predicting yield potential in Australia's higher production areas matches complex simulations well, aiding in optimizing production systems and guiding future yield potential research.</div></div>","PeriodicalId":12143,"journal":{"name":"Field Crops Research","volume":"321 ","pages":"Article 109658"},"PeriodicalIF":5.6000,"publicationDate":"2024-11-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Influence of photothermal quotient in the critical period on yield potential of cereals–A comparison of wheat and barley\",\"authors\":\"Kenton Porker , Nick Poole , Darcy Warren , Julianne Lilley , Felicity Harris , John Kirkegaard\",\"doi\":\"10.1016/j.fcr.2024.109658\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Context</h3><div>Research in grain crops has focused on understanding the critical period (CP) for yield formation to develop genetic and agronomic options that minimize stress or resource limitation during this time. While the link between the photothermal quotient (PTQ) in the CP and yield potential is known for wheat, it needs re-evaluation with current genetics and agronomy, and is less explored in barley, especially in high productivity areas.</div></div><div><h3>Objective</h3><div>Our aim was to determine if a) the PTQ-yield relationship in wheat has evolved with new cultivars and agronomic practices, and b) if barley shares similar CP timing and duration with wheat or requires species-specific adjustments in high production zones.</div></div><div><h3>Methods</h3><div>From trials In the Australian high production zones, we compiled a dataset (25 site-years) of high-yielding wheat and barley from carefully managed field experiments. The sites analysed had barley and wheat varying in genetics and management across different photothermal environments and where seasonal water supply exceeded 400 mm, and were not constrained by nutrients, allowing us to evaluate the sensitivity to relationship between radiation and temperature during the CP on yield potential.</div></div><div><h3>Results</h3><div>We created a new PTQ-based yield potential frontier for wheat and barley, measuring yield increase per PTQ unit. The best model used PTQ data from 20 days before to 10 days after flowering. In barley, changes in the CP timing and length didn't affect the results as expected. The slope of the relationship was lower for barley, indicating lower yields at higher PTQ compared to wheat, highlighting their physiological differences.</div></div><div><h3>Conclusions</h3><div>Our study shows Australia's wheat and barley yields, over 15 Mg ha<sup>−1</sup> in wheat and >12 Mg ha<sup>−1</sup> in barley respectively, are more influenced by PTQ during the CP than by seasonal water when water supply estimates exceed 400 mm in Australia. We present a simple, physiologically sound PTQ equation as a yield benchmark for wheat (WPYptq= 10.62PTQ-2.85) and barley (BPYptq= 6.73PTQ+1.65).</div></div><div><h3>Implications</h3><div>Efforts in agronomy and breeding should aim at enhancing resource availability and partitioning during the CP and aligning the CP with environmental conditions. The straightforward PTQ model for predicting yield potential in Australia's higher production areas matches complex simulations well, aiding in optimizing production systems and guiding future yield potential research.</div></div>\",\"PeriodicalId\":12143,\"journal\":{\"name\":\"Field Crops Research\",\"volume\":\"321 \",\"pages\":\"Article 109658\"},\"PeriodicalIF\":5.6000,\"publicationDate\":\"2024-11-24\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Field Crops Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0378429024004118\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Field Crops Research","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0378429024004118","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
Influence of photothermal quotient in the critical period on yield potential of cereals–A comparison of wheat and barley
Context
Research in grain crops has focused on understanding the critical period (CP) for yield formation to develop genetic and agronomic options that minimize stress or resource limitation during this time. While the link between the photothermal quotient (PTQ) in the CP and yield potential is known for wheat, it needs re-evaluation with current genetics and agronomy, and is less explored in barley, especially in high productivity areas.
Objective
Our aim was to determine if a) the PTQ-yield relationship in wheat has evolved with new cultivars and agronomic practices, and b) if barley shares similar CP timing and duration with wheat or requires species-specific adjustments in high production zones.
Methods
From trials In the Australian high production zones, we compiled a dataset (25 site-years) of high-yielding wheat and barley from carefully managed field experiments. The sites analysed had barley and wheat varying in genetics and management across different photothermal environments and where seasonal water supply exceeded 400 mm, and were not constrained by nutrients, allowing us to evaluate the sensitivity to relationship between radiation and temperature during the CP on yield potential.
Results
We created a new PTQ-based yield potential frontier for wheat and barley, measuring yield increase per PTQ unit. The best model used PTQ data from 20 days before to 10 days after flowering. In barley, changes in the CP timing and length didn't affect the results as expected. The slope of the relationship was lower for barley, indicating lower yields at higher PTQ compared to wheat, highlighting their physiological differences.
Conclusions
Our study shows Australia's wheat and barley yields, over 15 Mg ha−1 in wheat and >12 Mg ha−1 in barley respectively, are more influenced by PTQ during the CP than by seasonal water when water supply estimates exceed 400 mm in Australia. We present a simple, physiologically sound PTQ equation as a yield benchmark for wheat (WPYptq= 10.62PTQ-2.85) and barley (BPYptq= 6.73PTQ+1.65).
Implications
Efforts in agronomy and breeding should aim at enhancing resource availability and partitioning during the CP and aligning the CP with environmental conditions. The straightforward PTQ model for predicting yield potential in Australia's higher production areas matches complex simulations well, aiding in optimizing production systems and guiding future yield potential research.
期刊介绍:
Field Crops Research is an international journal publishing scientific articles on:
√ experimental and modelling research at field, farm and landscape levels
on temperate and tropical crops and cropping systems,
with a focus on crop ecology and physiology, agronomy, and plant genetics and breeding.