Binglin Zheng, Yang Li, Qiang Xie, Yajuan Gu, Changjian Wang, Guoqing Chen, Hongwei Li
{"title":"通过TG、FTIR、GC/MS和shuffle complex的演化对棉花的热解特性、动力学和产物进行了探索","authors":"Binglin Zheng, Yang Li, Qiang Xie, Yajuan Gu, Changjian Wang, Guoqing Chen, Hongwei Li","doi":"10.1007/s10973-024-13848-4","DOIUrl":null,"url":null,"abstract":"<div><p>Cotton is one of the most important crops in the world and widely applied in many aspects. However, the fire safety of cotton should be paid attention to for its characteristics of porosity, low ignition point and fast combustion speed. Thermogravimetry-Fourier transform infrared spectroscopy-gas chromatography-mass spectrometry (TG-FTIR-GC/MS) is selected to explore pyrolysis characteristics of cotton. The DTG curves at different heating rates show a single peak with high and narrow shape, indicating that pyrolysis process mainly occurs in a narrow temperature range. The mean value of activation energy is 190.22 kJ mol<sup>−1</sup>, 190.37 kJ mol<sup>−1</sup>, 196.96 kJ mol<sup>−1</sup> by Kissinger–Akahira–Sunose (KAS), Flynn–Wall–Ozawa (FWO) and Vyazovkin methods, respectively. The F2 reaction model is responsible for the pyrolysis process, and the mechanism function expression is <i>G</i>(<i>α</i>) = − 1[1 − (1 − <i>α</i>)<sup>−1</sup>] by Coats-Redfern (CR) method. The optimized DTG curve by the shuffled complex evolution (SCE) method is consistent with experimental data. The main intermediate function groups detected by FTIR are C=O at 1750 cm<sup>−1</sup> and 2303 cm<sup>−1</sup>, C–O at 2183 cm<sup>−1</sup>, O–H at 3574 cm<sup>−1</sup>, C–H at 2919 cm<sup>−1</sup>, and the corresponding products are ketones, aldehydes and acids, CO<sub>2</sub>, acids, gas H<sub>2</sub>O and ketones, aldehydes and hydrocarbon. Seven kinds of gas products including 1H-imidazole-2-methanol, 1-acetoxy-p-menth-3-one, Z-11-pentadecena, 1,6-anhydro-β-D-glucopyranose, Nê-nitro-L-arginine, 7-hexadecyn-1-ol, 3-cyclopentene-1-acetaldehyde were detected in the GC/MS experiment.</p></div>","PeriodicalId":678,"journal":{"name":"Journal of Thermal Analysis and Calorimetry","volume":"149 24","pages":"14677 - 14686"},"PeriodicalIF":3.0000,"publicationDate":"2024-11-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The exploration of pyrolysis characteristics, kinetics and products of cotton via TG, FTIR, GC/MS and shuffled complex evolution\",\"authors\":\"Binglin Zheng, Yang Li, Qiang Xie, Yajuan Gu, Changjian Wang, Guoqing Chen, Hongwei Li\",\"doi\":\"10.1007/s10973-024-13848-4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Cotton is one of the most important crops in the world and widely applied in many aspects. However, the fire safety of cotton should be paid attention to for its characteristics of porosity, low ignition point and fast combustion speed. Thermogravimetry-Fourier transform infrared spectroscopy-gas chromatography-mass spectrometry (TG-FTIR-GC/MS) is selected to explore pyrolysis characteristics of cotton. The DTG curves at different heating rates show a single peak with high and narrow shape, indicating that pyrolysis process mainly occurs in a narrow temperature range. The mean value of activation energy is 190.22 kJ mol<sup>−1</sup>, 190.37 kJ mol<sup>−1</sup>, 196.96 kJ mol<sup>−1</sup> by Kissinger–Akahira–Sunose (KAS), Flynn–Wall–Ozawa (FWO) and Vyazovkin methods, respectively. The F2 reaction model is responsible for the pyrolysis process, and the mechanism function expression is <i>G</i>(<i>α</i>) = − 1[1 − (1 − <i>α</i>)<sup>−1</sup>] by Coats-Redfern (CR) method. The optimized DTG curve by the shuffled complex evolution (SCE) method is consistent with experimental data. The main intermediate function groups detected by FTIR are C=O at 1750 cm<sup>−1</sup> and 2303 cm<sup>−1</sup>, C–O at 2183 cm<sup>−1</sup>, O–H at 3574 cm<sup>−1</sup>, C–H at 2919 cm<sup>−1</sup>, and the corresponding products are ketones, aldehydes and acids, CO<sub>2</sub>, acids, gas H<sub>2</sub>O and ketones, aldehydes and hydrocarbon. Seven kinds of gas products including 1H-imidazole-2-methanol, 1-acetoxy-p-menth-3-one, Z-11-pentadecena, 1,6-anhydro-β-D-glucopyranose, Nê-nitro-L-arginine, 7-hexadecyn-1-ol, 3-cyclopentene-1-acetaldehyde were detected in the GC/MS experiment.</p></div>\",\"PeriodicalId\":678,\"journal\":{\"name\":\"Journal of Thermal Analysis and Calorimetry\",\"volume\":\"149 24\",\"pages\":\"14677 - 14686\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2024-11-29\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Thermal Analysis and Calorimetry\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s10973-024-13848-4\",\"RegionNum\":3,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"CHEMISTRY, ANALYTICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Thermal Analysis and Calorimetry","FirstCategoryId":"5","ListUrlMain":"https://link.springer.com/article/10.1007/s10973-024-13848-4","RegionNum":3,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, ANALYTICAL","Score":null,"Total":0}
The exploration of pyrolysis characteristics, kinetics and products of cotton via TG, FTIR, GC/MS and shuffled complex evolution
Cotton is one of the most important crops in the world and widely applied in many aspects. However, the fire safety of cotton should be paid attention to for its characteristics of porosity, low ignition point and fast combustion speed. Thermogravimetry-Fourier transform infrared spectroscopy-gas chromatography-mass spectrometry (TG-FTIR-GC/MS) is selected to explore pyrolysis characteristics of cotton. The DTG curves at different heating rates show a single peak with high and narrow shape, indicating that pyrolysis process mainly occurs in a narrow temperature range. The mean value of activation energy is 190.22 kJ mol−1, 190.37 kJ mol−1, 196.96 kJ mol−1 by Kissinger–Akahira–Sunose (KAS), Flynn–Wall–Ozawa (FWO) and Vyazovkin methods, respectively. The F2 reaction model is responsible for the pyrolysis process, and the mechanism function expression is G(α) = − 1[1 − (1 − α)−1] by Coats-Redfern (CR) method. The optimized DTG curve by the shuffled complex evolution (SCE) method is consistent with experimental data. The main intermediate function groups detected by FTIR are C=O at 1750 cm−1 and 2303 cm−1, C–O at 2183 cm−1, O–H at 3574 cm−1, C–H at 2919 cm−1, and the corresponding products are ketones, aldehydes and acids, CO2, acids, gas H2O and ketones, aldehydes and hydrocarbon. Seven kinds of gas products including 1H-imidazole-2-methanol, 1-acetoxy-p-menth-3-one, Z-11-pentadecena, 1,6-anhydro-β-D-glucopyranose, Nê-nitro-L-arginine, 7-hexadecyn-1-ol, 3-cyclopentene-1-acetaldehyde were detected in the GC/MS experiment.
期刊介绍:
Journal of Thermal Analysis and Calorimetry is a fully peer reviewed journal publishing high quality papers covering all aspects of thermal analysis, calorimetry, and experimental thermodynamics. The journal publishes regular and special issues in twelve issues every year. The following types of papers are published: Original Research Papers, Short Communications, Reviews, Modern Instruments, Events and Book reviews.
The subjects covered are: thermogravimetry, derivative thermogravimetry, differential thermal analysis, thermodilatometry, differential scanning calorimetry of all types, non-scanning calorimetry of all types, thermometry, evolved gas analysis, thermomechanical analysis, emanation thermal analysis, thermal conductivity, multiple techniques, and miscellaneous thermal methods (including the combination of the thermal method with various instrumental techniques), theory and instrumentation for thermal analysis and calorimetry.