{"title":"补充Arthrospira platensis(螺旋藻)软胶囊对轻度至中度抑郁症成人睡眠质量、心理健康状况和体重指数的影响:一项双盲、随机、安慰剂对照试验","authors":"Phenphop Phansuea, Kittipat Chotchindakun, Yuraporn Sahasakul, Karunpong Phattaramarut, Panwong Kuntanawat","doi":"10.1002/fsn3.70082","DOIUrl":null,"url":null,"abstract":"<p><i>Arthrospira platensis</i> (Spirulina) has been recognized for its diverse benefits to human health. Currently, stress and sleep disorders are prevalent and increasing annually worldwide. This study aimed to conduct a randomized controlled trial to assess the effects of Spirulina on sleep quality, mental health status, and body mass index (BMI) measurements in adults with mild to moderately severe depression. Sixty-six participants with mild to moderately severe depression were randomly assigned to receive either 2 g/day of Spirulina (two 1000 mg capsules) (<i>n</i> = 33) or a placebo (<i>n</i> = 33) for 8 weeks. Assessments conducted at baseline, week 4, and the end of the intervention included General Interview Questionnaires (GIQ), BMI, pulse and blood pressure measurements, the Depression Anxiety Stress Scales (DASS-21), the Pittsburgh Sleep Quality Index (PSQI), and the Sleep Hygiene Index (SHI). Sixty-three participants completed the trial. Adherence to supplementation was high, with two participants in the Spirulina group reporting missed doses for one day and 3 days, respectively. Out of 66 participants, three from the control group dropped out by the end of the study. Analysis using repeated measures ANOVA revealed a significant difference in PSQI scores in the experimental group from baseline to 8 weeks, with the mean score decreasing from 7.03 ± 3.52 to 4.97 ± 1.98. The control group's mean score decreased from baseline to week 4, followed by a slight increase by week 8. Comparing the experimental and control groups at week 8, the mean PSQI scores differed significantly, with 4.97 ± 1.98 and 6.73 ± 2.69 (95% CI [−2.945, −0.582], <i>p</i> = 0.004). Significant differences were found in sleep quality and sleep latency between the groups, with scores of 0.82 ± 0.58 and 1.33 ± 0.61 (95% CI [−0.815, −0.215], <i>p</i> = 0.001) and 0.79 ± 0.70 and 1.33 ± 0.71 (95% CI [−0.900, −0.191], <i>p</i> = 0.003), respectively. Both groups showed statistically significant decreases in DASS-21 scores. The experimental group exhibited gradual reductions across all assessments (19.27 ± 13.09, 14.24 ± 10.13, 11.58 ± 8.19) at <i>p</i> < 0.05. Conversely, the control group saw an increase in mean scores by week 8 (15.43 ± 9.18, 12.57 ± 9.83, 12.63 ± 10.50). BMI indices and blood pressure exhibited no statistically significant changes (<i>p</i> > 0.05). Sleep quality, sleep latency, and mental health improved after <i>Arthrospira platensis</i> daily softgel supplementation. Further clinical studies, potentially conducted over extended periods, could provide additional support for the trends observed in this study.</p>","PeriodicalId":12418,"journal":{"name":"Food Science & Nutrition","volume":"13 3","pages":""},"PeriodicalIF":3.8000,"publicationDate":"2025-03-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fsn3.70082","citationCount":"0","resultStr":"{\"title\":\"Effectiveness of an Arthrospira platensis (Spirulina) Softgel Supplementation on Sleep Quality, Mental Health Status, and Body Mass Index in Mild to Moderately Severe Depression Adults: A Double-Blinded, Randomized, Placebo-Controlled Trial\",\"authors\":\"Phenphop Phansuea, Kittipat Chotchindakun, Yuraporn Sahasakul, Karunpong Phattaramarut, Panwong Kuntanawat\",\"doi\":\"10.1002/fsn3.70082\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><i>Arthrospira platensis</i> (Spirulina) has been recognized for its diverse benefits to human health. Currently, stress and sleep disorders are prevalent and increasing annually worldwide. This study aimed to conduct a randomized controlled trial to assess the effects of Spirulina on sleep quality, mental health status, and body mass index (BMI) measurements in adults with mild to moderately severe depression. Sixty-six participants with mild to moderately severe depression were randomly assigned to receive either 2 g/day of Spirulina (two 1000 mg capsules) (<i>n</i> = 33) or a placebo (<i>n</i> = 33) for 8 weeks. Assessments conducted at baseline, week 4, and the end of the intervention included General Interview Questionnaires (GIQ), BMI, pulse and blood pressure measurements, the Depression Anxiety Stress Scales (DASS-21), the Pittsburgh Sleep Quality Index (PSQI), and the Sleep Hygiene Index (SHI). Sixty-three participants completed the trial. Adherence to supplementation was high, with two participants in the Spirulina group reporting missed doses for one day and 3 days, respectively. Out of 66 participants, three from the control group dropped out by the end of the study. Analysis using repeated measures ANOVA revealed a significant difference in PSQI scores in the experimental group from baseline to 8 weeks, with the mean score decreasing from 7.03 ± 3.52 to 4.97 ± 1.98. The control group's mean score decreased from baseline to week 4, followed by a slight increase by week 8. Comparing the experimental and control groups at week 8, the mean PSQI scores differed significantly, with 4.97 ± 1.98 and 6.73 ± 2.69 (95% CI [−2.945, −0.582], <i>p</i> = 0.004). Significant differences were found in sleep quality and sleep latency between the groups, with scores of 0.82 ± 0.58 and 1.33 ± 0.61 (95% CI [−0.815, −0.215], <i>p</i> = 0.001) and 0.79 ± 0.70 and 1.33 ± 0.71 (95% CI [−0.900, −0.191], <i>p</i> = 0.003), respectively. Both groups showed statistically significant decreases in DASS-21 scores. The experimental group exhibited gradual reductions across all assessments (19.27 ± 13.09, 14.24 ± 10.13, 11.58 ± 8.19) at <i>p</i> < 0.05. Conversely, the control group saw an increase in mean scores by week 8 (15.43 ± 9.18, 12.57 ± 9.83, 12.63 ± 10.50). BMI indices and blood pressure exhibited no statistically significant changes (<i>p</i> > 0.05). Sleep quality, sleep latency, and mental health improved after <i>Arthrospira platensis</i> daily softgel supplementation. Further clinical studies, potentially conducted over extended periods, could provide additional support for the trends observed in this study.</p>\",\"PeriodicalId\":12418,\"journal\":{\"name\":\"Food Science & Nutrition\",\"volume\":\"13 3\",\"pages\":\"\"},\"PeriodicalIF\":3.8000,\"publicationDate\":\"2025-03-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fsn3.70082\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Science & Nutrition\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1002/fsn3.70082\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Science & Nutrition","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/fsn3.70082","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
摘要
Arthrospira platensis(螺旋藻)因其对人体健康的多种益处而得到公认。目前,压力和睡眠障碍在世界范围内普遍存在,并且每年都在增加。本研究旨在进行一项随机对照试验,以评估螺旋藻对轻度至中度抑郁症成人睡眠质量、心理健康状况和体重指数(BMI)测量的影响。66名患有轻度至中度抑郁症的参与者被随机分配接受2克/天的螺旋藻(2粒1000毫克胶囊)(n = 33)或安慰剂(n = 33),持续8周。在基线、第4周和干预结束时进行的评估包括一般访谈问卷(GIQ)、BMI、脉搏和血压测量、抑郁焦虑压力量表(DASS-21)、匹兹堡睡眠质量指数(PSQI)和睡眠卫生指数(SHI)。63名参与者完成了试验。补充的依从性很高,螺旋藻组中有两名参与者分别报告错过了一天和3天的剂量。在66名参与者中,控制组中有3人在研究结束时退出了研究。重复测量方差分析显示,实验组的PSQI评分从基线到8周有显著差异,平均评分从7.03±3.52降至4.97±1.98。对照组的平均评分从基线到第4周下降,随后在第8周略有上升。第8周实验组与对照组比较,PSQI评分均值分别为4.97±1.98和6.73±2.69,差异有统计学意义(95% CI[−2.945,−0.582],p = 0.004)。两组患者睡眠质量和睡眠潜伏期评分分别为0.82±0.58和1.33±0.61 (95% CI [- 0.815, - 0.215], p = 0.001)和0.79±0.70和1.33±0.71 (95% CI [- 0.900, - 0.191], p = 0.003),差异有统计学意义。两组患者DASS-21评分均有显著下降。实验组在所有评估中逐渐下降(19.27±13.09,14.24±10.13,11.58±8.19),p < 0.05。相反,对照组的平均评分在第8周增加(15.43±9.18,12.57±9.83,12.63±10.50)。BMI指数和血压变化无统计学意义(p > 0.05)。每日补充Arthrospira platensis软胶囊后,睡眠质量、睡眠潜伏期和心理健康得到改善。进一步的临床研究,可能进行更长时间,可以为本研究中观察到的趋势提供额外的支持。
Effectiveness of an Arthrospira platensis (Spirulina) Softgel Supplementation on Sleep Quality, Mental Health Status, and Body Mass Index in Mild to Moderately Severe Depression Adults: A Double-Blinded, Randomized, Placebo-Controlled Trial
Arthrospira platensis (Spirulina) has been recognized for its diverse benefits to human health. Currently, stress and sleep disorders are prevalent and increasing annually worldwide. This study aimed to conduct a randomized controlled trial to assess the effects of Spirulina on sleep quality, mental health status, and body mass index (BMI) measurements in adults with mild to moderately severe depression. Sixty-six participants with mild to moderately severe depression were randomly assigned to receive either 2 g/day of Spirulina (two 1000 mg capsules) (n = 33) or a placebo (n = 33) for 8 weeks. Assessments conducted at baseline, week 4, and the end of the intervention included General Interview Questionnaires (GIQ), BMI, pulse and blood pressure measurements, the Depression Anxiety Stress Scales (DASS-21), the Pittsburgh Sleep Quality Index (PSQI), and the Sleep Hygiene Index (SHI). Sixty-three participants completed the trial. Adherence to supplementation was high, with two participants in the Spirulina group reporting missed doses for one day and 3 days, respectively. Out of 66 participants, three from the control group dropped out by the end of the study. Analysis using repeated measures ANOVA revealed a significant difference in PSQI scores in the experimental group from baseline to 8 weeks, with the mean score decreasing from 7.03 ± 3.52 to 4.97 ± 1.98. The control group's mean score decreased from baseline to week 4, followed by a slight increase by week 8. Comparing the experimental and control groups at week 8, the mean PSQI scores differed significantly, with 4.97 ± 1.98 and 6.73 ± 2.69 (95% CI [−2.945, −0.582], p = 0.004). Significant differences were found in sleep quality and sleep latency between the groups, with scores of 0.82 ± 0.58 and 1.33 ± 0.61 (95% CI [−0.815, −0.215], p = 0.001) and 0.79 ± 0.70 and 1.33 ± 0.71 (95% CI [−0.900, −0.191], p = 0.003), respectively. Both groups showed statistically significant decreases in DASS-21 scores. The experimental group exhibited gradual reductions across all assessments (19.27 ± 13.09, 14.24 ± 10.13, 11.58 ± 8.19) at p < 0.05. Conversely, the control group saw an increase in mean scores by week 8 (15.43 ± 9.18, 12.57 ± 9.83, 12.63 ± 10.50). BMI indices and blood pressure exhibited no statistically significant changes (p > 0.05). Sleep quality, sleep latency, and mental health improved after Arthrospira platensis daily softgel supplementation. Further clinical studies, potentially conducted over extended periods, could provide additional support for the trends observed in this study.
期刊介绍:
Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.