限制性饮食行为的代谢假说:计算和进化方法。

IF 1.9 Q3 NUTRITION & DIETETICS Nutrition and health Pub Date : 2024-12-18 DOI:10.1177/02601060241307104
Livio Tarchi, Giuseppe Pierpaolo Merola, Gaia Maiolini, Eleonora D'Areglia, Valdo Ricca, Giovanni Castellini
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引用次数: 0

摘要

背景:在人类和动物中广泛存在的限制性饮食行为通常被定义为不适应,但在特定情况下可能具有适应性目的。目的:探讨限制性饮食行为的适应潜力。方法:计算模型探讨食物可得性、基础代谢率和限制性饮食行为之间的关系。研究人员评估了与基础代谢率和限制性饮食行为相关的基因的进化保守性。结果:从事限制性饮食行为的倾向可以在食物波动时防止负能量平衡,这意味着生态健康潜力。在检索到的基因中观察到物种间的高度保守,这意味着选择性进化约束。结论:限制性饮食行为可能是进化限制对保护性代谢机制的不适应结果。限制性饮食在女性中的较高流行率可能源于对保护策略的更多依赖,这突出了进一步探索性别特异性遗传和环境相互作用的必要性。
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The metabolic hypothesis for restrictive eating behaviors: A computational and evolutionary approach.

Background: Restrictive eating behaviors, widespread in humans and animals, are often conceptualized as maladaptive, but may serve adaptive purposes under specific circumstances.

Aim: To investigate the adaptive potential of restrictive eating behaviors.

Methods: Computational models explored the relationship between food availability, basal metabolic rate, and restrictive eating behaviors. The evolutionary conservation of genes associated with both basal metabolic rate and restrictive eating behaviors was evaluated.

Results: The propensity to engage in restrictive eating behaviors protected against negative energy balances at times of food volatility, implying ecological fitness potential. A high degree of conservation across species was observed in retrieved genes, implying selective evolutionary constraints.

Conclusion: Restrictive eating behaviors may represent a maladaptive outcome of evolutionary constraints on protective metabolic mechanisms. The higher prevalence of restrictive eating in women could stem from a greater reliance on protective strategies, highlighting the need for further exploration of sex-specific genetic and environmental interactions.

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来源期刊
Nutrition and health
Nutrition and health Medicine-Medicine (miscellaneous)
CiteScore
3.50
自引率
0.00%
发文量
160
期刊最新文献
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