[饮酒与下肢外周动脉疾病]。

Ichiro Wakabayashi, Yoko Sotoda
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引用次数: 0

摘要

外周动脉疾病(PAD)是一种发生在下肢的动脉粥样硬化性疾病,其特征是间歇性跛行伴后小腿不适和疼痛。PAD危险因素诱导的血管内皮细胞、平滑肌细胞和血小板的各种异常参与了其发病机制。最重要的危险因素是衰老、吸烟和糖尿病。血脂异常和高血压也是PAD的典型危险因素。糖尿病患者比非糖尿病患者下肢PAD病变更倾向于远端,吸烟者比不吸烟者更倾向于近端。此外,已知种族/民族、炎症标志物水平升高、同型半胱氨酸血症和腹部肥胖是PAD的危险因素。轻度至中度饮酒已被证明可以降低冠状动脉疾病和缺血性中风的风险,而过度饮酒会增加出血性中风(脑出血和蛛网膜下腔出血)、高血压、心律失常和心源性猝死的风险。在大多数先前的流行病学研究中,轻度至中度饮酒者患PAD的风险低于不饮酒者。此外,据报道,饮酒者患PAD的死亡率低于不饮酒者患PAD的死亡率。另一方面,据报道,大量饮酒与PAD的风险呈正相关。HDL胆固醇升高、LDL胆固醇降低、血小板聚集抑制、血液凝固性降低、血纤维蛋白溶酶活性升高、胰岛素敏感性升高是已知的饮酒抑制动脉粥样硬化的机制。这些机制也被认为有助于减少饮酒引起的外周动脉疾病的风险。需要进一步的研究来阐明酒精对PAD风险的剂量依赖性不同影响的病理生理机制。
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[Alcohol drinking and peripheral arterial disease of lower extremity].

Peripheral arterial disease (PAD) is defined as an atherosclerotic disease in the lower extremities and is characterized by its symptom of intermittent claudication with discomfort and pain at posterior cruris. Various abnormalities of vascular endothelial cells, smooth muscle cells and platelets induced by risk factors of PAD are involved in its pathogenesis. The most important risk factors are ageing, smoking and diabetes mellitus. Dyslipidemia and hypertension are also classical risk factors of PAD. A lesion of PAD in the lower extremity is prone to be more distal in patients with diabetes than in non-diabetics and to be more proximal in smokers than in nonsmokers. In addition, race/ethnicity, increased inflammatory marker levels, homocysteinemia and abdominal obesity are known to be risk factors of PAD. Light-to-moderate alcohol drinking has been demonstrated to reduce the risks of coronary artery disease and ischemic type of stroke, while excessive alcohol drinking increases the risks of hemorrhagic type of stroke (cerebral hemorrhage and subarachnoid hemorrhage), hypertension, cardiac arrhythmia and sudden cardiac death. In most previous epidemiological studies, the risk of PAD has been shown to be lower in light-to-moderate drinkers than in abstainers. Moreover, drinkers with PAD reportedly showed lower mortality than did nondrinkers with PAD. On the other hand, heavy drinking has been reported to be positively associated with the risk of PAD. Increase in HDL cholesterol, decrease in LDL cholesterol, inhibition of platelet aggregation, decrease in blood coagulability, increase in blood fibrinolitic activity, and increase in insulin sensitivity are known as mechanisms for suppression of atherosclerosis by alcohol drinking. These mechanisms are also thought to contribute to reduction of the risk of PAD by alcohol drinking. Further studies are needed to clarify pathophysiological mechanisms for dose-dependent diverse effects of alcohol on the risk of PAD.

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