食用石榴皮对非酒精性脂肪肝患者肝酶、脂质谱、肝脂肪变性和Hs-CRP的影响:一项双盲、安慰剂对照、随机临床试验

IF 6.1 2区 医学 Q1 CHEMISTRY, MEDICINAL Phytotherapy Research Pub Date : 2025-02-01 Epub Date: 2024-11-28 DOI:10.1002/ptr.8404
Ghazal Baghdadi, Farzad Shidfar, Marjan Mokhtare, Parvin Sarbakhsh, Shahram Agah
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引用次数: 0

摘要

非酒精性脂肪性肝病(NAFLD)是非酒精性脂肪性肝病(NAFLD),是目前尚无治疗方法的最普遍的慢性肝病。对NAFLD潜在机制的不完全理解可能是原因。这种疾病的发生和发展似乎受到脂质代谢、胰岛素抵抗、氧化应激和炎症等问题的影响。考虑到石榴皮提取物的抗氧化特性,本研究旨在确定食用石榴皮对NAFLD患者某些代谢特征的影响。我们的假设是石榴皮可以改善脂肪肝的分级、肝酶、脂质谱、血清高敏c反应蛋白(hs-CRP)和人体测量指标。本研究旨在探讨石榴皮提取物对NAFLD患者的疗效。本研究对46例NAFLD患者进行了双盲随机临床试验。患者随机分为干预组(n = 23)和安慰剂组(n = 23)。石榴皮组的患者服用两粒胶囊,每粒胶囊每天含有500毫克石榴皮提取物,作为低热量饮食(即500卡路里赤字饮食)的一部分,持续10周。而对照组患者则遵循低热量饮食和两粒含有500毫克麦芽糖糊精的胶囊。在研究开始和结束时,测量人口统计学信息、人体测量指标、食物摄入量、体力活动水平、脂肪肝分级、肝酶、血脂和血清高敏c反应蛋白(hs-CRP)。采用24小时食物回忆问卷测量食物摄入量,采用国际身体活动问卷(IPAQ)测量身体活动。采用Nutritionist IV程序对食品召回问卷进行分析。采用SPSS软件(version 22)进行统计分析,p值
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Effect of Pomegranate Peel Consumption on Liver Enzymes, Lipid Profile, Liver Steatosis, and Hs-CRP in Patients With Non-alcoholic Fatty Liver Disease: A Double-Blind, Placebo-Controlled, Randomized Clinical Trial.

The most prevalent chronic liver disease for which there is currently no proven treatment is non-alcoholic fatty liver disease (NAFLD). An incomplete understanding of the underlying mechanisms of NAFLD may be the cause. The onset and development of this illness appear to be influenced by problems with lipid metabolism, insulin resistance, oxidative stress, and inflammation. Considering the antioxidant properties of pomegranate peel extract, this study was conducted to determine the effects of pomegranate peel consumption on some metabolic features in patients with NAFLD. Our hypothesis is that pomegranate peel can improve the grade of fatty liver, liver enzymes, lipid profile, serum high-sensitivity C-reactive protein (hs-CRP), and anthropometric indices. The aim of this study was to investigate the efficacy of pomegranate peel extract in NAFLD patients. This double-blind randomized clinical trial was conducted on 46 patients with NAFLD. Patients were randomly assigned to intervention group (n = 23) and placebo group (n = 23). Patients in the pomegranate peel group consumed two capsules, each containing 500 mg pomegranate peel extract daily as a part of low-calorie diet (i.e., 500-deficit calorie diet) for 10 weeks. While patients in the control group followed the low calorie diet and two capsules containing 500 mg maltodextrin. At the beginning and end of the study, demographic information, anthropometric indices, food intake, physical activity level, grade of fatty liver, liver enzymes, lipid profile, and serum high-sensitivity C-reactive protein (hs-CRP) were measured. Food intake was measured by 24-h food recall questionnaires and physical activity was measured by the International Physical Activity Questionnaire (IPAQ). Analysis of food recall questionnaire was done using Nutritionist IV program. Statistical analysis was performed using SPSS software (version 22), and a p value < 0.05 was defined as statistically significant. Of 46 patients, 42 of them completed the trial. At the end of the trial, pomegranate peel group had significantly higher reduction in TG (triglycerides), ALT(alanine aminotransferase), AST(aspartate transferase), hs-CRP and also had higher significant increase in HDL-C(high-density lipoprotein cholesterol) compared to the control group (p = 0/02, p = 0/02, p = 0/01, p = 0/01, and p = 0/04, respectively). However, changes in LDL-C, TC, ALP, GGT, and fatty liver grade were not significantly different between the two groups at the end of the study. The current study indicates that pomegranate peel extract has a favorable effect on liver enzymes, lipid profile, and serum high-sensitivity C-reactive protein (hs-CRP) in patients with NAFLD. To support these results, trials examining various dosages over longer time periods are necessary.

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来源期刊
Phytotherapy Research
Phytotherapy Research 医学-药学
CiteScore
12.80
自引率
5.60%
发文量
325
审稿时长
2.6 months
期刊介绍: Phytotherapy Research is an internationally recognized pharmacological journal that serves as a trailblazing resource for biochemists, pharmacologists, and toxicologists. We strive to disseminate groundbreaking research on medicinal plants, pushing the boundaries of knowledge and understanding in this field. Our primary focus areas encompass pharmacology, toxicology, and the clinical applications of herbs and natural products in medicine. We actively encourage submissions on the effects of commonly consumed food ingredients and standardized plant extracts. We welcome a range of contributions including original research papers, review articles, and letters. By providing a platform for the latest developments and discoveries in phytotherapy, we aim to support the advancement of scientific knowledge and contribute to the improvement of modern medicine.
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