“在肉鸡日粮和窝产中添加沸石对生长、血液参数、免疫力和氨排放的影响”的勘误[家禽科学,第103卷,第9期,2024年9月,103981]

IF 4.2 1区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Poultry Science Pub Date : 2025-03-01 Epub Date: 2025-02-07 DOI:10.1016/j.psj.2025.104845
Ahmed I. Elsherbeni , Islam M. Youssef , Mahmoud Kamal , Mai A.M. Youssif , Gaafar M. El-Gendi , Osama H. El-Garhi , Haifa E. Alfassam , Hassan A. Rudayni , Ahmed A. Allam , Mahmoud Moustafa , Mohammed O. Alshaharni , Mohammed Al-Shehri , Mohamed S. El Kholy , Reda E. Hamouda
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Corrigendum to “Impact of adding zeolite to broilers' diet and litter on growth, blood parameters, immunity, and ammonia emission” [Poultry Science, Volume 103, Issue 9, September 2024, 103981]
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来源期刊
Poultry Science
Poultry Science 农林科学-奶制品与动物科学
CiteScore
7.60
自引率
15.90%
发文量
0
审稿时长
94 days
期刊介绍: First self-published in 1921, Poultry Science is an internationally renowned monthly journal, known as the authoritative source for a broad range of poultry information and high-caliber research. The journal plays a pivotal role in the dissemination of preeminent poultry-related knowledge across all disciplines. As of January 2020, Poultry Science will become an Open Access journal with no subscription charges, meaning authors who publish here can make their research immediately, permanently, and freely accessible worldwide while retaining copyright to their work. Papers submitted for publication after October 1, 2019 will be published as Open Access papers. An international journal, Poultry Science publishes original papers, research notes, symposium papers, and reviews of basic science as applied to poultry. This authoritative source of poultry information is consistently ranked by ISI Impact Factor as one of the top 10 agriculture, dairy and animal science journals to deliver high-caliber research. Currently it is the highest-ranked (by Impact Factor and Eigenfactor) journal dedicated to publishing poultry research. Subject areas include breeding, genetics, education, production, management, environment, health, behavior, welfare, immunology, molecular biology, metabolism, nutrition, physiology, reproduction, processing, and products.
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